Best 7 Homemade Thousand Island Dressing Over Iceberg Lettuce Recipes
Thousand Island dressing is a classic and versatile dressing that can be used on a variety of salads, sandwiches, and burgers. It is made with a base of mayonnaise and ketchup, and then flavored with a variety of ingredients such as minced onion, pickles, hard-boiled eggs, and spices. In this article, we will provide a recipe for a homemade thousand island dressing that is perfect for topping a crisp iceberg lettuce salad. The dressing is easy to make and can be tailored to your own personal taste. Whether you like it tangy, sweet, or spicy, this recipe has you covered. So gather your ingredients and let's get started!
Check out the recipes below so you can choose the best recipe for yourself!
BEST HOMEMADE THOUSAND ISLAND DRESSING
This was a dressing my mother would make and put on the table to get my brother to eat green beans and salad.
Provided by Debbwl
Categories Salad Dressings
Time 1h3m
Yield 3/4 cup
Number Of Ingredients 5
Steps:
- Mix every thing together. Can be served immediately although is better if it chills for an hour or more.
THOUSAND ISLAND DRESSING
Provided by Food Network Kitchen
Categories side-dish
Time 20m
Yield 1 1/4 cups
Number Of Ingredients 9
Steps:
- Make a paste with the garlic and 1/4 teaspoon of the salt by crushing them with the side of a chef's knife. In a small mixing bowl, whisk together the garlic, mayonnaise, chili sauce, ketchup, onion, relish and egg until combined. Season with salt and pepper to taste. Use now or store covered in the refrigerator for up to 2 days.
QUICK THOUSAND ISLAND DRESSING
Yummy on a Reuben sandwich!
Provided by peekers93
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Thousand Island Dressing
Time 10m
Yield 12
Number Of Ingredients 6
Steps:
- Combine mayonnaise, ketchup, pickle relish, Worcestershire sauce, horseradish, and paprika in a bowl; mix well. Cover with plastic wrap and chill before serving.
Nutrition Facts : Calories 144 calories, Carbohydrate 3.8 g, Cholesterol 7 mg, Fat 14.6 g, Fiber 0.1 g, Protein 0.3 g, SaturatedFat 2.2 g, Sodium 207.2 mg, Sugar 2.9 g
HOMEMADE THOUSAND ISLAND SALAD DRESSING
We love using Thousand Island dressing for salads, dips and sandwiches. It can be made with chili sauce or ketchup, but I like chili sauce because it gives the dressing a little kick. Once you've tried this homemade recipe, you'll never go back to bottled. -Angelia Sukala, Williamsburg, Pennsylvania
Provided by Taste of Home
Time 10m
Yield 1-1/2 cups.
Number Of Ingredients 8
Steps:
- In a small bowl, whisk all ingredients until blended. Refrigerate two hours before serving.
Nutrition Facts : Calories 127 calories, Fat 13g fat (2g saturated fat), Cholesterol 1mg cholesterol, Sodium 229mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 0 protein.
ICEBERG WEDGES WITH THOUSAND ISLAND DRESSING
This is a classic salad to serve with a steak dinner.
Provided by Martha Stewart
Categories Food & Cooking Salad Recipes
Number Of Ingredients 9
Steps:
- In a small bowl, whisk together mayonnaise, chili sauce, milk, vinegar, relish, parsley, scallion, and 1/4 teaspoon each salt and pepper.
- Place iceberg wedges on a platter or divide among 4 plates; drizzle with dressing, as desired. Serve immediately.
HOMEMADE THOUSAND ISLAND DRESSING OVER ICEBERG LETTUCE
Make and share this Homemade Thousand Island Dressing over Iceberg Lettuce recipe from Food.com.
Provided by foodart
Categories < 30 Mins
Time 30m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Combine eggs, mayonnaise, catsup, pickled relishes and salt ingredients in medium bowl and into the refrigerator for an hour.
- Place the iceberg wedge onto each salad plate and tomatoes slice and onion on each side and top with Thousand Island dressing.
THOUSAND ISLAND DRESSING
Creamy and just a wee bit spicy, this classic dressing is the finishing touch that will make your salad creations irresistible.
Yield Serves 10; 2 tablespoons per serving
Number Of Ingredients 8
Steps:
- In a small bowl, whisk together all the ingredients. Cover and refrigerate until needed.
- (Per serving)
- Calories: 30
- Total fat: 1.0g
- Saturated: 0.0g
- Trans: 0.0g
- Polyunsaturated: 0.5g
- Monounsaturated: 0.0g
- Cholesterol: 1mg
- Sodium: 47mg
- Carbohydrates: 4g
- Fiber: 0g
- Sugars: 4g
- Protein: 1g
- Calcium: 29mg
- Potassium: 106mg
- Free
Tips:
- For a creamier dressing, use mayonnaise instead of sour cream.
- Add a teaspoon of Dijon mustard for a little extra tang.
- If you don't have chili sauce, you can substitute ketchup or tomato paste.
- To make a vegan version of the dressing, use plant-based mayonnaise and sour cream.
- Thousand Island dressing is also great as a dip for vegetables, chips, or pretzels.
Conclusion:
Thousand Island dressing is a versatile and delicious dressing that can be used on a variety of salads and dishes. It's easy to make at home with just a few simple ingredients. So next time you're looking for a creamy, tangy, and flavorful dressing, give Thousand Island a try!
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