Best 6 Herbed Rice Mix Recipes
Preparing a flavorful and aromatic herbed rice mix is a delightful culinary experience, offering a versatile side dish or a satisfying main course. Whether you prefer the classic combination of parsley, thyme, and rosemary, or you're adventurous enough to explore exotic herbs, this guide will take you on a culinary journey, providing a collection of carefully curated recipes that showcase the magic of herbs and their transformative effect on rice. Discover how simple ingredients, when harmoniously blended, can elevate a humble grain into a symphony of flavors, aromas, and textures, turning every meal into a memorable occasion. So, let's embark on this culinary escapade and explore the world of herbed rice mixes, creating dishes that will tantalize your taste buds and leave you craving more.
Check out the recipes below so you can choose the best recipe for yourself!
HOMEMADE HERBED RICE MIX
Keep this rice mix on hand to make an easy, flavorful side dish at a moment's notice.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 10m
Yield 18
Number Of Ingredients 7
Steps:
- In container with tight-fitting lid, mix all ingredients until well blended; cover. Store in cool, dry place up to 6 months. Stir well before each use.
Nutrition Facts : Calories 120, Carbohydrate 27 g, Cholesterol 0 mg, Fiber 0 g, Protein 3 g, SaturatedFat 0 g, ServingSize 1 Serving (1/2 Cup), Sodium 280 mg, Sugar 0 g, TransFat 0 g
HERBED RICE MIX
Can be made to keep on hand for yourself, or to package and give as gifts. To give as a gift, place rice mix in pint sized Ziplock bags, labeled with instructions. Found in Dec/Jan 1998 issue of TOH. Submitted by Emily Chaney.
Provided by berry271
Categories Long Grain Rice
Time 15m
Yield 10 cups, 40 serving(s)
Number Of Ingredients 7
Steps:
- Combine all ingredients well.
- Store in an airtight container, or to give as gifts, see note above.
- TO PREPARE RICE MIX: YOU WILL NEED FOR EACH SERVING; 1/4 CUP RICE MIX, 2/3 CUP WATER, AND 1 TEASPOON BUTTER. BRING WATER AND BUTTER TO BOIL, ADD RICE MIX AND REDUCE HEAT. SIMMER 20 MINUTES. REMOVE FROM HEAT AND LET STAND 5 MINUTES. FLUFF WITH A FORK.
HERBED RICE MIX-HOMEMADE
I hope you find this Betty Crocker recipe and photo as useful as I have found it ! We just love rice at our house and this is a great recipe- I make a big batch and keep it sealed in a huge jar with a tight lid. So enjoy!! Cook up a batch today. Keeping this rice mix on hand makes it an easy, flavorful side dish at a moment's...
Provided by Pat Duran
Categories Seafood
Time 20m
Number Of Ingredients 7
Steps:
- 1. In a container with tight-fitting lid, mix all ingredients until well blended; cover. Store in cool, dry place up to 6 months. Stir well before each use.
- 2. Measure and use as you would any other raw rice product and recipe. 1 cup product to 2 cups boiling water or other liquid. Try this recipe too!https://www.justapinch.com/recipes/side/rice-side/seasoned-rice-mix.html?p=6&cpage=2#comments
HERBED RICE MIX IN A JAR RECIPE
Great side dish for anytime of the year.
Provided by Penny Hall
Categories Rice Sides
Time 45m
Number Of Ingredients 7
Steps:
- 1. 1 package ( 3 pounds ) long grain rice 2 C. dried celery flakes 2/3 C. dried minced onion 1/2 C. dried parsley flakes 2 T. dried chives 1 T. dried tarragon 3 to 4 t. salt 2 t. pepper
- 2. Combine the first eight ingredients; mix well. If giving for gifts place two cups each in a jar: makes 40 batches ( 10 cups total ) . INSTRUCTIONS TO ATTACH TO JAR: To prepare one serving of rice: In a sauce pan over medium heat, bring 2/3 cup water and 1 tablespoon butter to a boil. Add 1/4 cup rice mixture. Reduce heat; cover and simmer for 20 minutes. Remove from heat; let stand for 5 minutes or until liquid is absorbed. Fluff with a fork. Yield: 1 serving. NOTE: To prepare more than 1 serving, multiply the rice mix, water. and butter by the total number or desired servings and cook as directed.
HERBED RICE MIX
For Christmas gifts, Emily Chaney of Penobscot, Maine fills pint-size plastic zipper bags with her savory blend. "I include the cooking directions on a holly label," she says.
Provided by Taste of Home
Categories Side Dishes
Time 30m
Yield 1 serving per batch.
Number Of Ingredients 11
Steps:
- In a large bowl, combine the first eight ingredients. Store in an airtight container. Yield: 40 batches (10 cups total)., To prepare one serving of rice: In a saucepan over medium heat, bring water and butter to a boil. Add 1/4 cup rice mixture. Reduce heat; cover and simmer for 20 minutes. Remove from heat; let stand for 5 minutes or until liquid is absorbed. Fluff with a fork.
Nutrition Facts :
HERBED RICE-VERMICELLI MIX
This savory rice pilaf is an ideal companion to broiled chicken, beef or fish, according to Brenda Hagemann of Paola, Kansas. "It's easy to put together and stores very well," she assures.-Brenda Hagemann, Paola, Kansas
Provided by Taste of Home
Categories Side Dishes
Time 30m
Yield 4-6 servings per batch.
Number Of Ingredients 9
Steps:
- Combine the first six ingredients; divide into six batches (about 1-2/3 cups each). Store in airtight containers in a cool, dry place. Yield: 6 batches(about 9-3/4 cups total). , To prepare rice: Place water and butter if desired in a medium saucepan; bring to a boil. Stir in one batch of rice mix; return to a boil. Reduce heat; cover and simmer for 15-20 minutes or until rice is tender.
Nutrition Facts :
Tips:
- Use high-quality ingredients: Choose long-grain rice that is non-clumping and has a nutty flavor. Use fresh herbs and spices for the best flavor.
- Toast the rice before cooking: This step helps to bring out the flavor of the rice and prevent it from becoming mushy.
- Use a flavored broth or stock: This will add even more flavor to the rice. You can use chicken broth, vegetable broth, or even a bouillon cube dissolved in water.
- Don't overcook the rice: Rice should be cooked until it is tender but still has a slight bite to it. Overcooked rice will be mushy and bland.
- Let the rice rest before serving: This allows the rice to absorb any remaining liquid and become fluffy.
- Fluff the rice with a fork before serving: This helps to separate the grains of rice and make it light and airy.
Conclusion:
Herbed rice mix is a versatile side dish that can be served with a variety of main courses. It is also a great way to use up leftover rice. With so many different variations to choose from, you are sure to find a herbed rice mix that you love. So next time you are looking for a simple and flavorful side dish, give herbed rice mix a try.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #for-large-groups #side-dishes #rice #easy #gifts #pasta-rice-and-grains #long-grain-rice #number-of-servings #3-steps-or-less #from-scratch
You'll also love