Best 3 Out Of This World Chicken Salad Recipes

Are you ready to take your chicken salad game to the next level? Forget about the same old boring recipes that leave you underwhelmed. It's time to embark on a culinary journey where flavors dance on your palate, and your taste buds are treated to an out-of-this-world experience. In this article, we'll guide you through the process of creating a chicken salad that will transport you to a realm of gastronomic bliss. From selecting the freshest ingredients to mastering the art of combining textures and flavors, we'll share all the secrets to crafting a true masterpiece. So, get ready to embark on a culinary adventure that will leave you craving more.

Check out the recipes below so you can choose the best recipe for yourself!

OUT OF THIS WORLD CHICKEN SALAD!

Out of This World Chicken Salad! image

This recipe is so delicious and is easy to make! I never have to worry about leftovers when I make this hit!!

Provided by Chef Nichol

Categories Chicken Breast

Time 45m

Yield 6-8 serving(s)

Number Of Ingredients 8

Ingredients

4 boneless skinless chicken breasts
1 small onion, diced
1 teaspoon salt
1/4 teaspoon pepper
1 clove garlic, minced
3 hard-boiled eggs, peeled and chopped
1/3 cup sweet pickle relish
1 cup mayonnaise

Steps:

Put the chicken and onion in a large saucepan and add enough cold water to cover it.
Add the salt and pepper.
Cover and bring to a boil over medium-high heat.
Reduce the heat to medium-low and simmer just until the chicken shows no signs of pink, about 20 minutes.
Remove from heat and let it cool in the liquid.
Cut the meat into 3/4 inch pieces and let them cool completely.
In a large bowl, mix the chicken, garlic, eggs, and relish together.
Stir in the mayonnaise.
Cover and refrigerate until it's chilled, about an hour.
Eat and enjoy!

COSTCO CHICKEN SALAD COPYCAT

Costco Chicken Salad Copycat image

Number Of Ingredients 10

Ingredients

Rotisserie chicken (1/2 bird)
1 cup sour cream
1/2 cup mayo
4 stalks celery, chopped finely
1/3 cup sweet onion, chopped finely
Salt 1 teaspoon
Sugar 1 teaspoon
1 tablespoon Lemon juice
1 teaspoon Parsley
White vinegar - 1 tbsp

Steps:

1. Remove chicken from the bones - remove the skin as well (not great in this salad) 2. You will use about 1/2 of the chicken from a Costco rotisserie chicken. You want to chop it up finely - I used a food chopper, and it worked great. 3. Chop celery and sweet onion very finely - again, I used a food chopper. 4. In a separate bowl, mix together mayonnaise, sour cream, salt, sugar, lemon juice, parsley, and vinegar. 5. Combine chicken, celery, and onion in a large bowl. 6. Fold in the dressing and combine together. 7. Refrigerate a few hours for best results!

MOM'S OUT OF THIS WORLD SALAD / AKA GREEN STUFF

Mom's out of This World Salad / Aka Green Stuff image

This recipe was orginally named "Green Stuff" (as no one knew the real name) until it was later found to be named "Out of this World Salad" in some instance.

Provided by JillQH

Categories Gelatin

Time 20m

Yield 12 serving(s)

Number Of Ingredients 9

Ingredients

1 cup boiling water
2 (3 7/8 ounce) packages lime gelatin
1/2 lb miniature marshmallow
1 cup pecans, chopped (optional)
1 (6 ounce) can crushed pineapple
1/2 cup shredded coconut (optional)
1 (6 ounce) carton cottage cheese
1/2 pint Cool Whip
maraschino cherry, for decoration (optional)

Steps:

Pour boiling water over gelatin & marshmellows.
Stir until marshmellows are partically melted.
Add crushed pineapple.
Chill until partically congealed.
Fold in nuts & cottage cheese, then whipped cream.
Decorate with cherries if desired.
Chill until firm.

Nutrition Facts : Calories 172.6, Fat 2.3, SaturatedFat 1.8, Cholesterol 2.3, Sodium 162.6, Carbohydrate 35.7, Fiber 0.1, Sugar 29.9, Protein 3.8

Tips:

For the best flavor, use high-quality mayonnaise. Look for a brand that is made with real eggs and oil, and avoid brands that contain fillers or preservatives.
Use fresh, high-quality chicken. If you can, buy organic or free-range chicken. Avoid using chicken that has been frozen, as this can make it tough and dry.
Cook the chicken properly. Be sure to cook the chicken until it reaches an internal temperature of 165 degrees Fahrenheit. This will help to ensure that the chicken is safe to eat and that it is tender and juicy.
Use a variety of vegetables in your chicken salad. This will add flavor, texture, and nutrients to the dish. Some good options include celery, carrots, onions, and grapes.
Season the chicken salad to taste. Be sure to add enough salt and pepper, as well as any other desired seasonings, such as garlic powder, onion powder, or paprika.
Chill the chicken salad before serving. This will help to firm up the salad and make it easier to handle.

Conclusion:

Chicken salad is a delicious and versatile dish that can be enjoyed in many different ways. Whether you serve it on a sandwich, in a wrap, or on a bed of lettuce, chicken salad is sure to be a hit. With so many different variations to choose from, there is sure to be a chicken salad recipe that everyone will enjoy. So next time you are looking for a quick and easy meal, give chicken salad a try. You won't be disappointed!

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