Best 2 Golden Oreo Cookie Balls Recipes
Are you craving a delectable treat that combines the rich flavors of golden Oreos and the creamy indulgence of cookie balls? Look no further! In this comprehensive guide, we'll embark on a culinary adventure to discover the best recipe for creating golden Oreo cookie balls that will tantalize your taste buds and leave you wanting more. Get ready to explore a world of sweet, crunchy, and utterly delightful goodness as we unveil the secrets behind these irresistible confections.
Here are our top 2 tried and tested recipes!
GOLDEN OREO COOKIE BALLS
These are sooo delicious! A melt in your mouth treat!!
Provided by Jodie Kerns
Categories Other Desserts
Time 45m
Number Of Ingredients 3
Steps:
- 1. Chop up oreos (approx. 3 rows) and blend until fine. A food processor works great!
- 2. Add cream cheese to oreo crumbs and blend until a dough forms. Chill this for 15 minutes.
- 3. Roll into little balls and chill the oreo balls for another 15 minutes.
- 4. You may either melt the white chocolate in a double broiler or follow the microwave instructions.
- 5. Dip the chilled oreo balls into the melted chocolate and coat the entire ball. Place them into mini cupcake wrappers or onto waxed paper to set.
- 6. You may now add sprinkles. Keep Refrigerated :)
TOASTED COCONUT GOLDEN OREO COOKIE BALLS
Great easy to make dessert
Provided by Eileen Simon
Categories Cookies
Time 1h30m
Number Of Ingredients 4
Steps:
- 1. Crush OREO cookies in food processor or blender until finely chopped crumbs
- 2. Lightly toast 1 1/2 cups of coconut for 5 minutes
- 3. Mix softened cream cheese, cookie crumbs and 1 cup coconut until blended
- 4. Shape into 42 one inch balls
- 5. Break chocolate into pieces and place in microwaveable bowl. Microwave on High for 2 minutes or until chocolate is completely melted, stirring every 30 seconds
- 6. Dip balls in melted chocolate
- 7. Place in single layer in a shallow waxed paper-lined pan
- 8. Sprinkle with remaining coconut
- 9. Refrigerate one hour or until firm
Tips
- Use fresh and high-quality ingredients for the best results.
- Make sure your cream cheese is softened to room temperature before mixing it with the other ingredients.
- If you don't have a food processor, you can use a blender to crush the Oreos. Just be sure to pulse it until the Oreos are fine crumbs.
- If the mixture is too dry, add a little more cream cheese. If it's too wet, add a little more crushed Oreos.
- Chill the cookie balls for at least 30 minutes before dipping them in chocolate. This will help them hold their shape.
- If you're using a candy mold, make sure you grease it lightly before pouring in the melted chocolate. This will help the chocolate release easily.
- Let the chocolate-dipped cookie balls cool completely before serving. You can store them in the refrigerator for up to 2 weeks.
Conclusion
Golden Oreo cookie balls are a delicious and easy-to-make treat that is perfect for any occasion. They're also a great way to use up leftover Oreos. With a few simple ingredients and a little bit of time, you can create these delicious treats that are sure to be a hit with everyone who tries them.
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