Best 3 Just Like Wendys Chili Recipes

JUST LIKE WENDY'S® CHILI

Steps:

• Heat olive oil in a large pot over medium-high heat. Press ground beef into the hot oil to form one large patty; let the bottom brown, 8 to 10 minutes. Stir and break the ground beef into crumbles and cook until no longer pink, about 5 more minutes.
• Stir celery, onion, and green bell pepper into ground beef and cook until onion is translucent, about 5 minutes; pour in stewed tomatoes, diced tomatoes with green chiles, tomato sauce, and water. Break apart large chunks of stewed tomatoes. Stir in chili seasoning.
• Mix kidney beans and pinto beans into chili, season with salt and black pepper, and bring to a boil. Reduce heat to low and simmer for 1 hour. Mix vinegar into chili.

WENDY'S COPYCAT CHILI

Steps:

• Combine all ingredients in a large crock pot / slow cooker on low (INCLUDING ALL THE JUICE I NEVER DRAIN ANY BEANS).
• Cook on low for 6-8 hours.
• Dig in! I love to add cheese and sour cream in my chili! YUM!
• 2nd day is even better!
• Other have said they prefer Pinto beans in theirs. Ranch Style beans could be hard to find but I looked at the top shelf of the beans at my local store. They are beans with other flavorings into it.

WENDY'S ORIGINAL CHILI (COPYCAT)

Steps:

• Brown beef inches.
• Break meat into tiny pieces.
• Place onion soup and half of cooked beef into a blender and process.
• on high speed.
• Place blended beef with unblended beef into a large saucepan.
• Add remaining ingredients and simmer on low for 20-30 minutes.