Best 5 Muesli Cereal Recipes

Muesli cereal is a nutritious and filling breakfast that can be easily customized to your liking. Made with a base of oats, muesli can also include a variety of other ingredients such as nuts, seeds, dried fruits, and even yogurt. It's a great source of fiber, protein, and vitamins, and can help you stay full and energized throughout the morning.

Let's cook with our recipes!

MUESLI BREAKFAST CEREAL

Muesli Breakfast Cereal image

Get a healthy start in the morning with this flavorful mix of rolled oats, nuts, fruit, and milk.

Provided by Martha Stewart

Categories Food & Cooking Breakfast & Brunch Recipes

Number Of Ingredients 6

Ingredients

1 cup old-fashioned rolled oats
3/4 cup milk
1 tablespoon sugar
1/4 cup walnuts, chopped
1 Bartlett pear, cored and cut into 1/4-inch dice
1/2 cup seedless red grapes, halved or quartered lengthwise

Steps:

In a small bowl, stir together oats, milk, and sugar. Cover with plastic wrap, and refrigerate 1 hour and up to overnight.
In a small skillet, toast walnuts over medium heat, tossing occasionally, until lightly browned, 4 to 6 minutes. Cool to room temperature. Stir walnuts, pear, and grapes into oat mixture.

MUESLI CEREAL

Muesli Cereal image

Provided by Martha Stewart

Categories Food & Cooking Breakfast & Brunch Recipes

Yield Makes 1

Number Of Ingredients 5

Ingredients

1/4 cup rolled oats
1/4 cup mixed dried fruit, coarsely chopped
1/2 cup unsweetened almond milk
1 Tbsp chopped nuts, such as almond, pistachio, or walnut
1 Tbsp toasted seeds, such as pumpkin, sesame, or sunflower

Steps:

Soak oats and dried fruit in 2/3 cup water in the refrigerator overnight.
Drain water. To serve, add almond milk and top with nuts and seeds.

COLD BREAKFAST MUESLI CEREAL

Cold Breakfast Muesli Cereal image

Make and share this Cold Breakfast Muesli Cereal recipe from Food.com.

Provided by mutantstar

Categories One Dish Meal

Time 5m

Yield 1 serving(s)

Number Of Ingredients 5

Ingredients

3/4 cup low fat cottage cheese
1 peach, fresh,sliced
1 ounce oats
3 teaspoons slivered almonds
cinnamon, to taste

Steps:

Add all ingredients to a bowl, stir well and eat cold.

Nutrition Facts : Calories 353.4, Fat 9.8, SaturatedFat 2.3, Cholesterol 16.9, Sodium 560, Carbohydrate 40.8, Fiber 6.1, Sugar 19.1, Protein 27.6

HOMEMADE SWISS MUESLI CEREAL

Homemade Swiss Muesli Cereal image

This is best if left to soak overnight, but it can be ready in 30 minutes if you like chewy oats. Be sure to use old-fashioned rolled oats, because quick oats tend to be mushy.

Provided by Susan Feliciano

Categories Other Breakfast

Time 1h

Number Of Ingredients 10

Ingredients

2 c old fashioned rolled oats
1/2 c sliced almonds or walnuts
1/4 c sunflower seeds
1/2 c raisins
1/2 c chopped dried apricots or cranberries
1 1/4 c lowfat milk
2 Tbsp honey or brown sugar
1 tsp vanilla (optional)
1 pinch salt (optional)
yogurt for topping if desired

Steps:

1. Combine all ingredients except yogurt in a bowl with airtight lid, making sure all oats are in contact with milk. A little more milk can be used if necessary.
2. Let sit refrigerated at least 1 hour, or refrigerate overnight. Serve topped with your choice of yogurt if desired.

BIRCHER MUESLI BREAKFAST CEREAL WITH BERRIES

BIRCHER MUESLI BREAKFAST CEREAL WITH BERRIES image

Categories Fruit Nut Breakfast No-Cook Vegetarian Kid-Friendly Quick & Easy Healthy Raw

Yield 6

Number Of Ingredients 12

Ingredients

Combine:
3 Cups Rolled Oats
2 Cups Milk (whole or whatever % you prefer)
1/2 Cup Plain Greek Yogurt
2 Tablespoons Sugar
2 Tablespoons Honey
1/2 Cup Walnuts or Pecans
1/2 Cup Raisins or Dried Fruit
Serve With:
1 Cup Fresh Berries
1 Apple, diced
2 Cups Milk

Steps:

Add all the ingredients except the fresh fruit to a Tupperware container with an airtight lid and refrigerate overnight. To serve, spoon into individual serving bowls, top with berries, diced apple and a splash of milk.

Tips:

Choose the right oats: Steel-cut oats are the least processed and have a chewy texture, while rolled oats are more common and have a softer texture. Quick oats and instant oats are more processed and cook faster, but they have a softer texture and less flavor.
Use a variety of ingredients: Muesli is a versatile dish, so feel free to add your favorite fruits, nuts, and seeds. Some popular additions include berries, bananas, apples, almonds, walnuts, and chia seeds.
Add some sweetness: If you like your muesli a little sweeter, you can add honey, maple syrup, or brown sugar. You can also use dried fruits, such as raisins or cranberries, to add some natural sweetness.
Make it creamy: If you prefer a creamier muesli, you can add yogurt, milk, or almond milk. You can also add a dollop of peanut butter or almond butter for extra creaminess and flavor.
Enjoy it warm or cold: Muesli can be enjoyed warm or cold. If you prefer it warm, you can heat it up in the microwave or on the stovetop. If you prefer it cold, you can simply let it sit overnight in the refrigerator.

Conclusion:

Muesli is a healthy and delicious breakfast option that is easy to make and can be tailored to your own preferences. With its variety of ingredients and flavors, muesli is a great way to start your day.