Best 4 Longhorn Steakhouse Caesar Dressing Recipes
The Longhorn Steakhouse Caesar Dressing is a creamy, tangy, and flavorful dressing that perfectly complements their famous Caesar salad. With its rich Parmesan cheese, lemon juice, Worcestershire sauce, garlic, and anchovies, this dressing is a taste sensation that will surely tantalize your taste buds. Whether you want to recreate the Longhorn Steakhouse experience at home or simply enjoy a delicious Caesar salad, this recipe provides the perfect solution. Gather your ingredients, prepare your taste buds, and embark on a culinary journey to create the ultimate Caesar dressing.
Here are our top 4 tried and tested recipes!
LONGHORN STEAKHOUSE GRILLED CAESAR SALAD RECIPE
Make this Straight-From-the-Restaurant Recipe for Longhorn Steakhouse Grilled Caesar Salad at home and your salad will taste just like Longhorn Steakhouse's.
Provided by Mark
Categories Salad
Time 20m
Number Of Ingredients 6
Steps:
- Wash romaine in cold water. Pat dry.
- Use olive oil to coat both sides romaine. Season with salt and pepper, to taste.
- Build a medium hot fire in your grill.
- When hot, place cut-side of romaine and lemon halves on grill. Grill 2 minutes or until grill marks appear. Turn over and grill 1 more minute.
- Transfer to serving dish. Drizzle LongHorn Steakhouse Caesar Salad Dressing, or Caesar dressing of choice, over the lettuce.
- Garnish with grilled lemon halves and shaved Parmesan.
LONGHORN CAESAR SALAD DRESSING RECIPE
Steps:
- Remove eggshell and place it in a bowl. Blend with the help of an egg beater until it gets foamy.
- if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[300,250],'fithull_com-narrow-sky-1','ezslot_9',620,'0','0'])};if(typeof __ez_fad_position!='undefined'){__ez_fad_position('div-gpt-ad-fithull_com-narrow-sky-1-0')};Then add garlic paste and oil into the blended eggs and whisk until mixed evenly.
- Add parsley, parmesan cheese, Worcestershire sauce or anchovy paste, salt, black pepper, lemon juice, Dijon mustard, and red wine vinegar into the egg, garlic, and oil mixture.
- With the help of the mixer, whisk the ingredients till they become thick and creamy.
- Pour the prepared 'Longhorn Caesar Salad Dressing' into a covered container then keep the dressing in the refrigerator.
- Leaving the dressing in the fridge overnight gives better taste and flavor.
Nutrition Facts :
LONGHORN STEAKHOUSE HOUSE DRESSING
Make and share this Longhorn Steakhouse House Dressing recipe from Food.com.
Provided by AlainaF
Categories < 15 Mins
Time 5m
Yield 2-4 serving(s)
Number Of Ingredients 5
Steps:
- Mix all ingredients together in a bowl with a whisk.
- Keeps for a week in the fridge.
Nutrition Facts : Calories 693.6, Fat 76.6, SaturatedFat 9.9, Sodium 433.9, Carbohydrate 5.5, Fiber 1.2, Sugar 1.7, Protein 0.8
OUTBACK STEAKHOUSE CAESAR SALAD DRESSING
This is a wonderful tasting Caesar Salad Dressing that the Outback Steak House uses on the salads. This also makes a wonderful veggie dip as well!
Provided by Duckie067
Categories Salad Dressings
Time 10m
Yield 1 Quart, 6-12 serving(s)
Number Of Ingredients 12
Steps:
- Blend all ingredients 20 seconds on high and then 20 seconds on low.
- Makes 1 quart.
Tips:
- Use fresh ingredients: The fresher your ingredients, the better your dressing will taste. This is especially important for the lemon juice, garlic, and anchovies.
- Don't over-process the dressing: Over-processing the dressing can make it too thick and creamy. Pulse the ingredients in a blender or food processor just until they are combined.
- Taste the dressing as you go: The best way to make sure your dressing is perfect is to taste it as you go. Adjust the seasonings to your liking.
- Let the dressing rest: After you've made the dressing, let it rest for at least 30 minutes before using it. This will allow the flavors to meld together.
- Use the dressing within a week: Caesar dressing is best when used within a week of making it. After that, it will start to lose its flavor.
Conclusion:
LongHorn Steakhouse Caesar Dressing is a delicious and versatile dressing that can be used on salads, chicken, fish, and even vegetables. It's easy to make at home with just a few simple ingredients. With its creamy, tangy, and garlicky flavor, this dressing is sure to be a hit with your family and friends.
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