Best 3 Grasshopper Dessert Recipes
Indulge in the delightful world of grasshopper desserts, where vibrant green hues and minty flavors dance on your palate. This classic dessert, often associated with St. Patrick's Day celebrations, has captured the hearts of many with its refreshing and unique taste. From minty ice cream to grasshopper pie, and even boozy grasshopper cocktails, this dessert offers a wide range of culinary creations that are sure to tantalize your taste buds. Let's embark on a culinary journey to discover the best grasshopper dessert recipe that will leave you craving for more.
Let's cook with our recipes!
GRASSHOPPER DESSERT SQUARES
Frosty freezer desserts save the day as they can be made ahead. This one combines a favorite chocolate and minty flavor.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 5h10m
Yield 16
Number Of Ingredients 8
Steps:
- Line 13x9-inch pan with foil so edges of foil extend over sides of pan; spray with cooking spray. In pan, mix cookie crumbs, sugar and butter. Press evenly in bottom of pan.
- In large bowl, beat cream cheese, crème de menthe and crème de cacao with electric mixer on medium speed until smooth. Add marshmallow creme; beat until smooth. Refrigerate about 45 minutes or until mixture mounds when dropped from a spoon.
- In chilled large bowl, beat whipping cream on high speed until stiff peaks form. Fold whipped cream into marshmallow mixture until blended. Pour over crust. Freeze about 4 hours or until firm.
- Remove from pan, using foil to lift. Let dessert stand at room temperature 10 minutes before cutting. Freeze any remaining dessert tightly covered.
Nutrition Facts : Calories 355, Carbohydrate 26 g, Cholesterol 75 mg, Fat 5, Fiber 0 g, Protein 4 g, SaturatedFat 16 g, ServingSize 1 Serving, Sodium 190 mg
GRASSHOPPER DESSERT SQUARES
Frosty freezer desserts save the day as they can be made ahead. This one combines a favorite chocolate and minty flavor.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 5h10m
Yield 16
Number Of Ingredients 8
Steps:
- Line 13x9-inch pan with foil so edges of foil extend over sides of pan; spray with cooking spray. In pan, mix cookie crumbs, sugar and butter. Press evenly in bottom of pan.
- In large bowl, beat cream cheese, crème de menthe and crème de cacao with electric mixer on medium speed until smooth. Add marshmallow creme; beat until smooth. Refrigerate about 45 minutes or until mixture mounds when dropped from a spoon.
- In chilled large bowl, beat whipping cream on high speed until stiff peaks form. Fold whipped cream into marshmallow mixture until blended. Pour over crust. Freeze about 4 hours or until firm.
- Remove from pan, using foil to lift. Let dessert stand at room temperature 10 minutes before cutting. Freeze any remaining dessert tightly covered.
Nutrition Facts : Calories 355, Carbohydrate 26 g, Cholesterol 75 mg, Fat 5, Fiber 0 g, Protein 4 g, SaturatedFat 16 g, ServingSize 1 Serving, Sodium 190 mg
GRASSHOPPER DESSERT
This dessert is good with chopped pecans or chopped nuts of any kind.
Provided by Eddie Jordan
Categories Puddings
Time 15m
Number Of Ingredients 5
Steps:
- 1. Dessolve geltin and sugar in boiling water. Add cold water and flavoring, chill in a bowl until slightly thickened.
- 2. Chill remaining gelatin in a 9 by 5 inch loaf panuntil firm. Cut into 1/2 inch cubes.
- 3. Blend topping with the slightly thickened gelatin. Pour into a 4 c. sercing bowl and garnish.
Tips:
- Use high-quality ingredients. The better the ingredients, the better the grasshopper dessert will taste. Choose fresh cream, good-quality chocolate, and crème de menthe that you enjoy the taste of.
- Make sure the chocolate is melted smoothly. If the chocolate is not melted smoothly, it will be difficult to mix with the other ingredients and the grasshopper dessert will not have a smooth texture.
- Chill the grasshopper dessert before serving. This will help the dessert to set and it will be easier to handle.
- Garnish the grasshopper dessert with fresh mint leaves or chocolate shavings. This will add a touch of elegance and make the dessert more visually appealing.
Conclusion:
Grasshopper dessert is a classic cocktail-inspired dessert that is perfect for any occasion. It is easy to make and can be tailored to your own tastes. Whether you like it minty, chocolatey, or boozy, there is a grasshopper dessert recipe out there for you. So next time you are looking for a sweet treat, give grasshopper dessert a try. You won't be disappointed!
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