Indulge in a delightful culinary journey with the Jell-O 123 Layered Dessert, a classic confection that combines the vibrant flavors of gelatin, creamy pudding, and whipped topping into a mesmerizing symphony of textures and tastes. Get ready to embark on a step-by-step guide to creating this iconic dessert, transforming simple ingredients into a stunning masterpiece that will tantalize your taste buds and leave you craving for more.
Check out the recipes below so you can choose the best recipe for yourself!
JELLO 1-2-3 LAYERED DESSERT
Jello 1-2-3 Layered Dessert is incredibly easy to make. Use your favorite flavor to make a colorful kid-friendly treat. Get the recipe and make it today!
Provided by Stephanie Manley
Categories Dessert
Time 30m
Number Of Ingredients 5
Steps:
- Dissolve gelatin mix in boiling water in a bowl.
- Add enough ice cubes to cold water to measure 1 1/4 cups; add to gelatin mixture.
- Put in a blender; cover and blend 30 seconds.
- Add whipped topping. Cover; blend until smooth.
- Pour evenly into four dessert dishes. Refrigerate at least 20 minutes or until set.
Nutrition Facts : Calories 121 kcal, Carbohydrate 28 g, Protein 2 g, Cholesterol 1 mg, Sodium 142 mg, Sugar 25 g, ServingSize 1 serving
JELL-O 123 LAYERED DESSERT
A flashback to the old favorite layered JELL-O dessert. Forget all the blender and ice cube versions! Here is the simplest way to have fun with your JELL-O! ENJOY!
Provided by Wing Man 2000
Categories Gelatin
Time 3h10m
Yield 2-3 serving(s)
Number Of Ingredients 3
Steps:
- Stir boiling water into JELL-O in a bowl until dissolved.
- Add 2/3 of frozen COOL WHIP to same bowl one spoonful at a time, whisking until it is melted and blended.
- Pour into small clear drinking glasses.
- Refrigerate at least 3 hours, until set.
- Top layered dessert with remaining whipped topping and ENJOY!
JELL-O 1-2-3 DESSERT
I loved this as a kid. Even though you have to use the blender, it's worth it because this dessert is THAT good! (Found on Kraft's website.)
Provided by BamaBelle30
Categories Gelatin
Time 32m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Dissolve dry gelatin mix in boiling water in bowl. Add enough ice cubes to cold water to measure 1-1/4 cups; add to gelatin mixture. Add to blender; cover and blend 30 sec.
- Add whipped topping; cover. Blend until smooth.
- Pour evenly into 4 dessert dishes. Refrigerate at least 20 minute or until set. Store leftover dessert in refrigerator.
Nutrition Facts : Calories 100.2, Fat 1.7, SaturatedFat 1, Cholesterol 5.7, Sodium 110.2, Carbohydrate 20.2, Sugar 18.9, Protein 1.9
Tips:
- Choose the right Jell-O flavors. The flavors you choose will determine the overall taste of your dessert. For a classic combination, try strawberry, lime, and lemon. You can also mix and match different flavors to create your own unique dessert.
- Make sure the Jell-O is completely set before adding the next layer. This will help to prevent the layers from mixing together.
- Chill the dessert for at least 4 hours before serving. This will allow the flavors to meld together and the dessert to set properly.
- Garnish the dessert with whipped cream, fruit, or sprinkles before serving. This will add a touch of elegance and make your dessert even more delicious.
Conclusion:
The Jell-O 1-2-3 Layered Dessert is a classic dessert that is easy to make and always a hit. With its three distinct layers of Jell-O, this dessert is sure to please everyone. So next time you're looking for a delicious and festive dessert, give the Jell-O 1-2-3 Layered Dessert a try. You won't be disappointed!
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