Best 3 Lime Mint Sorbet Recipes
In the realm of delightful desserts, a dish that stands out as a refreshing treat on a hot summer day is the tantalizing lime mint sorbet. This frozen confection, characterized by its vibrant green hue and invigorating citrus flavor, offers a symphony of taste that enchants the senses. Whether you seek a delightful dessert to end a meal or a palate-cleansing snack to cool down, embark on a journey into the realm of lime mint sorbet, allowing its zesty charm to transport you to a world of gustatory delight.
Here are our top 3 tried and tested recipes!
LIME MINT SORBET
Categories Ice Cream Machine Dessert Freeze/Chill Kid-Friendly Low Sodium Frozen Dessert Lime Mint Vegan Gourmet Small Plates
Yield Makes about 1 quart
Number Of Ingredients 3
Steps:
- In a small saucepan combine the sugar and 1 cup water, bring the mixture to a boil, stirring until the sugar is dissolved, and remove the pan from the heat. Let the syrup cool. In a blender purée the mint with the syrup, stir in the lime juice, and in a bowl chill the mixture, covered, for 1 hour, or until it is cold. Freeze the mixture in an ice-cream freezer according to the manufacturer's instructions.
STRAWBERRY SORBET
I actually first made a raspberry sorbet with an abundance of raspberries I had growing, but this simple and easy strawberry sorbet is one of my go-tos. -Karen Bailey, Golden, Colorado
Provided by Taste of Home
Categories Desserts
Time 5m
Yield 7 servings.
Number Of Ingredients 3
Steps:
- Place all ingredients in a blender or food processor; cover and process until smooth. Transfer to a freezer-safe container; freeze until firm.
Nutrition Facts : Calories 181 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 2mg sodium, Carbohydrate 46g carbohydrate (42g sugars, Fiber 2g fiber), Protein 1g protein.
BASIL-LIME SORBET
This delicious sorbet combines basil and lime in a perfect, light dessert.
Provided by Mark Logan
Categories Desserts Frozen Dessert Recipes Sorbet Recipes
Time 2h35m
Yield 8
Number Of Ingredients 4
Steps:
- Make a simple syrup by bringing the sugar and water to a boil in a small saucepan; allow to boil 1 minute; remove from heat.
- Combine the syrup, lime juice, and basil in a blender; puree. Pour the mixture into a container and cover; store in freezer until completely frozen, about 2 hours.
- Break the frozen mixture into pieces and place in the blender; blend until smooth. Return to the container and cover. Store in freezer until ready to serve.
Nutrition Facts : Calories 102.8 calories, Carbohydrate 27 g, Fiber 0.1 g, Protein 0.1 g, Sodium 1.4 mg, Sugar 25.4 g
Tips:
- For the best sorbet, use ripe and juicy limes.
- If you don't have a food processor, you can use a blender to make the sorbet. Just be sure to blend it until it is very smooth.
- If you want a sweeter sorbet, you can add more sugar to taste.
- To make the sorbet even more refreshing, you can add a splash of sparkling water or club soda before serving.
- Garnish the sorbet with a lime wedge or a sprig of mint for a beautiful presentation.
Conclusion:
Lime Mint Sorbet is an easy and refreshing dessert that is perfect for any occasion. With its bright and tangy flavor, it is sure to be a hit with everyone. So next time you are looking for a delicious and healthy treat, give this sorbet a try.Follow these tips and enjoy the delicious Lime Mint Sorbet!
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