Best 5 Heloises Olive Nut Sandwich Spread Recipes

Heloise's Olive Nut Sandwich Spread is a creamy, savory spread that is perfect for sandwiches, wraps, and crackers. It's also a great addition to cheese platters and vegetable platters. This spread is easy to make and can be customized to your liking. You can add more or less nuts, olives, or seasonings to the basic recipe. It's perfect for a quick and easy snack or lunch.

Let's cook with our recipes!

HELOISE'S OLIVE NUT DIP OR SANDWICH SPREAD

Heloise's Olive Nut Dip or Sandwich Spread image

Make and share this Heloise's Olive Nut Dip or Sandwich Spread recipe from Food.com.

Provided by Bren in LR

Categories < 4 Hours

Time 1h15m

Yield 2 cups

Number Of Ingredients 6

Ingredients

8 ounces cream cheese, softened
1/2 cup real mayonnaise
1/2 cup pecans, chopped
1 cup sliced olive (the jar will say salad olives and is filled with bits and pieces of olives and pimientos)
2 tablespoons juice from the olive jars
1 dash pepper (but no salt)

Steps:

Mix all ingredients well and refrigerate for an hour or so.
Serve as a dip or sandwich spread.

Nutrition Facts : Calories 654.2, Fat 65.7, SaturatedFat 24.6, Cholesterol 125, Sodium 858.6, Carbohydrate 12.6, Fiber 4.8, Sugar 4.7, Protein 9.8

HELOISE'S OLIVE NUT SANDWICH SPREAD

Heloise's Olive Nut Sandwich Spread image

Make and share this Heloise's Olive Nut Sandwich Spread recipe from Food.com.

Provided by ElaineAnn

Categories < 15 Mins

Time 10m

Yield 12 serving(s)

Number Of Ingredients 6

Ingredients

6 ounces cream cheese, softened
1/2 cup mayonnaise
1/2 cup pecans, chopped
1 cup black olives, chopped
2 tablespoons olive juice
pepper, to taste

Steps:

Let cream cheese stand at room temperature until soft. Mash with a fork and add mayonnaise.
Add chopped pecans, olives and olive juice. Stir well.
Add pepper to taste.
The mixture should be mushy.
Store in pint jars for 24 to 48 hours. It will thicken.
Good on crackers, thin toast, or thin bread and lettuce.

HELOISE'S OLIVE NUT SPREAD

Heloise's Olive Nut Spread image

I keep on finding then losing this recipe. I am going to post it now before I lose it again. Delicious with pecans and olives and creamy. Will last in the fridge for weeks but never ever does in my house. I love it with Triscuits.

Provided by mandabears

Categories < 15 Mins

Time 5m

Yield 8 serving(s)

Number Of Ingredients 6

Ingredients

6 ounces cream cheese, softened, i use low fat
1/2 cup mayonnaise, i use low fat hellmans
1/2 cup chopped pecans, also can use walnuts
1 cup sliced green olives
2 tablespoons olive juice, from olive jar
1 dash pepper

Steps:

Mix all ingredients together well.
Great on a sandwich or on crackers.

Nutrition Facts : Calories 201.6, Fat 19.7, SaturatedFat 5.6, Cholesterol 27.2, Sodium 434.2, Carbohydrate 6, Fiber 1.2, Sugar 2, Protein 2.2

OLIVE NUT SANDWICH

Olive Nut Sandwich image

This is a great change-of-pace sandwich. I originally got the idea from www.worldwiderecipes.com, though I've made some changes. For example, the recipe there called for parsley, which I changed to lettuce because I like the texture that lettuce adds -- and because I don´t usually keep parsley on hand!

Provided by CatlingMex

Categories Lunch/Snacks

Time 5m

Yield 1 serving(s)

Number Of Ingredients 5

Ingredients

2 slices whole wheat bread (or try rye or pumpernickel)
2 tablespoons cream cheese, softened
6 pimento stuffed olives, sliced
2 tablespoons pecan halves, chopped (or use walnuts)
1/3 cup lettuce, very finely chopped

Steps:

Lightly toast the bread.
Spread on the cream cheese, then top with olive slices, chopped nuts, and lettuce chopped as finely as you can get it.
Cut in two from corner to corner, and serve.

Nutrition Facts : Calories 324.6, Fat 21.2, SaturatedFat 7.6, Cholesterol 31.9, Sodium 384.3, Carbohydrate 28.6, Fiber 5.2, Sugar 3.8, Protein 8.9

OLIVE NUT SPREAD

Olive Nut Spread image

Make and share this Olive Nut Spread recipe from Food.com.

Provided by GingerlyJ

Categories Spreads

Time 5m

Yield 8 , 8 serving(s)

Number Of Ingredients 5

Ingredients

8 ounces cream cheese
1/2 cup light mayonnaise
2 tablespoons olive juice
1 cup chopped green olives
8 ounces chopped pecans

Steps:

Mix cream cheese and may and mix until well combined add everything else and chill.

Nutrition Facts : Calories 369.3, Fat 37.8, SaturatedFat 9.1, Cholesterol 36.4, Sodium 464.9, Carbohydrate 6.6, Fiber 3.3, Sugar 1.9, Protein 5

Tips:

Use a food processor or blender to achieve a smooth and creamy spread.
If you prefer a chunkier spread, chop the ingredients by hand.
For a sweeter spread, add a tablespoon of honey or maple syrup.
For a spicier spread, add a pinch of cayenne pepper or red pepper flakes.
If you don't have any olives on hand, you can substitute sun-dried tomatoes.

Conclusion:

Heloise's Olive Nut Sandwich Spread is a delicious and versatile spread that can be used on sandwiches, wraps, crackers, and more. It's easy to make and can be customized to your liking. So next time you're looking for a quick and easy snack or appetizer, give this recipe a try.