Best 2 Orange Ginger Tuna Salad Recipes

Orange ginger tuna salad is a light and refreshing dish that is perfect for a quick and easy lunch or dinner. The combination of sweet and tangy orange, spicy ginger, and tender tuna makes for a flavorful and satisfying meal. This versatile salad can be served on a bed of greens, in a wrap, or even as a sandwich. With its simple ingredients and easy preparation, orange ginger tuna salad is a great option for anyone looking for a healthy and delicious meal.

Check out the recipes below so you can choose the best recipe for yourself!

ORANGE GINGER TUNA SALAD

Orange Ginger Tuna Salad image

A super simple yet different twist on tuna salad. Don't forget the crusty bread!

Provided by Edie Moon

Categories Salad Seafood Salad Recipes Tuna Salad Recipes

Time 10m

Yield 1

Number Of Ingredients 8

Ingredients

1 (5 ounce) can tuna, drained
1 orange, peeled, sectioned, and cut into bite-size pieces
1 ½ tablespoons mayonnaise
2 tablespoons cashew halves
1 teaspoon ground ginger
1 teaspoon lemon juice
salt and pepper to taste
6 leaves fresh spinach

Steps:

In a medium bowl combine the tuna, orange pieces, mayonnaise, cashews, ginger, lemon juice and salt and pepper to taste. Mix well. Serve over a bed of spinach or lettuce leaves.

Nutrition Facts : Calories 492.3 calories, Carbohydrate 29.9 g, Cholesterol 45.4 mg, Fat 25.9 g, Fiber 6.1 g, Protein 38.2 g, SaturatedFat 4.4 g, Sodium 337.7 mg, Sugar 17.2 g

ORANGE GINGER TUNA SALAD

ORANGE GINGER TUNA SALAD image

Categories Leafy Green Nut Fish Orange

Number Of Ingredients 8

Ingredients

1 can (6 ounce) tuna, drained
1 recipe - 1 orange, peeled, sectioned and cut into bite-size pieces
1 1/2 tablespoons mayonnaise
2 tablespoons cashew halves
1 teaspoon ground ginger
1 teaspoon lemon juice
1 recipe (to taste) salt and pepper
1 recipe - 6 leaves fresh spinach or lettuce

Steps:

In a medium bowl combine the tuna, orange pieces, mayonnaise, cashews, ginger, lemon juice and salt and pepper to taste. Mix well.
Serve over a bed of spinach or lettuce leaves.

Tips:

Use fresh ingredients: Fresh tuna, ginger, and oranges will give your salad the best flavor.
Don't overcook the tuna: Tuna should be cooked just until it is opaque in the center. Overcooked tuna will be dry and tough.
Use a good quality mayonnaise: A good mayonnaise will help to bind the salad together and give it a creamy texture.
Add some crunch: Adding some chopped nuts, seeds, or vegetables will give your salad some extra texture and flavor.
Season to taste: Be sure to season your salad with salt and pepper to taste.

Conclusion:

Orange ginger tuna salad is a delicious and healthy option for a quick and easy meal. It is packed with flavor and nutrients, and it can be made in just a few minutes. So next time you are looking for a healthy and delicious meal, give orange ginger tuna salad a try!