Best 3 Orange Slice Candy Recipes

Orange slice candy, a delectable citrusy treat, offers a vibrant blend of sweet and tangy flavors. Made from fresh oranges, this candy captures the essence of sunshine in a bite-sized form. Whether you're looking for a homemade holiday gift, a sweet addition to your dessert table, or a delightful snack to enjoy year-round, orange slice candy is a delightful confection that is sure to satisfy your sweet cravings.

Here are our top 3 tried and tested recipes!

CANDY ORANGE SLICE FRUITCAKE

Candy Orange Slice Fruitcake image

My version of yule fruitcake has a citrusy twist. When you share it, be prepared to pass around the recipe.

Provided by Taste of Home

Categories Desserts

Time 2h5m

Yield 10-12 servings.

Number Of Ingredients 13

Ingredients

1 cup butter, softened
2 cups sugar
2 cups applesauce
4 eggs
1/2 cup buttermilk
1 pound candy orange slices
2 cups chopped pecans
2 cups sweetened shredded coconut
1-1/2 cups candied cherries
1 package (8 ounces) chopped dates
3-1/2 cups all-purpose flour, divided
1 teaspoon baking soda
1/8 teaspoon salt

Steps:

In a large bowl, cream the butter and sugar until light and fluffy. Beat in the applesauce, eggs and buttermilk. In a large bowl, combine the orange slices, pecans, coconut, cherries, dates and 1 cup of flour; toss to coat. Combine the baking soda, salt and remaining flour; add to the buttermilk mixture. Fold in orange slice mixture. , Pour into a greased and floured 10-in. tube pan. Bake at 300° for 1-3/4 to 2 hours or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack to cool completely.

Nutrition Facts : Calories 900 calories, Fat 37g fat (16g saturated fat), Cholesterol 112mg cholesterol, Sodium 383mg sodium, Carbohydrate 139g carbohydrate (94g sugars, Fiber 5g fiber), Protein 9g protein.

ORANGE SLICE CANDY

Orange Slice Candy image

This is a candy confection made from those sugar coated orange slice candies. My sister gave me this recipe she had gotten it from a co-worker years ago. I love to make this candy along with a few others to give as a Christmas gift. I usually start making candy a few days before Christmas because it can be stored in containers . I just have to hide it! This recipe makes ALOT of candy! One batch can be enough for many, many, gift tins. My fiance's family loves it. His brother-in-law told him to keep me in the family so he can keep getting his orange candy for Christmas! LOL! NOTE This candy WILL have partially melted little chunks of the orange slice candy in it. You may want to experiment with a 'softer' brand to melt more easily as some jellied candies have a firmer texture than others. Enjoy!!

Provided by BamaChick1066

Categories Candy

Time 45m

Yield 3 pounds, 6-8 serving(s)

Number Of Ingredients 5

Ingredients

1 lb orange slice candy, chopped
2 (12 ounce) cans sweetened condensed milk
2 (12 ounce) cans flaked coconut
1 cup pecans, chopped
24 ounces confectioners' sugar, sifted

Steps:

Preheat oven to 275 degrees.
Mix together all ingredients except for powdered sugar.
Place in a casserole dish into oven for 30 minutes.
Remove from oven and add powdered sugar, mixing well.
Drop by spoonfuls onto waxed paper to dry.
Let cool for several hours.
If candy remains sticky on bottom after cooling for a while, turn the candy over with a spatula and allow it to dry.
Store in an airtight container.
Cooking time does NOT include drying time so make this ahead of time!
Servings and yield are approximate.

Nutrition Facts : Calories 1448.7, Fat 54.7, SaturatedFat 37.3, Cholesterol 38.6, Sodium 470.1, Carbohydrate 236.2, Fiber 13, Sugar 215.1, Protein 14.2

CANDY ORANGE SLICE COOKIES

Candy Orange Slice Cookies image

Another one of my treasured recipes from my Mother. She loved making these cookies to give away at Christmas and some people (including me!) came back for more!

Provided by Tonya Freeman

Categories Cookies

Time 45m

Number Of Ingredients 12

Ingredients

2 c vegetable shortening
1 c sugar
2 c light brown sugar
3 eggs
3 c flour
1 1/2 tsp baking powder
1 1/2 tsp baking soda
3 Tbsp water
1 can(s) coconut
3 c oatmeal, uncooked
1 1/2 c pecans, in pieces
25 orange slice candy, chopped

Steps:

1. Preheat oven to 325 degrees. Cream shortening and sugars together and add flour and baking powder. Dissolve the baking soda in the water and add to mixture.
2. Fold in coconut, oatmeal, pecans and orange slice candies.
3. Spoon out onto a greased cookie sheet and bake for 10 to 15 minutes.

Tips:

Use a sharp knife to slice the oranges evenly, about 1/4 inch thick.
Make sure the sugar syrup is boiling before adding the oranges. This will help to prevent the oranges from becoming too soft.
Boil the oranges in the sugar syrup for at least 30 minutes, or until they are translucent. This will help to ensure that they are fully candied.
Remove the oranges from the sugar syrup and let them cool on a wire rack. This will help to prevent them from sticking together.
Once the oranges are cool, they can be coated in sugar or other toppings. You can also store them in an airtight container for up to 2 weeks.

Conclusion:

Orange slice candy is a delicious and easy-to-make treat that can be enjoyed by people of all ages. The sweet and tangy flavor of the oranges is perfectly complemented by the sugar coating. This candy is also a good source of vitamin C, making it a healthy snack option.

There are many different ways to make orange slice candy, so you can find a recipe that suits your taste. Whether you prefer a simple recipe or one with more complex flavors, you're sure to find a recipe that you'll love.

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