Best 2 Friendly Neighbor Bread Bread Machine 1 Pound Loaf Recipes
For those seeking a delicious and effortless baking experience, look no further than the friendly neighbor bread bread machine 1 pound loaf. With its simple ingredients and easy-to-follow instructions, this recipe will guide you through the process of creating a delectable homemade bread that is sure to impress your family and friends. Whether you're a seasoned baker or just starting out, this guide will provide you with all the necessary tips and tricks to achieve a perfectly baked loaf of bread in the comfort of your own kitchen.
Let's cook with our recipes!
FRIENDLY NEIGHBOR BREAD (BREAD MACHINE 1 POUND LOAF)
I have had this recipe copied down for years, but have not tried it yet. Someone shared this with me on a message board back in the days of Compuserve. This makes a small 1 pound loaf. The name here seems to imply that you would bake up a loaf to share with a new neighbor. I am guessing at the cook time, as the time will vary depending upon your machine.
Provided by HeatherFeather
Categories Yeast Breads
Time 3h5m
Yield 1 loaf, 8 serving(s)
Number Of Ingredients 9
Steps:
- Add ingredients into your bread machine in the order recommended in your manual- usually wet ingredients, then dry ingredients, then yeast or the exact opposite, depending upon your machine.
- Use the regular cycle or whole wheat cycle.
BASIC BREAD MACHINE BREAD (A B M)
This is a very reliable standard bread machine recipe for a 1 lb loaf. Too many people I know have bread machines but don't use them because they don't know how to do anything but use a mix! This will make a nice soft loaf as is, and it's also a great jumping off point for experimentation. Try varying the types of flour, fat, and sugar. Or try adding things like spices, nuts, mustards, or cheeses. My goal with this recipe is to get people comfortable enough with baking in their bread machines that they'll experiment. (If your machine only makes a 2 lb loaf, simply double all the ingredients.)
Provided by dividend
Categories Yeast Breads
Time 3h5m
Yield 1 loaf, 10 serving(s)
Number Of Ingredients 7
Steps:
- Add the ingredients to your bread pan in the order listed.
- Set your machine to 1 lb / white bread.
- Alternatively, set your machine for the dough cycle. When it's finished, take the dough out, shape it into a round loaf, cover, and let rise until doubled. Bake in a preheated 375 degree oven for 30-40 minutes.
- In both cases, cool on a wire rack before slicing.
Tips:
- Before starting, ensure your bread machine is clean and the paddle is properly inserted.
- Use fresh, high-quality ingredients for the best results.
- If your dough seems too dry, add a tablespoon of water at a time until it reaches the desired consistency.
- If your dough seems too wet, add a tablespoon of flour at a time until it reaches the desired consistency.
- When adding ingredients to the bread machine, always add wet ingredients first, followed by dry ingredients.
- Make sure the yeast is fresh and active. If you're unsure, test it by dissolving it in warm water with a pinch of sugar. If it bubbles after 5-10 minutes, it's good to use.
- Don't open the bread machine during the baking process, as this can cause the bread to fall.
- Once the bread is done baking, remove it from the bread machine and let it cool on a wire rack before slicing and serving.
Conclusion:
Making bread in a bread machine is a simple and convenient way to enjoy fresh, homemade bread. With a few simple ingredients and a little time, you can have a delicious loaf of bread that's perfect for sandwiches, toast, or just eating on its own. So next time you're looking for a quick and easy bread recipe, give this Friendly Neighbor Bread recipe a try!
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