Indulge in the nostalgic flavors of childhood with our curated collection of no-bake Clark bar cookie recipes. These delightful treats combine the classic taste of Clark bars with the convenience of a no-bake preparation, making them perfect for busy home bakers and those seeking a quick and easy dessert fix. Embark on a culinary journey as we explore a variety of recipes that cater to different dietary preferences, skill levels, and taste preferences, ensuring that everyone can find their perfect no-bake Clark bar cookie recipe.
Let's cook with our recipes!
NO-BAKE CLARK BAR COOKIES
These no-bake bar cookies, taste similar to the Clark Bar Candy Bars. Found this recipe in my Home Cooking Magazine.
Provided by Cindi M Bauer
Categories Bar Cookie
Time 35m
Yield 24-28 serving(s)
Number Of Ingredients 6
Steps:
- In a 2-gallon ziploc bag, add the graham crackers; close the zip-loc bag.
- With a rolling pin, crush graham crackers into crumbs.
- Add the graham cracker crumbs to a large bowl.
- Also add the confectioners' sugar, and melted butter; mix well together.
- Then add the creamy peanut butter; mixing all the ingredients together well.
- Place the crumb mixture into one 15.25 x 10.25 x .75-inch jelly roll pan.
- Pat crumb mixture down firmly into pan.
- In a double boiler, (over low heat) melt together the chocolate chips, and the can of sweetened condensed milk; stirring often. This should take about 5 minutes.
- After chocolate chips and condensed milk has melted together, quickly spread the chocolate mixture over the peanut butter mixture.
- Chill the cookie-bars in the refrigerator for 4 hours.
- Cut into bars and serve.
SIMPLE NO BAKE MOUNTAIN BAR COOKIES
Make and share this Simple No Bake Mountain Bar Cookies recipe from Food.com.
Provided by DogAndCatDoc
Categories Dessert
Time 20m
Yield 60 serving(s)
Number Of Ingredients 7
Steps:
- Mix first four ingredients in sauce pan.
- Boil one minute.
- Remove from heat.
- Stir in oats.
- Add remaining ingredients.
- Drop onto wax paper and let cool.
CLARK BARS
These bars are EASY to make. They require no baking and are full of scrumptious chocolate and peanut butter.
Provided by mom2frankandy
Categories Desserts Cookies Bar Cookie Recipes
Yield 24
Number Of Ingredients 6
Steps:
- Grease a 9x13 inch pan.
- Mix graham cracker crumbs, butter, peanut butter and powdered sugar together in a large mixing bowl. Press the mixture into the prepared pan.
- In a small pot melt chocolate chips and condensed milk together over a low heat. Stir until well mixed. Spread the chocolate mixture over the peanut butter mixture. Chill the cookie-bars for 4 hours. Cut and serve.
Nutrition Facts : Calories 450.2 calories, Carbohydrate 49.8 g, Cholesterol 19.3 mg, Fat 26.2 g, Fiber 3 g, Protein 10 g, SaturatedFat 9.7 g, Sodium 310.7 mg, Sugar 37 g
NO-BAKE RAISIN BARS COOKIE
No-Bake Raisin Bars com from Dawn Fagestrom of Warren, Minnesota. "Hearty bars like these really fight hunger on the road," Dawn reports.
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 2 dozen.
Number Of Ingredients 6
Steps:
- In a large saucepan, melt marshmallows and butter over low heat; stir until smooth. Stir in the cereal, raisins, walnuts and cinnamon; toss to coat. Pat into a greased 13-in. x 9-in. pan. Cool. Cut into bars.
Nutrition Facts : Calories 164 calories, Fat 7g fat (3g saturated fat), Cholesterol 10mg cholesterol, Sodium 46mg sodium, Carbohydrate 26g carbohydrate (15g sugars, Fiber 1g fiber), Protein 2g protein.
Tips:
- Use a food processor to finely chop the nuts and oats. This will help to create a smooth and even batter.
- If you don't have a food processor, you can chop the nuts and oats by hand. Just be sure to chop them very finely.
- Be sure to use a large bowl when mixing the batter. The batter will be thick and sticky, so you need a bowl that is large enough to accommodate it.
- If the batter is too thick, you can add a little bit of milk or water to thin it out.
- Be sure to press the batter firmly into the pan. This will help to prevent the cookies from crumbling.
- Chill the cookies for at least 2 hours before serving. This will help them to set and firm up.
Conclusion:
No-bake Clark Bar cookies are a delicious and easy-to-make treat. They are perfect for any occasion and can be enjoyed by people of all ages. With their sweet and nutty flavor, these cookies are sure to be a hit!
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