Best 5 Hawaiian Sunset Cake Recipes
The Hawaiian Sunset Cake is a delectable treat that captures the essence of a tropical paradise. With its vibrant colors and layers of moist cake, this cake is a visual and culinary delight. This recipe is an absolute crowd-pleaser and is perfect for any special occasion or as a delectable dessert to share with friends and family. Get ready to embark on a culinary journey as we guide you through the steps of creating this stunning Hawaiian Sunset Cake.
Let's cook with our recipes!
HAWAIIAN SUNSET CAKE
This three-layer orange cake is pretty enough for company, but it's so simple to fix that you'll find yourself making it all the time. A boxed mix keeps it convenient while the pineapple-coconut filling makes it a crowd-pleaser. -Kara De la vega, Suisun City, California
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 16 servings.
Number Of Ingredients 13
Steps:
- In a large bowl, combine the first six ingredients; beat on low speed for 30 seconds. Beat on medium for 2 minutes., Pour into three greased and floured 9-in. round baking pans. Bake at 350° for 25-30 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pans to wire racks to cool completely., In a large bowl, combine the pineapple, sugar, 3-1/2 cups coconut and sour cream. Set aside 1 cup for frosting. Place one cake on a serving plate; top with a third of the remaining pineapple mixture. Repeat layers twice. , Fold whipped topping into the reserved pineapple mixture. Spread over top and sides of cake. Sprinkle with toasted coconut if desired. Refrigerate until serving.
Nutrition Facts : Calories 548 calories, Fat 23g fat (12g saturated fat), Cholesterol 66mg cholesterol, Sodium 384mg sodium, Carbohydrate 80g carbohydrate (61g sugars, Fiber 2g fiber), Protein 5g protein.
HAWAIIAN SUNSET CAKE
Make and share this Hawaiian Sunset Cake recipe from Food.com.
Provided by Tootsie
Categories Dessert
Time 1h
Yield 12-16 serving(s)
Number Of Ingredients 12
Steps:
- In a large mixing bowl, combine the first six ingredients; mix well.
- Pour into three greased and floured 9 inch round baking pans.
- Bake at 350F for 25-30 minutes or until a toothpick inserted near the center comes out clean.
- Cool for 10 minutes before removing from pans to wire racks to cool completely.
- In a bowl, combine the pineapple, sugar, coconut and sour cream.
- Remove 1 c. to another bowl
- set aside.
- Place one cake on a serving plate; top with one third of the remaining pineapple mixture.
- Repeat layers twice.
- Fold whipped topping into the reserved pineapple mixture.
- Spread over top and sides of cake.
- Sprinkle with toasted coconut if desired.
- Refrigerate.
HAWAIIAN SUNSET CAKE
This is a wonderful, moist cake that I get many requests for and has been a hit every time and everywhere I have served it. Just make sure that pineapple is drained completely before adding it to filling mixture and that cakes are cooled completely before filling to avoid soggy cake. *Be sure to add cooling time for cake...
Provided by Angela Mills
Categories Cakes
Time 55m
Number Of Ingredients 12
Steps:
- 1. Combine first 6 ingredients. Mix well.
- 2. Pour into 3 greased and floured 9 inch pans.
- 3. Bake at 350 degrees for 25 to 30 minutes, until toothpick inserted in the middle of cake comes out clean.
- 4. Cool 10 minutes in pans before removing to wire racks to cool completely.
- 5. Combine sugar, coconut, sour cream and pineapple in a large bowl and mix well until sugar completely dissolves. Reserve 1 cup of this mixture and set it aside.
- 6. Place 1 layer of cake on your serving dish and top with 1/3 of pineapple mixture. Repeat with remaining layers topping each with 1/3 of pineapple mixture.
- 7. Fold reserved portion of pineapple mixture into thawed Cool Whip. Use this to frost top and sides of the cake. Keep finished cake refrigerated.
HAWAIIAN SUNSET CAKE
I am always looking for fruity, tropical cakes for my grandmother. This one is a huge hit.
Provided by Samantha Bideau
Categories Cakes
Number Of Ingredients 12
Steps:
- 1. In a large mixing bowl, combine the first 6 ingredients; mix well. Pour into 3 greased and floured 9" round baking pans
- 2. Bake 350* for 25-30 minutes or until a toothpick inserted near the center comes out clean. Cool 10 minutes before removing from pans to wire racks to cool completely
- 3. In a bowl, combine the pineapple, sugar, coconut, and sour cream. Remove 1 cup to another bowl; set aside
- 4. Place one cake on a serving plate; top with a third of the remaining pineapple mixture. Repeat layers twice. Fold whipped topping into reserved pineapple mixture. Spread over top and sides of cake.
- 5. Store in the refrigerator
HAWAIIAN SUNSET CAKE
Time 35m
Number Of Ingredients 14
Steps:
- Mix all ingredients together. Beat 3 minutes on medium speed. Pour into 3 greased and floured 9-inch cake pans. Bake in 350° oven 30 minutes. Cool layers. For Filling: Mix all ingredients. Reserve 1 cup mixture for Topping. Spread Filling between layers and on top of cake. For Topping: Mix together. Spread Topping on side and top of cake (over Filling, which is already on top of cake). Store in refrigerator. Grate a little orange peel on top for extra orangy flavor . . . and appeal. Orange slices are the perfect decoration. This is a beauty.
Nutrition Facts : Nutritional Facts Serves
Tips:
- To achieve the vibrant sunset colors, use high-quality food coloring gels or pastes. Liquid food coloring may not provide the same intensity of color.
- Make sure the cake layers are completely cooled before assembling the cake. Otherwise, the frosting may melt and the cake may lose its shape.
- If you don't have a piping bag, you can use a ziplock bag with the corner snipped off to create the sunset design.
- Chill the cake for at least 30 minutes before serving to allow the frosting to set and the flavors to meld.
- For a fun twist, try adding a layer of crushed pineapple or chopped macadamia nuts between the cake layers.
Conclusion:
With its stunning sunset design and delicious tropical flavors, this Hawaiian Sunset Cake is sure to be a hit at your next party or gathering. Its vibrant colors and refreshing taste will transport you to the islands with every bite. So grab your apron and let's create a culinary masterpiece that will leave your taste buds dancing.
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