Best 2 Fudge Jumbles Recipes
If you have a sweet tooth and are looking for a delicious and easy-to-make treat, fudge jumbles are the perfect choice. These cookies are known for their rich chocolate flavor, chewy texture, and delightful crunch. Whether you are a seasoned baker or just starting out, this guide will provide you with all the information you need to create perfect fudge jumbles that will impress your friends and family.
Let's cook with our recipes!
M&M'S FUDGE JUMBLES
A real kid pleaser! These are made with brownie mix so couldn't be easier. This recipe adapted from one found on a brownie mix box back in the early '90's. Be sure to use the 21.5 oz size box of brownie mix (store brand is fine); otherwise they will be too runny. This recipe can be doubled.
Provided by Zewbiedoo
Categories Drop Cookies
Time 17m
Yield 30 serving(s)
Number Of Ingredients 6
Steps:
- Heat oven to 375°F; Lightly grease or spray cookie sheet.
- Stir together by hand dry brownie mix, flour, oil, water and eggs in a large bowl.
- Stir in candies.
- Drop a couple of inches apart onto cookie sheet.
- Bake 12 minutes or just until set and tops are dry-- careful not to overbake.
- Let stand 2-3 minutes before removing from cookie sheet; cool completely on wire racks.
- Makes about 30 medium size cookies.
FUDGE JUMBLES
From the kitchen of Tami Fischer.
Provided by Teri Baines
Categories Cookies
Time 40m
Number Of Ingredients 10
Steps:
- 1. cream first 5 ingredients. Add flour and oatmeal. Put 2/3 into jellyroll pan. Melt chocolate chips And milk, and 1/2 cup butter in microwave. Pour over batter in jellyroll pan. Sprinkle remaining batter over chocolate filling. Bake at 350 degrees for 25 min.
Tips:
- Use fresh ingredients: Fresh eggs, butter, and milk will give your fudge jumbles the best flavor and texture.
- Don't overmix the dough: Overmixing will make the dough tough. Mix just until the ingredients are combined.
- Chill the dough before baking: Chilling the dough will help it hold its shape better in the oven.
- Bake the cookies until they are just set: Overbaking will make the cookies dry and crumbly.
- Let the cookies cool completely before frosting: This will help the frosting set properly.
Conclusion:
Fudge jumbles are a delicious and easy-to-make cookie that is perfect for any occasion. With their soft and chewy texture and rich chocolate flavor, they are sure to be a hit with everyone who tries them. So next time you are looking for a sweet treat, give these fudge jumbles a try. You won't be disappointed!
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