Best 2 Hershey Kiss Christmas Trees Recipes
HERSHEY KISS CHRISTMAS TREES
Make and share this Hershey Kiss Christmas Trees recipe from Food.com.
Provided by Kathy
Categories Candy
Time 15m
Yield 12 serving(s)
Number Of Ingredients 4
Steps:
- Brush a small amount of corn syrup on the top of a gold or red-foil peanut butter cup (don't unwrap). Place an inverted (top side down) green-foil peanut butter cup on top of the first one. The bottom peanut butter cup is the pot/planter and the top peanut butter cup is the bottom/base the tree.
- Brush some corn syrup on top of the tree base. Top with a green-foil hershey kiss.
- Brush corn syrup on the tree and sprinkle non-pareils over the tree.
- You could use a spray glue or hot glue instead of corn syrup, but I use corn syrup just in case it gets into someone's mouth when the tree is unwrapped and eaten.
CHEERIOS CHRISTMAS TREES
This would be a fun project in the kitchen for kids. I think you could substitute regular Cheerios for Honey Nut Cheerios because these bars are pretty sweet. This is a super simple treat you can whip up at the last minute that looks festive and is similar to Rice Krispy Treats. Recipe from Family Dollar Recipe and Coupon Book and General Mills.
Provided by AmyZoe
Categories Christmas
Time 45m
Yield 18 trees, 18 serving(s)
Number Of Ingredients 5
Steps:
- Line a cookie sheet with waxed paper.
- Pour the cereal into a 4-quart bowl and set aside.
- Place the butter and marshmallows in a 3-quart saucepan. Heat over low heat, stirring constantly, until the mixture is smooth.
- Remove the saucepan from the heat.
- Stir in the food color until the mixture is evenly colored.
- Pour the marshmallow mixture over the cereal and stir until the cereal is evenly coated.
- Lightly spray your hands with cooking spray.
- For each tree, shape about 1/4 cup of the cereal mixture into a Christmas tree shape on the cookie sheet.
- Press the candies into the trees to decorate. If using gumdrops, slice into the size of ornaments.
- Refrigerate until firm, about 1 hour.
- Store the trees in a loosely covered container.
Nutrition Facts : Calories 111, Fat 4.3, SaturatedFat 2.5, Cholesterol 10.2, Sodium 127.1, Carbohydrate 18.2, Fiber 0.6, Sugar 10.7, Protein 1.2
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