Best 3 Layered Black Bean Dip Recipes
Planning a get-together and searching for a mouthwatering and visually appealing dish that will tantalize taste buds and add a vibrant splash to your party spread? Look no further than the delectable layered black bean dip! This classic Mexican-inspired appetizer, with its distinct layers of flavors and textures, is not only a crowd-pleaser but also incredibly simple to make. Dive into the world of layered black bean dip, where each ingredient harmoniously blends to create a symphony of flavors that will leave your guests craving for more.
Let's cook with our recipes!
LAYERED BLACK BEAN DIP
Black beans, spicy diced tomatoes, and shredded cheese on a base of cream cheese make a crowd-pleasing dip for chips and fresh veggies.
Provided by Philadelphia
Categories Trusted Brands: Recipes and Tips PHILADELPHIA Cream Cheese
Time 5m
Yield 32
Number Of Ingredients 4
Steps:
- Spread cream cheese onto bottom of shallow dish.
- Top with remaining ingredients.
Nutrition Facts : Calories 41.5 calories, Carbohydrate 2 g, Cholesterol 11.4 mg, Fat 3.1 g, Fiber 0.6 g, Protein 1.8 g, SaturatedFat 1.8 g, Sodium 119.8 mg, Sugar 0.2 g
LAYERED BLACK BEAN DIP
Adapted this from Kraft Food & Family magazine. So simple and quick, but completely delicious! You can make it as hot as you want by changing up what kind of salsa you use. I also like to add a little lime juice, unless I am using the lime salsa. If you can't find the 4 cheese blend, you can use a mixture of cheddar and monterey jack (or pepperjack, for an extra little kick!) Serve with tortilla chips!
Provided by Starrynews
Categories < 60 Mins
Time 40m
Yield 20 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 350°F.
- Spread cream cheese in the bottom of a shallow baking dish. (I use a circular pie pan).
- Top with black beans.
- Add salsa.
- Top with cheese.
- Bake for about 20-25 minutes, or until cheese is melted and dip is bubbling.
EASY LAYERED BLACK BEAN DIP
Looks are deceiving with this black bean dip. Unless you love black beans, you might not think you'll like it, but my kids and their friends make it disappear at every gathering we've brought it to. So easy to make and simply delicious. Serve with tortilla chips.
Provided by mpls curly girl
Categories Appetizers and Snacks Dips and Spreads Recipes Bean Dip Recipes
Time 2h10m
Yield 12
Number Of Ingredients 10
Steps:
- Stir beans, onion, garlic, oil, lime juice, salt, red pepper flakes, cumin, and black pepper together in a bowl. Cover the bowl with plastic wrap and refrigerate until flavors blend, about 2 hours.
- Spread cream cheese onto the bottom of a serving plate. Spoon bean mixture evenly over cream cheese.
Nutrition Facts : Calories 121.4 calories, Carbohydrate 7.3 g, Cholesterol 20.5 mg, Fat 8.9 g, Fiber 2.6 g, Protein 3.7 g, SaturatedFat 4.4 g, Sodium 240.1 mg, Sugar 0.3 g
Tips:
- Prep the Beans: If using dried black beans, soak them overnight or for at least 8 hours before cooking. This will help reduce the cooking time and make them more digestible.
- Use Fresh Ingredients: For the best flavor, use fresh vegetables and herbs. If you don't have fresh cilantro, you can use dried cilantro, but it won't be as flavorful.
- Don't Overcook the Beans: Cook the black beans until they are tender but still hold their shape. Overcooked beans will become mushy and lose their flavor.
- Use a Food Processor: A food processor makes it easy to puree the beans and vegetables until they are smooth and creamy. If you don't have a food processor, you can use a blender or mash the beans and vegetables by hand.
- Chill the Dip: After making the dip, chill it for at least 30 minutes before serving. This will allow the flavors to meld and the dip to thicken up.
- Garnish Before Serving: Before serving, garnish the dip with fresh cilantro, chopped tomatoes, or sliced avocado. This will add a pop of color and flavor to the dip.
Conclusion:
This layered black bean dip is a delicious and easy-to-make appetizer that is perfect for any occasion. It is also a great way to use up leftover black beans. With its creamy texture, smoky flavor, and colorful layers, this dip is sure to be a hit at your next party or gathering. So, gather your ingredients, follow the simple steps, and enjoy this tasty dip with your friends and family!
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