Best 3 Mascarpone Berry Ice Cream Recipes
Indulge in a delightful journey into the realm of mascarpone berry ice cream, a culinary symphony that harmonizes the velvety richness of mascarpone cheese with the vibrant symphony of berries. This tantalizing dessert offers a refreshing escape from the ordinary, promising a symphony of flavors and textures that will entice your senses and leave your taste buds captivated. Within this article, we embark on a culinary odyssey, guiding you through the steps to create this exceptional frozen treat in your own kitchen. Get ready to immerse yourself in a world of creamy indulgence and berry bliss as we unveil the secrets to crafting mascarpone berry ice cream that will become a staple in your dessert repertoire.
Here are our top 3 tried and tested recipes!
MASCARPONE-BERRY ICE CREAM
If you are looking for a recipe to make ice cream without an ice cream maker, look no further. This delicious mascarpone ice cream is made with raspberries and strawberries. I like to serve it with extra berries and vanilla sauce. You can use other berries as well, of course.
Provided by Tinkerbell
Categories Desserts Fruit Dessert Recipes Strawberry Dessert Recipes
Time 2h15m
Yield 4
Number Of Ingredients 6
Steps:
- Combine strawberries, raspberries, sugar, and vanilla sugar in the bowl of a food processor; pulse until blended. Pass mixture through a fine-mesh sieve into a bowl.
- Add mascarpone cheese and yogurt to the bowl with the berry mixture. Stir until well combined. Transfer to a lidded container; cover and freeze for about 2 hours.
Nutrition Facts : Calories 689.6 calories, Carbohydrate 31.8 g, Cholesterol 160.9 mg, Fat 59.7 g, Fiber 4.3 g, Protein 13.8 g, SaturatedFat 32 g, Sodium 121.5 mg, Sugar 22.9 g
MASCARPONE BERRY BOWL
Provided by Ree Drummond : Food Network
Categories dessert
Time 10m
Yield 2 to 4 servings
Number Of Ingredients 8
Steps:
- Mix the berries, lemon zest and juice and 2 tablespoons of the honey in a bowl; set aside.
- In a separate bowl, add the mascarpone, heavy cream, vanilla and remaining 3 tablespoons honey. Using a hand mixer, whip together until light and fluffy.
- Divide the sweetened mascarpone among 4 serving bowls. Use the bottom of a spoon to create a well in the middle of each mascarpone mound. Spoon the berry mixture into each well. Garnish with a sprig of mint on top of the berries and a biscotti on the side.
MASCARPONE CREAM AND BERRIES
After a nice dinner in an Italian restaurant, my mom, daughter & I shared a fabulous dessert - the sweet cream was rich and berries were layered inside. I went on a mission to re-create the dessert and came up with this recipe. The cream is soft -- not stiff or firm, like whipped cream. You can use your favorite fresh fruit or coulis. Layer it in a clear glass goblet or parfait dish; about 2 cups of berries or fruit coulis will be right.
Provided by Park Rangerette
Categories Dessert
Time 5m
Yield 1 cup, 4 serving(s)
Number Of Ingredients 4
Steps:
- In a large bowl, whisk the mascarpone, heavy cream, confectioners' sugar, and vanilla until smoothly blended.
- Using half of the mascarpone cream, divide it evenly among 4 dishes or goblets. Place a layer of your favorite berries or coulis over, and spoon the remaining mascarpone over. Top with a few more berries or coulis.
- Cover and refrigerate for 1 hour or as long as overnight. Serve cold.
Nutrition Facts : Calories 164, Fat 11, SaturatedFat 6.8, Cholesterol 40.8, Sodium 11.7, Carbohydrate 15.9, Sugar 14.8, Protein 0.6
Tips:
- Choose ripe and sweet berries: Fresh and ripe berries will add the best flavor to your ice cream. If you can't find fresh berries, you can use frozen berries, but be sure to thaw them before using.
- Don't overbeat the ice cream: Overbeating the ice cream will make it tough and icy. Be gentle when stirring the ice cream, and stop as soon as it is smooth and creamy.
- Let the ice cream chill before serving: Chilling the ice cream for at least 4 hours before serving will allow it to firm up and develop its full flavor.
- Serve the ice cream with your favorite toppings: Mascarpone berry ice cream is delicious on its own, but you can also serve it with a variety of toppings, such as fresh berries, chocolate chips, or nuts.
Conclusion:
Mascarpone berry ice cream is a delicious and refreshing treat that is perfect for any occasion. It is easy to make and can be customized to your own preferences. With its creamy texture and sweet and tangy flavor, mascarpone berry ice cream is sure to be a hit with everyone who tries it.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
