Best 4 Oyster Roll Recipes
The oyster roll is a sandwich that is typically made with fried oysters, a soft roll, and various toppings. The oysters are usually seasoned with salt, pepper, and paprika before being fried until golden brown. The roll is then spread with butter and topped with the fried oysters, along with other ingredients such as lettuce, tomato, tartar sauce, and hot sauce. Oyster rolls are a popular dish in many parts of the world, especially in coastal areas where oysters are plentiful. They can be served as a main course or as a snack, and they are often enjoyed at outdoor gatherings or picnics. The following article will provide you with some of the best recipes for cooking oyster rolls, so you can enjoy this delicious dish in the comfort of your own home.
Check out the recipes below so you can choose the best recipe for yourself!
SMOKED OYSTER ROLL
Smoked oysters provide an easy make ahead appetizer for holiday entertaining. The roll can be refrigerated for up to two days.
Provided by Olha7397
Categories Christmas
Time 20m
Yield 60 pieces
Number Of Ingredients 9
Steps:
- In medium bowl (not in food processor) cream cheese with wooden spoon. Stir in mayonnaise, Worcestershire, garlic, onion, hot pepper sauce, and salt to taste. Blend well.
- Lightly oil a large piece of waxed paper and spread cheese mixture into 16 x 6 inch rectangle.
- In sieve, drain oysters and rinse with cold water. Pat dry with paper towels and chop finely. Spread on top of cheese rectangle, leaving small border all around. With spatula and using waxed paper as a guide, roll up jelly roll style as tightly as possible, staring from long side. Wrap well and refrigerate overnight.
- To serve, cut roll into 1/4 inch slices with very sharp knife. Dip knife into hot water occasionally for neater slices. Place on top of rounds of melba toast. Makes about 60 appetizers.
- Canadian Living Christmas Cookbook.
GRANDMA'S OYSTER ROLL
This is a great appetizer recipe I got from my grandmother. It is soooo tasty and great for any cocktail party. Simply serve with crackers.
Provided by rebecca684
Categories Spreads
Time 1h
Yield 10 serving(s)
Number Of Ingredients 11
Steps:
- Soften cream cheese and add next 4 ingredients plus olives.
- Spread on wax paper and chill in frig till hardened.(make long rectangle).
- Remove from frig and spread with oysters and pecans.
- Roll into log form and garnish with parsley and paprika.
- Chill in Frig. Serve with assorted crackers.
CREAM CHEESE OYSTER ROLL
This is different and delicious, but make sure you tell your guests what it is as some folks have seafood allergies or dislikes.
Provided by Lennie
Categories Cheese
Time 8h30m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Blend mayo with cream cheese.
- (Lowfat products can be used with no effect on taste.) Mix in worcestershire sauce, garlic and onion salt.
- Spread on oiled waxed paper in a rectangular shape, 1/2-inch thick.
- Refrigerate for 2 hours.
- Mash drained oysters with a fork in a small bowl, then spread over the chilled cheese mixture, keeping 1/4 inch away from the edges.
- Roll as a jelly roll and chill for at least six hours until ready to serve.
- Coat outside of roll with parsley and nuts.
- Serve with crackers.
OYSTER ROLL
Steps:
- Cream mayonaise into cheese and add spices. Spread on a greased wax paper sheet (use vegetable oil). Make a 1/2 inch thick rectangle. Cool two hours in the fridge. Mash oysters with a fork. Spread over cheese keeping 1/4 inch away from the edge. Roll and serve with crackers. NOTE: Rolling the cold cream cheese can be tricky. It sometimes begins to crack. If this happens, warm it up a bit and proceed.
Tips:
- Use fresh oysters. Fresh oysters have a briny, salty flavor that is perfect for oyster rolls. Make sure to shuck the oysters just before cooking to ensure the best flavor and texture.
- Cook the oysters properly. Oysters can be cooked in a variety of ways, but the most popular method is to fry them. When frying oysters, be sure to use a hot pan and cook the oysters until they are golden brown and crispy.
- Use a good roll. The roll is an important part of the oyster roll, so be sure to use a good quality roll. A soft, fluffy roll will help to absorb the juices from the oysters and make the sandwich more enjoyable.
- Add your favorite toppings. Oyster rolls can be topped with a variety of ingredients, such as tartar sauce, cocktail sauce, lemon juice, and hot sauce. Get creative and find the toppings that you enjoy the most.
Conclusion:
Oyster rolls are a delicious and easy-to-make sandwich that is perfect for any occasion. Whether you are having a party, a picnic, or just a casual lunch, oyster rolls are sure to be a hit. So next time you are looking for a new sandwich to try, give oyster rolls a try. You won't be disappointed!
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