Best 7 Kfc Coleslaw Copycat Recipes
Craving the iconic coleslaw from KFC? Look no further! This article will guide you through the steps to create a delicious copycat version of this classic side dish. With simple ingredients and easy-to-follow instructions, you'll be able to enjoy the same tangy, creamy coleslaw you love from KFC right in the comfort of your own home.
Let's cook with our recipes!
COPYCAT KFC COLESLAW: THE REAL THING
I am an avid collector of recipes. A young lady, a former KFC employee, was looking at my recipes one evening when she discovered this one. She told me that the recipe was close, but that I should remove the vinegar and lemon juice and replace them with tarragon vinegar. Tarragon vinegar is the secret. Note: This is one of the recipes I adopted in the Great 'Zaar Orphan Adoption of 2005. I hope you enjoy it.
Provided by UnknownChef86
Categories < 30 Mins
Time 30m
Yield 24 serving(s)
Number Of Ingredients 7
Steps:
- Mix oil, onions and sugar.
- Add tarragon vinegar.
- Fold in Miracle Whip.
- Pour over grated carrots and cabbage.
- Fold in well.
- Refrigerate in an air-tight covered dish.
- Best if made the night before serving.
- The tarragon is the secret seasoning.
- Compare with the real KFC coleslaw.
- Enjoy.
JUST LIKE KFC COLESLAW - COPYCAT
I copied these ingredients from the KFC coleslaw container years ago. Yes, they did list Miracle Whip, not mayo! It always goes quick, but I never get any compliments when I bring it as a dish to pass because they all think that I just picked it up from KFC and put it in my own bowl! I use the bags of coleslaw mix from the produce section of my store and chop it in the food processor, but you can use a 1 lb head of cabbage, and a couple of carrots instead if you wish.
Provided by BETHANY T.
Categories Potluck
Time 15m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Chop coleslaw mix in a food processor until chopped fine.
- Add grated onion to coleslaw mix.
- In separate bowl, mix together Miracle Whip, sugar, vinegar, salt and pepper.
- Thin dressing mixture with milk or cream.
- Stir dressing into coleslaw.
- Refrigerate several hours or overnight.
Nutrition Facts : Calories 63.4, Fat 2.1, SaturatedFat 0.3, Cholesterol 6.4, Sodium 67.2, Carbohydrate 11.9, Fiber 1.2, Sugar 2.2, Protein 1.1
KFC EASY COPYCAT COLESLAW
I got this recipe off the internet, but haven't tried it yet. I liked the idea that it didn't call for buttermilk, which I never have on hand, but usually have sour cream. Wanted to post it here for easy access. Cooking time is refrigeration time. BTW, I realize that I could make homemade copycat buttermilk, but there's too much redundancy, with the milk and vinegar already in this recipe.
Provided by arroz241_11561377
Categories Greens
Time 2h15m
Yield 2 cups, 6 serving(s)
Number Of Ingredients 11
Steps:
- Place coleslaw in non-reactive bowl.
- Whisk together sugar and next seven ingredients thoroughly, plus onion if using.
- Pour over coleslaw mix and stir to coat. May add paprika at this point, if desired.
- Refrigerate at least 2 hours before serving.
- Note: Mix may seem dry at first, but will loosen up after cabbage reacts to the dressing and releases it's moisture. Also, when I've made my traditional coleslaw recipe, I grate my onion, because I don't like the minced bits.
KFC COLESLAW (COPYCAT)
Make and share this KFC Coleslaw (Copycat) recipe from Food.com.
Provided by The Spice Guru
Categories Low Protein
Time 4h20m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- ADD the following DRESSING ingredients into a large bowl: 1/2 cup real mayonnaise, 1/2 cup milk, 1/3 cup sugar, 1/4 cup Miracle Whip, 2 teaspoons cider vinegar, 2 teaspoons pineapple juice, 1 teaspoon lemon juice, 1/4 teaspoon coriander powder, 1/4 teaspoon salt (or to taste).
- CUT 1-2 small wedges of white onion, each to the size of a garlic clove; PLACE onion wedge into garlic press; SQUEEZE onion pulp and juice to measure 1 teaspoon; ADD to other ingredients in bowl.
- WHISK together DRESSING ingredients until smooth, creamy and opalescent, using a wire whisk.
- CHOP COLESLAW ingredients to specifications, using a food processor if desired (4 cups cabbage should be cut to approximately 1/4 inch pieces; 1/3 cup carrots should be cut to approximately 1/8 inch thick x 1/4 inch long pieces.
- ADD prepped COLESLAW ingredients into large bowl containing DRESSING.
- BLEND all ingredients together until combined.
- COVER and refrigerate at 4 hours to overnight (I like it best the second day).
- COMBINE coleslaw well before serving.
- SERVE with your favorite dish (or by itself as I often do).
- ENJOY!
COPYCAT KFC COLESLAW
Categories Salad Leafy Green Carrot Drink
Number Of Ingredients 11
Steps:
- Instructions 1.Core the cabbage, then shred using the slicing disk for the shredder attachment to the food processor. 2.Shred the carrot the same way or use pre-shredded carrots. 3.Mix together cabbage, carrot and onion. 4.In a bowl, combine the buttermilk, mayonnaise, milk, and lemon juice with a whisk until well combined. 5.Add the salt and pepper. 6.Add the sugar to the sauce until well mixed in. 7.Add the sauce to the cabbage and carrot mixture. Mix well and allow the mixture to marinate in the refrigerator 8 hours or overnight. Mix thoroughly before serving. Notes Read more at http://www.recipelion.com/Restaurant-Recipes/KFCs-Coleslaw#UpFJJqOegUrAiDQ7.99
COPYCAT KFC COLESLAW WITHOUT THE FAT.
Make and share this Copycat KFC coleslaw without the fat. recipe from Food.com.
Provided by dale7793
Categories Lunch/Snacks
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Combine Miracle Whip with sugar in a large bowl.
- Mix well with electric beater until sugar is dissolved.
- Add the vegetables and toss well.
- Cover and chill for at least two hours before serving.
- If you want this to be really authentic you have to chop the vegetables up really, really small but I think it's just as good if they're a bit chunkier.
COPYCAT KFC COLESLAW
I've had this recipe for quite a few years and make it when I am serving steak sandwich's or at barbecue's! It's a hit every time! Recipe Source~ siggyspice.blogspot.com
Provided by Angela Pietrantonio
Categories Other Salads
Time 10m
Number Of Ingredients 10
Steps:
- 1. Add coleslaw mix to food processor and blend until finely chopped. Remove from processor and place into large mixing bowl.
- 2. In food processor, blend the 9 remaining ingredients and process until smooth and well blended. Pour over coleslaw and thoroughly mix until well blended.
- 3. Cover bowl and refrigerate at least 4 hours or overnight before serving. 7 points per serving (1 1/2 cups)
Tips:
- For a more authentic KFC coleslaw, use a food processor to shred the cabbage and carrots. This will give them a more uniform texture.
- If you don't have a food processor, you can also use a sharp knife to shred the cabbage and carrots. Just be sure to cut them very thinly.
- Be sure to drain the cabbage and carrots well before adding them to the dressing. This will help to prevent the coleslaw from becoming watery.
- Taste the dressing before adding it to the cabbage and carrots. You may want to adjust the amount of sugar or vinegar to suit your taste.
- Coleslaw is best served chilled. So, be sure to refrigerate it for at least an hour before serving.
Conclusion:
This KFC coleslaw copycat recipe is a great way to enjoy this classic side dish at home. It's easy to make and tastes just like the real thing. So, next time you're craving some KFC coleslaw, give this recipe a try.
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