Best 3 Lorna Doone Cookie Dessert Recipes

Calling all dessert enthusiasts! Prepare to embark on a delectable journey as we explore the secrets behind creating the most divine "Lorna Doone Cookie Dessert." This timeless dessert, a symphony of flavors and textures, has captivated taste buds for generations. Get ready to indulge in a delightful exploration of ingredients, techniques, and tips that will elevate your dessert game to new heights. Discover the art of transforming simple ingredients into an extraordinary treat, leaving your loved ones craving for more. Whether you're a seasoned baker or just starting your culinary adventure, this article will guide you step-by-step towards creating an unforgettable "Lorna Doone Cookie Dessert" experience.

Check out the recipes below so you can choose the best recipe for yourself!

LORNA DOONE COOKIE DESSERT

Lorna Doone Cookie Dessert image

Make and share this Lorna Doone Cookie Dessert recipe from Food.com.

Provided by yoshoni38

Categories < 30 Mins

Time 20m

Yield 12 serving(s)

Number Of Ingredients 7

Ingredients

1 (10 ounce) package lorna doone cookies, crushed
1/2 cup butter, melted
2 boxes vanilla instant pudding mix or 2 boxes instant chocolate pudding mix
2 cups milk
1 quart softened vanilla ice cream
1 (8 ounce) carton Cool Whip
3 Heath candy bars, crushed

Steps:

Mix crushed cookies with melted margarine.
Put in a 9 x 13 inch pan.
Bake at 325 degrees for 10 minutes.
Cool.
In a mixer, beat pudding with milk.
Add ice cream and blend.
Spread over cookie mixture.
Cover with Cool Whip.
Sprinkle crushed bars over top and refrigerate.

LORNA DOONE DESSERT RECIPE

Lorna Doone Dessert Recipe image

Provided by Rachelle

Number Of Ingredients 12

Ingredients

1 Pkg Lorna Doone
cookies
1 Stick Butter,
Softened
2 Pkgs French Vanilla
Instant Pudding
2 Cups Milk
1 QT. softened vanilla
Ice Cream
1-9 OZ Cool Whip
1 Pkg Crushed
Heath Bars

Steps:

Crush the cookies and mix with the butter. Line a 9 X 13 pan with the cookie mix and Bake 325º for 5 minutes. Cool. Mix the pudding and milk, then add to ice cream. Put on top of cooled crust. Spread on Cool Whip. Sprinkle Heath bars on top. Refrigerate overnight or put in freezer till firm.

LORNA DOONE LEMON DESSERT

Lorna Doone Lemon Dessert image

Make and share this Lorna Doone Lemon Dessert recipe from Food.com.

Provided by Photo Momma

Categories Dessert

Time 30m

Yield 12 serving(s)

Number Of Ingredients 9

Ingredients

1 (10 ounce) package lorna doone shortbread cookies, crushed
1 cup pecan chips
1/2 cup butter, melted
8 ounces Philadelphia Cream Cheese
8 ounces Cool Whip
1 cup powdered sugar
2 (3 1/2 ounce) boxes instant lemon pudding
3 cups milk
Cool Whip (to garnish)

Steps:

Mix first 3 ingredients together and press in the bottom of a 13 x 9 pan.
Beat together cream cheese, Cool Whip, and powdered sugar.
Put on top of crust.
Beat pudding and milk together; put on top of above mix.
Top with Cool Whip if desired.
Refrigerate.

Tips:

Use high-quality ingredients for the best flavor. This includes using real butter, not margarine, and using high-quality chocolate chips.
Don't overmix the dough. Overmixing will make the cookies tough.
Chill the dough before baking. This will help the cookies hold their shape and prevent them from spreading too much.
Bake the cookies at the correct temperature and for the correct amount of time. Underbaked cookies will be gooey and overbaked cookies will be dry and crumbly.
Let the cookies cool completely before storing them. This will help them keep their shape and prevent them from becoming sticky.

Conclusion:

Lorna Doone cookies are a delicious and classic dessert that can be enjoyed by people of all ages. They are easy to make and can be customized with different flavors and toppings. With a few simple tips, you can make Lorna Doone cookies that are perfect for any occasion.