Best 2 Grand Fruit Salad Recipes

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Step into the world of vibrant colors, luscious flavors, and refreshing textures as we explore the art of creating the perfect "Grand Fruit Salad". This delectable dish is a symphony of nature's finest, where an array of fruits unite to form a symphony of taste and nourishment. Whether you're seeking a healthy breakfast option, a refreshing midday snack, or a delightful dessert, this versatile fruit salad promises to tantalize your taste buds and leave you feeling invigorated. In this comprehensive guide, we will embark on a culinary journey, uncovering the secrets and techniques to elevate your fruit salad to a grand masterpiece.

Here are our top 2 tried and tested recipes!

GRAND FRUIT SALAD



Grand Fruit Salad image

Provided by Mary Sellen

Categories     Fruit     Brunch     Dessert     Low Sodium     Wheat/Gluten-Free     Mother's Day     Strawberry     Orange     Kiwi     Triple Sec     Summer     Vegan     Bon Appétit     California     Vegetarian     Pescatarian     Dairy Free     Peanut Free     Tree Nut Free     Soy Free     Kosher

Yield Serves 8

Number Of Ingredients 9

2 cups green grapes
2 cups sliced strawberries
2 cups sliced plums
1 cup sliced peaches
1 cup orange segments
1 cup sliced peeled kiwi
1/2 cup Grand Marnier or other orange liqueur
1/2 cup orange juice
2 tablespoons sugar

Steps:

  • Combine all ingredients in large bowl. Cover and refrigerate up to 8 hours.

FRESH FRUIT SALAD WITH GRAND MARNIER



FRESH FRUIT SALAD WITH GRAND MARNIER image

Categories     Fruit     Dessert     No-Cook

Yield 8 servings

Number Of Ingredients 11

Juice of 1 lemon
2 Tbs. sugar
3 Tbs. Grand Marnier
2 Tbs. peach or mango jam
1 cup seedless orange sections
1 cup seedless grapes
1 cup hulled strawberries
1 cup blueberries
1 mango, peeled and sliced
1 cup peeled sliced apple
1 cup peeled sliced pears

Steps:

  • 1. Combine the lemon juice, sugar, Grand Marnier, and jam in a mixing bowl. 2. Add the fruit and blend well. Chill until ready to serve.

Tips:

  • When choosing fruits for your salad, select a variety of colors, textures, and flavors. This will make your salad more visually appealing and enjoyable to eat.
  • Use fresh, ripe fruits whenever possible. This will ensure that your salad is as flavorful as possible.
  • If you are using fruits that are not in season, you can use frozen or canned fruits instead. Just be sure to drain the canned fruits well before adding them to your salad.
  • To make your salad more refreshing, you can add a splash of fruit juice, sparkling water, or club soda.
  • For a sweeter salad, you can add a drizzle of honey, agave nectar, or maple syrup. You can also add some chopped nuts or seeds for a crunchy texture.

Conclusion:

Fruit salad is a delicious and healthy snack or side dish that can be enjoyed by people of all ages. It is a great way to get your daily dose of fruits and vegetables, and it can also help you stay hydrated. With so many different variations to choose from, there is sure to be a fruit salad recipe that everyone will enjoy.

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