Best 6 Honey Lemon Tea Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

Honey lemon tea, a timeless classic, is a popular beverage enjoyed worldwide for its soothing and revitalizing properties. Its unique blend of honey's sweetness and lemon's zesty sourness, combined with the warmth of hot tea, creates a symphony of flavors that can uplift your spirits and warm your soul. Whether you're seeking relief from a sore throat, boosting your immunity, or simply craving a comforting drink on a chilly evening, honey lemon tea stands ready to provide comfort and nourishment.

Here are our top 6 tried and tested recipes!

HONEY-LEMON GINGER TEA



Honey-Lemon Ginger Tea image

I visited a coffee shop in Hartford on a cold winter day and ordered their honey lemon ginger tea. It was tart, sweet, full of flavor, and warmed me from head to toe. The proprietor was nice enough to give me a rough description of her recipe. After a few tries at home, I came up with this close version.

Provided by michellebelle61

Categories     Drinks Recipes     Tea     Hot

Time 30m

Yield 6

Number Of Ingredients 6

4 cups water
¾ cup brown sugar
¼ cup grated ginger root
3 tea bags
2 lemons, juiced
3 tablespoons honey

Steps:

  • Stir water, brown sugar, and grated ginger root together in a saucepan; bring to a boil, reduce heat to medium-low, and cook at a simmer for 20 minutes.
  • Remove saucepan from heat and add tea bags; steep tea to desired strength, 3 to 5 minutes. Remove and discard tea bags.
  • Stir lemon juice and honey into the tea; strain into a pitcher.

Nutrition Facts : Calories 103.8 calories, Carbohydrate 27.1 g, Fiber 0.1 g, Protein 0.1 g, Sodium 10.7 mg, Sugar 26.3 g

HONEY LEMON TEA



Honey Lemon Tea image

This is my favorite tea, my dad used to make it for me all the time. It is a sweet and sour tea. You taste the honey and then the lemon! YUM,YUM,YUM! Great for soothing sore throats!

Provided by COOKIN*KTH

Categories     Drinks Recipes     Tea     Iced Tea Recipes

Time 3m

Yield 1

Number Of Ingredients 4

1 cup water
2 teaspoons honey
1 teaspoon fresh lemon juice
1 teaspoon white sugar, or to taste

Steps:

  • Pour water into a mug. Add honey and heat in the microwave for 1 minute and 30 seconds. Stir in lemon juice, mixing until honey is dissolved, then stir in the sugar.

Nutrition Facts : Calories 62.9 calories, Carbohydrate 16.9 g, Fiber 0.1 g, Protein 0.1 g, Sodium 0.7 mg, Sugar 16.6 g

GINGER-ANISE TEA WITH LEMON AND HONEY



Ginger-Anise Tea With Lemon and Honey image

Got this from Middle Eastern Recipe (http://www.ummah.com/family/recipes.html). It's especially nice when you have a sore throat or generally feel cruddy, but is also delicious anytime. The ginger really comes through in a good way. Smells good too. Make sure to pour it through a fine strainer as you want to rid the tea of seeds and depending on your ginger you might get bits of ginger settling in the bottom of the cup, which makes for a very potent last sip!

Provided by SJBG2110

Categories     Beverages

Time 6m

Yield 1-2 serving(s)

Number Of Ingredients 5

1 cup water
1 teaspoon anise seed
1/4 teaspoon ground ginger
1 tablespoon lemon juice
1 tablespoon honey

Steps:

  • Bring all the ingredients to a boil in a small pan then let simmer for about 5 minutes. Pour through a strainer into a mug. For me this ends up making either a little more than one mug or enough for two small mugs.

HONEY-LEMON GINGER TEA



Honey-Lemon Ginger Tea image

Make and share this Honey-Lemon Ginger Tea recipe from Food.com.

