Best 3 Ginas Chocolate Chip Cookie Surprise Recipes

Are you looking for the perfect dessert to wow your family and friends? Look no further! Gina's Chocolate Chip Cookie Surprise is a delightful and impressive treat that is sure to be a hit at any occasion. This recipe is a unique twist on the classic chocolate chip cookie, featuring a hidden surprise inside that will delight and amaze your taste buds. With its combination of gooey chocolate chips, a soft and chewy texture, and a secret interior, Gina's Chocolate Chip Cookie Surprise is a dessert that will leave everyone asking for more.

Let's cook with our recipes!

COCOA CHOCOLATE CHIP COOKIES

Cocoa Chocolate Chip Cookies image

Crisp outside but chewy inside, these sweet sensations will disappear in a hurry. 'I home-school our six children,' writes Mary Dudek from Alliance, Ohio. 'The kids always have friends over, so I like to keep snacks on hand. They love these cookies.'

Provided by Allrecipes Member

Time 40m

Yield 51

Number Of Ingredients 11

Ingredients

⅔ cup butter or margarine, softened
½ cup vegetable oil
1 cup sugar
1 cup packed brown sugar
1 (3.9 ounce) package instant chocolate pudding mix
2 large eggs eggs
3 tablespoons water
3 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
1 (12 ounce) package miniature semisweet chocolate chips

Steps:

In a large mixing bowl, beat the butter, oil and sugars until light and fluffy. Add pudding mix, eggs and water; mix well. Combine the flour, baking soda and salt; gradually add to the chocolate mixture (dough will be stiff). Stir in the chocolate chips.
Roll into 1-in. balls. Place 2 in. apart on ungreased baking sheets. Bake at 350 degrees F for 9-11 minutes or until set and edges are firm. Cool for 2 minutes before removing to wire racks.

Nutrition Facts : Calories 141.5 calories, Carbohydrate 19.9 g, Cholesterol 13.7 mg, Fat 6.9 g, Fiber 0.7 g, Protein 1.4 g, SaturatedFat 3.1 g, Sodium 115.4 mg, Sugar 13.2 g

SPICY SURPRISE CHOCOLATE CHIP COOKIES

Spicy Surprise Chocolate Chip Cookies image

The "surprise" is a mildly fiery blend of cinnamon, ginger, and cayenne-an earthy combo that makes for "a divine cooking-eating experience!"

Provided by josamky1063

Categories Drop Cookies

Time 30m

Yield 36 serving(s)

Number Of Ingredients 14

Ingredients

1 cup unsalted butter, softened
1 cup firmly packed brown sugar
1/2 cup granulated sugar
2 large eggs
2 teaspoons vanilla extract
1 1/2 cups all-purpose flour
1 cup whole wheat flour
1/2 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1 teaspoon ground cinnamon
1/2 teaspoon ground ginger
1/2 teaspoon cayenne pepper
2 cups semi-sweet chocolate chips

Steps:

Preheat oven to 350°F
In a mixing bowl, combine butter, brown sugar, white sugar, eggs, and vanilla. Beat until smooth and light.
In a separate bowl, sift together flour, baking powder, baking soda, salt, cinnamon, ginger, and cayenne pepper. Gradually mix into wet ingredients. Beat until just combined (i.e., when all ingredients are just wet).
Fold in chocolate chips until combined. Scoop cookies into 2-inch balls and place on cookie sheets.
Bake until lightly golden, about 10 minutes.
Let cool slightly, then remove from cookie sheets and transfer to a wire rack to cool further.

Nutrition Facts : Calories 159.1, Fat 8.3, SaturatedFat 5, Cholesterol 25.3, Sodium 63.1, Carbohydrate 21.2, Fiber 1.1, Sugar 13.8, Protein 1.8

ANNA'S CHOCOLATE CHIP COOKIES

Anna's Chocolate Chip Cookies image

This is a recipe my friends' mom gave me and I thought the cookies were excellent!

Provided by Stacey

Categories Desserts Cookies Drop Cookie Recipes

Time 25m

Yield 48

Number Of Ingredients 9

Ingredients

1 cup butter
½ cup white sugar
1 cup packed brown sugar
1 teaspoon vanilla extract
2 eggs
2 ½ cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
2 cups semisweet chocolate chips

Steps:

Preheat the oven to 375 degrees F (190 degrees C).
In a large bowl, cream together the butter and sugar until smooth. Beat in the vanilla and eggs one at a time. Combine the flour, baking soda and salt; stir into the sugar mixture. Finally, mix in the chocolate chips. Drop by tablespoonfuls onto ungreased cookie sheets.
Bake for 8 to 10 minutes in the preheated oven, or until edges are golden. Remove from baking sheet to cool on wire racks.

Nutrition Facts : Calories 119.9 calories, Carbohydrate 16 g, Cholesterol 17.9 mg, Fat 6.2 g, Fiber 0.6 g, Protein 1.3 g, SaturatedFat 3.7 g, Sodium 107 mg, Sugar 10.4 g

Tips:

Use high-quality chocolate chips for the best flavor.
Chill the cookie dough before baking for a chewier cookie.
Bake the cookies until the edges are golden brown and the centers are set.
Let the cookies cool completely before frosting them.
If you don't have a piping bag, you can use a zip-top bag with the corner snipped off.
For a more festive look, decorate the cookies with holiday-themed candy or edible glitter.

Conclusion:

These chocolate chip cookie sandwiches are a delicious and easy-to-make treat that are perfect for any occasion. They're sure to be a hit with your family and friends. So next time you're in the mood for something sweet, give this recipe a try. You won't be disappointed!