Best 4 Irish Flag Frosting Recipes
IRISH FLAG
Provided by Kim Haasarud
Categories Alcoholic St. Patrick's Day Cocktail Drink
Number Of Ingredients 3
Steps:
- Fill the shot glass 1/3 full with green crème de menthe. Carefully pour the Licor 43 over the back of a spoon until the shot glass is 2/3 full. Pour the Baileys over the back of a spoon as the top layer.
IRISH FLAG SALAD
Pleasing and patriotic, this salad features green spinach, orange fruit and white cheese, mimicking the colors in the national flag of Ireland. It's a refreshing starter to any meal.-Country Woman Test Kitchen, Greendale, Wisconsin
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 4 servings.
Number Of Ingredients 12
Steps:
- Divide spinach among four plates; top with pears, oranges, cheese and pistachios., Whisk the dressing ingredients; drizzle over salads. Serve immediately.
Nutrition Facts : Calories 212 calories, Fat 13g fat (1g saturated fat), Cholesterol 2mg cholesterol, Sodium 232mg sodium, Carbohydrate 23g carbohydrate (14g sugars, Fiber 4g fiber), Protein 3g protein. Diabetic Exchanges
IRISH FLAG FROSTING
Frosting for Irish Flag Cookies (see recipe in footnote), or any cut-out cookies you like!
Provided by Allrecipes Member
Categories Frosting and Icing Recipes
Yield 18
Number Of Ingredients 6
Steps:
- Blend confectioners' sugar, salt and vanilla. Add just enough water to make frosting easy to spread.n
- Divide frosting into 2 small bowls. Add 2 drops of orange food coloring to one bowl and 2 drops of green food coloring to the other bowl. Mix each until the colors are even.n
- Frost 1 inch of the left side of each Irish Flag Cookie with the green frosting and 1 inch of the right side of the cookies with the orange frosting, leaving the middle inch unfrosted.n
Nutrition Facts : Calories 27.4 calories, Carbohydrate 7 g, Sodium 32.4 mg, Sugar 6.8 g
IRISH FLAG FROSTING
Frosting for Irish Flag Cookies (see recipe in footnote), or any cut-out cookies you like!
Provided by Allrecipes Member
Categories Frosting and Icing Recipes
Yield 18
Number Of Ingredients 6
Steps:
- Blend confectioners' sugar, salt and vanilla. Add just enough water to make frosting easy to spread.n
- Divide frosting into 2 small bowls. Add 2 drops of orange food coloring to one bowl and 2 drops of green food coloring to the other bowl. Mix each until the colors are even.n
- Frost 1 inch of the left side of each Irish Flag Cookie with the green frosting and 1 inch of the right side of the cookies with the orange frosting, leaving the middle inch unfrosted.n
Nutrition Facts : Calories 27.4 calories, Carbohydrate 7 g, Sodium 32.4 mg, Sugar 6.8 g
Tips:
- To achieve the perfect consistency for your frosting, make sure to cream the butter and powdered sugar together thoroughly until light and fluffy. This will help incorporate air into the frosting, making it smooth and spreadable. For best results, use unsalted butter at room temperature and confectioners' sugar that has been sifted.
- To create the tricolor effect of the Irish flag frosting, divide the prepared frosting into three equal portions. Use food coloring to tint one portion green, one portion orange, and leave the third portion white. Make sure to use high-quality food coloring gel for vibrant and long-lasting colors.
- For a more intense color in the green frosting, consider adding a touch of blue food coloring along with the green. This will help create a deep, emerald green hue that is reminiscent of the Irish flag.
- When layering the frosting onto the cake, start with the green frosting as the bottom layer. This represents the green fields and landscapes of Ireland. Next, add the white frosting in the middle, symbolizing peace and tranquility. Finally, top it off with the orange frosting, representing the warmth and hospitality of the Irish people.
- To achieve a smooth and even finish, use a piping bag fitted with a star tip to create swirls or dollops of frosting on the cake. You can also use a spatula to spread the frosting evenly, creating a flat and uniform surface.
Conclusion:
The Irish flag frosting is a delightful and creative way to celebrate Irish culture and heritage. With its vibrant colors and symbolic representation, this frosting is sure to be the centerpiece of any cake or dessert. By following these tips and instructions, you can easily create a beautiful and delicious tricolor frosting that will impress your friends and family. Whether you're celebrating St. Patrick's Day or simply want to add a touch of Irish charm to your baking, the Irish flag frosting is the perfect choice.
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