Best 4 Honey Nutters Recipes

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Are you craving a sweet and crunchy snack that is bursting with flavor? Look no further than the irresistible honey nutters! These bite-sized treats combine the decadence of honey and the delightful crunch of nuts, creating a culinary experience that will tantalize your taste buds. With their perfect balance of sweetness and texture, honey nutters are a versatile snack that can be enjoyed on their own or incorporated into a variety of recipes. From classic trail mix to delectable baked goods, the possibilities are endless. So, let's embark on a culinary journey and explore the best recipes for crafting these delectable honey nutters that are sure to become a favorite in your kitchen.

Here are our top 4 tried and tested recipes!

HONEY BUTTER



Honey Butter image

I was desperate to find this, and couldn't find anything on it, so I started playing. This is what I came up with, and the family absolutely loves it.

Provided by SDELATORE

Categories     Appetizers and Snacks     Dips and Spreads Recipes

Time 10m

Yield 8

Number Of Ingredients 2

¾ cup butter, room temperature
¼ cup honey

Steps:

  • In a small bowl mix butter and honey until smooth.
  • Store, covered, in the refrigerator.

Nutrition Facts : Calories 184.8 calories, Carbohydrate 8.7 g, Cholesterol 45.8 mg, Fat 17.3 g, Protein 0.2 g, SaturatedFat 10.9 g, Sodium 123 mg, Sugar 8.7 g

HONEY NUTTERS



Honey Nutters image

This is a no bake cookie/candy. It is a recipe that has been passed down in my family for three generations. This is a healthy snack for people of all ages.

Provided by Allrecipes Member

Categories     No-Bake Cookies

Time 20m

Yield 24

Number Of Ingredients 5

16 graham crackers
1 cup crunchy peanut butter
⅔ cup honey
½ cup nonfat dry milk powder
1 cup coconut

Steps:

  • Crush the graham crackers between two pieces of wax paper with a rolling pin or in a food processor.
  • Combine graham cracker crumbs, peanut butter, honey and powdered milk in a large mixing bowl. Mix well.
  • Make small balls with mixture and place on wax paper. Roll balls in shredded coconut.

Nutrition Facts : Calories 166 calories, Carbohydrate 19.5 g, Cholesterol 0.5 mg, Fat 8.8 g, Fiber 1.8 g, Protein 4.4 g, SaturatedFat 3.2 g, Sodium 123.9 mg, Sugar 13.1 g

HONEY BUTTER



Honey Butter image

Provided by Alton Brown

Categories     condiment

Time 17m

Yield 2 logs

Number Of Ingredients 4

1 pound butter
1/4 cups honey
1/2 teaspoon ground cinnamon
1/2 teaspoon vanilla extract

Steps:

  • Cut the butter into chunks using the dough scraper.
  • Place butter into the mixer?s work bowl and beat at low speed, using the whisk attachment to loosen the butter. Increase the speed to medium and add the honey, cinnamon, and vanilla extract and beat until well combined, about 5 to 7 minutes. Remove butter from bowl and spoon onto parchment paper or plastic wrap. Roll into a log and refrigerate for 2 hours.

HONEY NUTTER SNACK BALLS



Honey Nutter Snack Balls image

Makes 82 finger snacks. This is another easy recipe I fed to my kids when they were younger. It's tasty and healthy. It had gotten to the back of my recipe box and forgotten. I'm anxious to make them again.

Provided by Trisha W

Categories     Dessert

Time 20m

Yield 82 serving(s)

Number Of Ingredients 5

1 cup chunky peanut butter
2/3 cup honey
1/2 cup instant nonfat dry milk powder
16 graham crackers, crushed
1 cup shredded coconut or 1 cup toasted wheat germ

Steps:

  • Mix together the peanut butter, honey, milk powder, and crushed graham crackers.
  • Roll into balls.
  • Roll each ball in the coconut or wheat germ to coat.
  • Cooling them helps them firm up.

Nutrition Facts : Calories 41, Fat 2.4, SaturatedFat 0.9, Cholesterol 0.1, Sodium 26.3, Carbohydrate 4.5, Fiber 0.5, Sugar 3.2, Protein 1.1

Tips:

  • Choose fresh, high-quality ingredients for your Honey Nutters recipe. Fresh honey, creamy peanut butter, and crunchy nuts will make all the difference in the final product.
  • If you don't have a candy thermometer, you can check the temperature of the syrup by dropping a small amount into a glass of cold water. If the syrup forms a soft ball, it is ready.
  • Be careful not to overcook the syrup, or it will become too hard and brittle. If you're not sure if the syrup is done, it's better to err on the side of caution and take it off the heat a little early.
  • When you add the baking soda to the syrup, it will cause the mixture to foam up. This is normal, and it will subside once the mixture cools.
  • Pour the hot syrup over the peanuts and cereal mixture and stir until everything is evenly coated. Work quickly, as the syrup will start to harden as it cools.
  • Once the Honey Nutters have cooled, break them apart into individual pieces and enjoy!

Conclusion:

Honey Nutters are a delicious and easy-to-make snack that is perfect for any occasion. They're a great way to satisfy your sweet tooth without feeling guilty, and they're also a good source of energy. So next time you're looking for a quick and easy snack, give Honey Nutters a try!

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