Best 2 Kumquat Mojitos Recipes

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Kumquat mojitos are a refreshing and flavorful twist on the classic mojito cocktail. Made with fresh kumquats, mint, lime, and rum, these mojitos are perfect for summer gatherings or any occasion where you want to enjoy a delicious and unique drink. Kumquats, with their sweet-tart flavor and edible peel, add a unique dimension to this classic cocktail. Not only are kumquat mojitos delicious, but they are also relatively easy to make, requiring just a few simple ingredients and a few minutes of your time. So, grab some fresh kumquats and let's get started!

Check out the recipes below so you can choose the best recipe for yourself!

KUMQUAT MOJITOS



Kumquat Mojitos image

Orange juice replaces traditional soda water in this popular Latin American cocktail. Kumquats add extra citrus flavor.

Provided by Martha Stewart

Categories     Food & Cooking     Breakfast & Brunch Recipes

Number Of Ingredients 6

48 kumquats, halved and seeded
2 cups fresh orange juice (from 4 to 5 oranges)
1/2 cup sugar
2 cups fresh mint leaves
3 cups light rum
6 cups ice cubes

Steps:

  • In a large pitcher, stir together kumquats, orange juice, and sugar. Let stand 10 minutes. Add fresh mint leaves. Muddle mixture with a wooden spoon, crushing kumquats and mint. Stir in rum. Add ice cubes, and serve immediately. (Or, add ice to 8 glasses, and pour mixture over.)

KUMQUAT MOJITOS



Kumquat Mojitos image

Categories     Kumquat

Yield serves 8

Number Of Ingredients 6

48 kumquats, halved and seeded
2 cups fresh orange juice (4 to 5 oranges)
1/2 cup sugar
2 cups fresh mint leaves
3 cups light rum
6 cups small ice cubes

Steps:

  • Stir together the kumquats, orange juice, and sugar. Let stand 10 minutes. Add the mint. Muddle the mixture with a wooden spoon to crush the kumquats and mint. Stir in the rum; add the ice. Transfer to a large pitcher.

Tips:

  • Choose ripe kumquats: Look for kumquats that are deep orange in color and slightly soft to the touch. Avoid any that are bruised or have blemishes.
  • Wash the kumquats thoroughly: Rinse the kumquats under cold water before slicing them. This will help remove any dirt or debris.
  • Slice the kumquats thinly: Use a sharp knife to slice the kumquats into thin rounds. This will help release their flavor and make them easier to muddle.
  • Muddle the kumquats with sugar: In a cocktail shaker, combine the kumquat slices, sugar, and lime juice. Use a muddler to gently crush the kumquats and release their juices.
  • Add rum and club soda: Add the rum and club soda to the cocktail shaker. Fill the shaker with ice and shake vigorously for 10 seconds.
  • Strain into a glass: Strain the mojito into a highball glass filled with ice. Garnish with a lime wedge and a sprig of mint.

Conclusion:

The kumquat mojito is a refreshing and flavorful cocktail that is perfect for any occasion. It is easy to make and can be enjoyed by people of all ages. The kumquats add a unique tartness and sweetness to the drink, while the rum and lime juice provide a smooth and refreshing finish. Whether you are looking for a cocktail to enjoy at a party or just a relaxing drink to sip on at home, the kumquat mojito is a great choice.

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