Best 3 Jeffs Crock Pot Dip Recipes
Jeff's crock pot dip is a delicious and easy-to-make appetizer that is perfect for any occasion. It is made with a combination of cream cheese, sour cream, taco seasoning, salsa, and shredded chicken. The dip is cooked in a crock pot on low heat, which allows the flavors to blend and meld together. It is then served with tortilla chips, vegetables, or crackers. Jeff's crock pot dip is a surefire hit at any party or gathering, and it is sure to be a favorite of your family and friends.
Here are our top 3 tried and tested recipes!
SLOW COOKER 3-INGREDIENT FRENCH DIPS
This is a super simple-recipe. It's always a hit with my family! I love it served on French rolls; they soak up the au jus and taste great.
Provided by Anonymous
Categories Main Dish Recipes Sandwich Recipes Heroes, Hoagies and Subs Recipes
Time 7h5m
Yield 8
Number Of Ingredients 4
Steps:
- Put beef brisket in a slow cooker. Mix onion soup mix into beef broth in a small bowl; pour over brisket.
- Cook on Low 7 to 9 hours.
- Remove brisket to a cutting board and cut into slices. Fill rolls with beef. Ladle juices from slow cooker into 5 individual bowls to serve with the sandwiches for dipping.
Nutrition Facts : Calories 500.7 calories, Carbohydrate 79.8 g, Cholesterol 33.8 mg, Fat 5.9 g, Fiber 3.4 g, Protein 31.5 g, SaturatedFat 2.1 g, Sodium 2273.1 mg, Sugar 4.1 g
JEFF'S CROCK POT DIP
One of my co-workers always brings this to work potlucks, and it is an office fave. Very yummy -- would be perfect for a football watch party also.
Provided by newspapergal
Categories Cheese
Time 1h20m
Yield 18 serving(s)
Number Of Ingredients 4
Steps:
- Layer bottom of Crock-Pot with half of the browned beef, then layer of sliced Velveeta, then the rest of beef, then Rotel tomatoes, more sliced Velveeta, then layer the can of chili, then the last of Velveeta.
- Cook on low or high, but when top layer of cheese is soft, stir and cook 20 more minutes.
- Serve with Fritos Scoops, or other heavy-duty chip.
Nutrition Facts : Calories 236.1, Fat 15.5, SaturatedFat 7.6, Cholesterol 61.7, Sodium 705.5, Carbohydrate 8.3, Fiber 2, Sugar 2.5, Protein 16.1
CROCK POT CHEESE DIP
Make and share this Crock Pot Cheese Dip recipe from Food.com.
Provided by Jeff Neidecker
Categories Cheese
Time 4h15m
Yield 1 pot dip
Number Of Ingredients 4
Steps:
- Brown hamburger.
- Put in crock pot along with other ingredients.
- Cook on high for 2 hours or low for 4 hours.
Nutrition Facts : Calories 2626, Fat 163.9, SaturatedFat 87.9, Cholesterol 699.4, Sodium 12318.2, Carbohydrate 106.8, Fiber 9.2, Sugar 62.6, Protein 181.2
Tips:
- Ensure the cream cheese is softened to room temperature before mixing. This will help it blend smoothly and avoid lumps.
- Use a slow cooker with a removable crock. This will make cleanup much easier.
- If you want a thicker dip, add more cream cheese or sour cream. For a thinner dip, add more milk.
- Feel free to experiment with different flavors. You can add chopped bacon, green onions, or jalapenos to the dip.
- Serve the dip with your favorite dippers, such as tortilla chips, crackers, or vegetables.
Conclusion:
Jeff's Crock-Pot Dip is a delicious and easy appetizer that is perfect for any party or gathering. It is simple to make and can be customized to your liking. With its creamy texture and flavorful ingredients, this dip is sure to be a hit with your guests. So next time you are looking for a quick and easy appetizer, give Jeff's Crock-Pot Dip a try. You won't be disappointed.
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