Best 2 Fresh Tomato Basil Pasta Salad Recipes
In the realm of culinary delights, few dishes evoke the essence of summer's bounty quite like a refreshing tomato basil pasta salad. This vibrant and flavorful dish encapsulates the best of what the season has to offer, combining sun-ripened tomatoes, fragrant basil, and tender pasta in a symphony of taste and texture. With its versatility as a light lunch, a vibrant side dish, or even a delightful picnic staple, tomato basil pasta salad stands as a testament to the culinary magic that can be conjured from the simplest of ingredients.
Let's cook with our recipes!
FRESH TOMATO-BASIL-ASPARAGUS PASTA SALAD
My favorite kind of summer meal when tomatoes are peaking. You can also just chop up a large tomato versus using grape tomatoes. This is from SOuthern Living.
Provided by KathyP53
Categories Vegetable
Time 1h14m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Cook pasta according to package directions, adding asparagus, cut into 2" pieces, during the last 2 minutes of cooking time. Drain and rinse under cool water.
- Stir together 1 cup bottled lemon vinaigrette and chopped basil. Pour 3/4 cup of dressing over pasta mixture. Stir in tomatoes, and salt and pepper to taste. COver and chill 1 hour. Toss with remaining dressing just before serving. Garnish with additional freshly basil.
FRESH TOMATO BASIL PASTA SALAD
Steps:
- Thinly slice tomatoes (if Cherry tomatoes, cut in half) and toss with onions, basil and garlic in a large bowl. Cook pasta according to package instructions. When al dente, drain and rinse in cold water to cool. Add pasta to tomatoes; toss. Add oil and vinegar, toss and season with sea salt to taste. Serve.
Tips:
- Choose fresh, ripe tomatoes. This will ensure the best flavor.
- Use a variety of colors of tomatoes. This will add visual appeal to your salad.
- Cut the tomatoes into bite-sized pieces. This will make them easier to eat.
- Use fresh basil. This will give your salad a bright, herbaceous flavor.
- Chop the basil finely. This will help to distribute the flavor throughout the salad.
- Use a good quality olive oil. This will help to enhance the flavor of the tomatoes and basil.
- Add a squeeze of lemon juice. This will help to brighten the flavors of the salad.
- Season the salad with salt and pepper to taste.
- Serve the salad immediately or chill it for later.
Conclusion:
This fresh tomato basil pasta salad is a delicious and refreshing summer dish. It's easy to make and can be served as a main course or side dish. The combination of ripe tomatoes, fresh basil, and tangy dressing is sure to please everyone at your table.
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