Frozen margarita pops are a refreshing and boozy summer treat that can be enjoyed by adults of all ages. Made with just a few simple ingredients, these frozen delights are quick and easy to make, and they can be customized to suit your own taste. Whether you like your margaritas sweet, sour, or somewhere in between, there's a frozen margarita pop recipe out there for you. So, grab your blender, some popsicle molds, and let's get started!
Check out the recipes below so you can choose the best recipe for yourself!
EASY FROZEN MARGARITAS
Authentic margaritas call for lots of fresh lime juice - both expensive and time-consuming. I've found I can shortcut the process by using frozen limeade. And for a festive non-alcoholic drink, combine a 12-ounce can of limeade (thawed) with a 48-ounce bottle of sparkling water.
Provided by USA WEEKEND columnist Pam Anderson
Categories World Cuisine Recipes Latin American Mexican
Yield 8
Number Of Ingredients 6
Steps:
- Working in 2 batches, place 1 quart ice cubes in a blender. Add 1/2 can limeade, 6 ounces tequila and 2 tablespoons Cointreau. Blend at highest speed until drink is almost smooth. Pour into a pitcher and repeat with remaining ingredients. Store in the freezer.
- To salt the margarita glasses, pour a single layer of salt on a salad plate. Moisten each glass rim with lime; dip each rim in the salt. Pour margaritas into each glass; garnish with lime. Serve immediately.
MARGARITA ICE POPS
Categories Tequila Dessert No-Cook Quick & Easy Frozen Dessert Lime Summer Vegan Bon Appétit Fat Free Kidney Friendly Vegetarian Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 6 servings
Number Of Ingredients 4
Steps:
- Mix tequila and lime juice in 1-cup measuring cup. Place coarse salt in small bowl. Place all ice pops, sticks up, in deep bowl, or place 1 pop in each of 6 glasses. Pour tequila mixture over ice pops. Lightly dip 1 edge of each ice pop into coarse salt and serve.
FROZEN MARGARITA POPS RECIPE
Here's a fun way you can serve your favorite margarita drinks. Just make sure you have an ice pop mold to pull off this simple frozen margarita recipe.
Provided by Everett Dean
Categories Cocktail
Time 1m
Yield 1
Number Of Ingredients 1
Steps:
- Pour the margarita mix into the ice pop mold up to the "fill line".
- Freeze until frozen. Then enjoy!
Nutrition Facts : ServingSize 1.00 Piece, Sugar 0.00
FROZEN MARGARITA POPS
Steps:
- Pour the tequila into a tall and narrow glass. Remove the frozen pops from their wrappers and submerge them 1 at a time in the glass of tequila, tilting the glass to completely moisten the entire popsicle. Sprinkle each side of the frozen pops with some salt and then arrange the pops on a plate and serve immediately.
FROZEN MELON-MARGARITA POPS
These frozen melon-margarita pops are tangy hand-held treats that make you feel grown-up and kidlike at the same time. Dip juicy pieces of melons in margarita mix, perch on wooden sticks, and freeze until icy. For a zingy combo of cool and hot, nibble peppery nasturtiums between bites.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Number Of Ingredients 7
Steps:
- Stir together tequila, Grand Marnier, fresh lime juice, and coarse salt in a large bowl. Cut cantaloupe and watermelon into wedges. Soak in tequila mixture for 15 minutes. Insert ice-pop sticks into wedges. Freeze on a rack-lined baking sheet for 1 hour. Serve with nasturtiums.
Tips:
- Use fresh limes for the best flavor. If you can't find fresh limes, you can use bottled lime juice, but the flavor won't be as good.
- Make sure your blender is powerful enough to crush the ice. If you don't have a powerful blender, you can crush the ice in a food processor or by hand.
- If you don't have any popsicle molds, you can use small paper cups or plastic shot glasses. Just make sure to cover them with plastic wrap before freezing.
- You can add other ingredients to your margaritas, such as fruit, herbs, or spices. Be creative and experiment until you find a combination that you love.
- Margarita pops are a great way to cool down on a hot day or to enjoy at a party. They're also a fun and festive way to celebrate Cinco de Mayo.
Conclusion:
Frozen margarita pops are a delicious and refreshing way to enjoy your favorite cocktail. They're easy to make and can be customized to your liking. So next time you're looking for a fun and festive way to cool down, give margarita pops a try.
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