Provided by BecR2400

Categories     Beverages

Time 40m

Yield 4 serving(s)

Number Of Ingredients 5

2 1/2 inches fresh ginger, peeled and halved lengthwise, and cut crosswise into 1/4 - inch thick slices
4 cups fresh cold water
2 herbal tea bags
1 lemon, juice of, large
2 -4 tablespoons honey, to taste

Steps:

  • In a covered saucepan, bring the ginger and water to a boil, then reduce heat to low. Simmer, covered, on low heat for 20 minutes.
  • Remove from heat, add the tea bags, cover and let steep for 5 to 10 minutes.
  • Strain the tea, discarding the tea bags and saving the ginger for reuse.
  • Add the lemon juice and honey to taste, reheat and serve hot.

Nutrition Facts : Calories 34.9, Sodium 5.3, Carbohydrate 9.7, Fiber 0.1, Sugar 8.9, Protein 0.1

ROSEHIP TEA WITH CRANAPPLE LEMON & HONEY (HAGEBUTTEN TEE)



Rosehip Tea With Cranapple Lemon & Honey (Hagebutten Tee) image

Delicious, healthy and comforting rosehip tea with added cranberry and apple juice, lemon and honey. Enjoy! Rose hips (Hagebutten) are a wonderful source of vitamin C.

Provided by BecR2400

Categories     Punch Beverage

Time 10m

Yield 1 serving(s)

Number Of Ingredients 7

1 rose hip herbal tea bag
4 ounces boiling water
2 ounces cranberry juice
2 ounces apple juice
2 teaspoons fresh squeezed lemon juice
honey, to taste
fresh lemon slice, for garnish

Steps:

  • Place tea bag in a large mug; pour in 4 ounces boiling water. Let steep for 10 minutes; discard tea bag.
  • Heat the cranberry and apple juice and pour into the mug of tea. Stir in the fresh squeezed lemon juice and the honey, to taste. Garnish with a lemon slice.
  • Serve hot or iced (if serving iced, you may skip heating the juices). Enjoy!

Nutrition Facts : Calories 62.3, Fat 0.2, Sodium 7.1, Carbohydrate 15.6, Fiber 0.1, Sugar 13.2, Protein 0.1

LAVENDER, LEMON AND HONEY TEA FROM WOLDS WAY LAVENDER FARM



Lavender, Lemon and Honey Tea from Wolds Way Lavender Farm image

A wonderful recipe that I discovered on a recipe card from Wold's Way Lavender Farm in North Yorkshire, England! This magical lavender farm is just down the road from my parent's house and is high on my "must visit" list when I go home to England. I have found that this tea is a miracle worker for headaches, head colds and colds in general........the soothing honey helps sore throats whilst the lemon contains essential vitamin C, and the lavender provides a calming and refreshing element to this herbal tea or tisane. Although this is mainly served hot, I have made this during the summer months as an iced tea, as it's perfect for hot, sultry days.

Provided by French Tart

Categories     Beverages

Time 5m

Yield 1-2 serving(s)

Number Of Ingredients 5

6 sprigs lavender
water
lemon juice, to taste
lavender honey, to taste
1 tablespoon dried lemon peel

Steps:

  • Combine the lavender heads, lemon juice (about 1/2 a lemon) and the lemon peel in a small teapot (for 2 people) and then add boiling water.
  • Allow to steep for 5 minutes before adding lavender honey to taste. Serve in warmed china cups.
  • To serve cold: Make the tea as directed above. Allow to cool and serve with ice and a slice in a tall glass.

Tips:

  • Choose high-quality honey: Opt for raw, unfiltered honey for the best flavor and nutritional benefits.
  • Use freshly squeezed lemon juice: Fresh lemon juice provides the best flavor and aroma, rather than bottled or concentrated juice.
  • Adjust sweetness to your preference: Add more or less honey depending on your desired sweetness level.
  • Experiment with different types of tea: Try different black teas, herbal teas, or even green teas to find your favorite combination.
  • Add other ingredients for extra flavor: Consider adding a cinnamon stick, a few slices of ginger, or a sprig of mint for additional depth of flavor.

Conclusion:

Honey lemon tea is a classic hot beverage enjoyed worldwide for its soothing taste and potential health benefits. Whether you prefer a simple blend of honey, lemon, and tea or enjoy experimenting with different flavor combinations, this versatile drink can be tailored to your liking. By following these tips and trying out the provided recipes, you can easily make delicious and refreshing honey lemon tea at home.

Related Topics