Best 2 Ham And Brie Melts Recipes

Are you looking for a quick and easy meal that is also delicious and satisfying? Look no further than ham and brie melts. This classic combination of flavors is a perfect balance of salty and creamy, and it is sure to please everyone at your table. With just a few simple ingredients, you can create a meal that is perfect for a weeknight dinner or a special occasion.

Here are our top 2 tried and tested recipes!

HAM AND BRIE MELTS

Ham and Brie Melts image

Melty cheese, ham and apricot preserves offer a special change of pace from the classic grilled cheese. These quick, crispy sandwiches remind me of baked brie. -Bonnie Bahler, Ellington, Connecticut

Provided by Taste of Home

Categories Lunch

Time 20m

Yield 4 servings.

Number Of Ingredients 5

Ingredients

8 slices multigrain bread
1/4 cup apricot preserves
1/2 pound sliced deli ham
1 round (8 ounces) Brie cheese, rind removed, sliced
3 tablespoons butter, softened

Steps:

Spread 4 bread slices with half of the preserves. Layer with ham and cheese. Spread remaining bread with remaining preserves; place over cheese, preserves side down. Spread outsides of sandwiches with butter., In a large cast-iron or other heavy skillet, toast sandwiches over medium heat until golden brown and cheese is melted, 2-3 minutes on each side.

Nutrition Facts : Calories 500 calories, Fat 27g fat (16g saturated fat), Cholesterol 104mg cholesterol, Sodium 1208mg sodium, Carbohydrate 39g carbohydrate (14g sugars, Fiber 3g fiber), Protein 27g protein.

BLACK FOREST HAM AND BRIE OPEN FACED MELTS

Black Forest Ham and Brie Open Faced Melts image

This is another one of my little sandwich favorites. I haven't made it for a long time and its making me hungry!

Provided by Melanie B.

Categories Lunch/Snacks

Time 10m

Yield 4-6 serving(s)

Number Of Ingredients 6

Ingredients

1 baguette, split in half lengthwise with some of the bread removed
1/4 cup blackberry preserves
1 lb black forest ham, sliced thinly
1/2 lb brie cheese, rind removed and cut into strips
salt
pepper

Steps:

Spread Blackberry Preserves in each of the bread pieces. Layer ham and Brie on top. Season lightly with some salt and pepper.
Broil for about 4-5 minutes until cheese is melted.
Cut into pieces and serve.

Nutrition Facts : Calories 740.7, Fat 28.9, SaturatedFat 13.9, Cholesterol 121.4, Sodium 2533.7, Carbohydrate 77.2, Fiber 5.1, Sugar 10.2, Protein 40.7

Tips:

For the best results, use fresh, high-quality ingredients.
If you don't have a panini press, you can use a grill or a frying pan.
To make the sandwiches ahead of time, assemble them and wrap them tightly in plastic wrap. Store them in the refrigerator for up to 24 hours.
When you're ready to cook the sandwiches, preheat your panini press or grill to medium heat.
Cook the sandwiches for 3-4 minutes per side, or until the bread is golden brown and the cheese is melted and bubbly.
Serve the sandwiches immediately with your favorite sides.

Conclusion:

Ham and brie melts are a delicious and easy-to-make sandwich that is perfect for lunch, dinner, or a snack. With just a few simple ingredients, you can create a sandwich that is both flavorful and satisfying. So next time you're looking for a quick and easy meal, give ham and brie melts a try!