Best 4 Lemon Garlic Salad Dressing Recipes
If you are in search of a zesty and flavorful salad dressing, look no further than the classic combination of lemon and garlic. This vibrant dressing brings together the bright acidity of lemon juice, the aromatic pungency of garlic, and a touch of sweetness from honey to create a dressing that is both versatile and delicious. Whether you are drizzling it over a simple green salad, tossing it with grilled vegetables, or using it as a marinade for chicken or fish, lemon garlic salad dressing is sure to elevate your culinary creations.
Check out the recipes below so you can choose the best recipe for yourself!
LEMON-GARLIC SALAD DRESSING
This is a great, light-but-savory salad dressing.
Provided by Anna
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Fruit Dressing Recipes
Time 10m
Yield 2
Number Of Ingredients 6
Steps:
- Whisk olive oil, lemon juice, garlic, lemon zest, mustard, salt, and pepper together in a bowl.
Nutrition Facts : Calories 129.8 calories, Carbohydrate 2 g, Fat 13.6 g, Fiber 0.2 g, Protein 0.3 g, SaturatedFat 1.9 g, Sodium 0.5 mg, Sugar 0.4 g
THE REALTOR'S LEMON GARLIC SALAD DRESSING
Make and share this The Realtor's Lemon Garlic Salad Dressing recipe from Food.com.
Provided by Realtor by day
Categories Salad Dressings
Time 5m
Yield 3/4 cup
Number Of Ingredients 5
Steps:
- Place the dressing ingredients in a container that has a tight-fitting lid and shake until well mixed.
CABBAGE SALAD WITH LEMON-GARLIC DRESSING
This recipe was given me by my aunt, who loves Mediterranean cooking. A delicious, refreshing salad made from shredded cabbage and a dressing made from lemon, garlic, olive oil, and cilantro. The proportions I listed will at least start you out with a dressing that's not too strong, but feel free to play around with them. This salad is more of an art than a science.
Provided by OBIWAN120
Categories Salad Coleslaw Recipes No Mayo
Time 20m
Yield 6
Number Of Ingredients 5
Steps:
- Place the shredded cabbage in a large bowl, and drizzle olive oil over it. Toss until evenly coated. Season with garlic powder, lemon juice and cilantro, and stir to blend in all of the flavors.
Nutrition Facts : Calories 91 calories, Carbohydrate 11.9 g, Fat 4.7 g, Fiber 5 g, Protein 2.6 g, SaturatedFat 0.7 g, Sodium 35.8 mg, Sugar 6.5 g
ARUGULA SALAD WITH LEMON-GARLIC DRESSING
Steps:
- Combine fresh baby greens and arugula in a large salad dish. Slice grape tomatoes in halves and gently mix with greens. Just before serving pour Lemon-Garlic Dressing over top of salad and toss lightly. Sprinkle shaved parmesan cheese over top to garnish.
Tips:
- For a tangier dressing, use freshly squeezed lemon juice.
- If you don't have fresh garlic, you can use 1/4 teaspoon of garlic powder.
- To make a creamy dressing, add 1/4 cup of mayonnaise or sour cream.
- For a vinaigrette dressing, omit the mayonnaise or sour cream and add 1 tablespoon of olive oil.
- To make a sweeter dressing, add 1 tablespoon of honey or maple syrup.
- To make a spicy dressing, add 1/4 teaspoon of cayenne pepper or red pepper flakes.
- Store the dressing in a covered container in the refrigerator for up to 5 days.
Conclusion:
Lemon Garlic Salad Dressing is a versatile dressing that can be used on a variety of salads. It is easy to make and can be customized to your taste. Whether you like it tangy, creamy, or sweet, there is a Lemon Garlic Salad Dressing recipe for you. So next time you are looking for a delicious and healthy salad dressing, give Lemon Garlic Salad Dressing a try.
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