Best 7 Party Lemonade Recipes
Party lemonade is a refreshing, delicious, and easy-to-make beverage that is perfect for any occasion. Whether you are hosting a backyard barbecue, a summer pool party, or a birthday celebration, party lemonade is sure to be a hit with your guests. With its sweet and tangy flavor, party lemonade is a great way to cool down on a hot day and quench your thirst. Plus, it is a great source of vitamin C, making it a healthy choice as well. So, if you are looking for a delicious and refreshing drink to serve at your next party, look no further than party lemonade!
Let's cook with our recipes!
LEMONADE PARTY CAKE
When life hands you lemons, make lemonade cake! This moist lemon cake will remind you of summer any time of year. The easy poke technique ensures the cake is infused with bright citrus flavor all the way through and the fluffy frosting gives it a sweet finish. Mix it up in just 20 minutes, with your box of Betty Crocker lemon or yellow cake mix, and then let it chill in the fridge until it's time for dessert.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 3h10m
Yield 12
Number Of Ingredients 6
Steps:
- Heat oven to 350°F (325°F for dark or nonstick pan). Make cake as directed on box for 13x9-inch pan. Cool 15 minutes.
- Mix lemonade concentrate and powdered sugar. Pierce top of warm cake every 1/2 inch with long-tined fork, wiping fork occasionally to reduce sticking. Drizzle lemonade mixture evenly over top of cake. Run knife around sides of pan to loosen cake. Cover and refrigerate about 2 hours or until chilled.
- Spread frosting over top of cake. Sprinkle with colored sugar. Store covered in refrigerator.
Nutrition Facts : Calories 410, Carbohydrate 62 g, Cholesterol 55 mg, Fat 3 1/2, Fiber 0 g, Protein 2 g, SaturatedFat 4 1/2 g, ServingSize 1 Serving, Sodium 310 mg, Sugar 45 g, TransFat 2 g
PARTY LEMONADE
An easy to make fresh lemonade recipe for a crowd. Garnish with a fresh mint sprig and maraschino cherry.
Provided by KKOOKS
Categories Drinks Recipes Punch Recipes Non-Alcoholic Punch Recipes
Time 15m
Yield 12
Number Of Ingredients 4
Steps:
- Thinly slice lemons crosswise. Try to remove as many seeds as possible. Put lemon slices into a large punch bowl. Pour sugar over the top of the lemons. Using a potato masher or wooden spoon, pound lemons and sugar mixture until sugar is dissolved and lemon slices are broken.
- Add ice cubes and stir in cold water. Serve in tall glasses.
Nutrition Facts : Calories 215.1 calories, Carbohydrate 61.5 g, Fat 0.3 g, Fiber 5.1 g, Protein 1.3 g, Sodium 6.6 mg, Sugar 50 g
LEMONADE PARTY CAKE
I love "poke" cakes during the hot Texas summers. This sounds cool and refreshing. Found on the back of Betty Crocker Super Moist Lemon cake mix. Cook time includes chilling time. Update, I made this today and boy is it cool and refreshing since the temp. here in Texas was 96 today. I had a can of regular frosting and had some Cool-Whip left over from another time so I combined and made a nice creamy frosting.
Provided by True Texas
Categories Dessert
Time 2h20m
Yield 12 serving(s)
Number Of Ingredients 8
Steps:
- Heat oven to 350 (325 for dark or nonstick pan). Make cake as directed for 13 x 9-inch pan; cool 15 minutes.
- Stir together lemonade concentrate and powdered sugar. Poke top of warm cake every 1/2 inch with long fork, wiping fork occasionally to reduce sticking.
- Drizzle lemonade mixture evenly over top of cake. Run knife around sides of pan to loosen cake.
- Cover and refrigerate about 2 hours or until chilled.
- Spread frosting over top of cake. Sprinkle with colored sugar. Store loosely covered in refrigerator.
PINK LEMONADE PARTY CAKE
Make and share this Pink Lemonade Party Cake recipe from Food.com.
Provided by Pineapple
Categories Dessert
Time 45m
Yield 16-20 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350 and place rack in the center of oven.
- Mist a 13" x 9" metal baking pan. Dust with flour and shake out excess.
- Place the cakemix, water, oil and eggs in large mixing bowl. Blend with mixer on low speed until ingredients are incorporated (30 seconds). Scrape the sides of bowl and increase speed to medium and blend for 2 minutes or until the batter lightens.
- Pour the batter into the pan, smooth the top and place pan in oven.
- Bake the cake until the center springs back when lightly pressed with your finger, about 30-35 minutes.
- Remove cake from oven and let rest for 15 minutes.
- For the glaze, combine the lemonade concentrate and confectioners sugar until smooth. Poke a long-tined fork into top of the warm cake every 1/2", wiping the fork occasionally to remove crumbs. Drizzle the glaze over the top of the cake.
- Cover the pan with plastic wrap and place it in the refrigerator to chill for 2 hours. Remove pan from frig, spread the whipped cream over the top and slice and serve.
- Delicious served with fresh strawberries!
Nutrition Facts : Calories 254.1, Fat 10.9, SaturatedFat 2.5, Cholesterol 46, Sodium 236.2, Carbohydrate 36.9, Fiber 0.4, Sugar 20.2, Protein 2.9
PARTY LEMONADE [55]
Steps:
- Thinly slice lemons crosswise. Try to remove as many seeds as possible. Put lemon slices into a large punch bowl. Pour sugar over the top of the lemons. Using a potato masher or wooden spoon, pound lemons and sugar mixture until sugar is dissolved and lemon slices are broken. Add ice cubes and stir in cold water. Serve in tall glasses.
PARTY LEMONADE
Categories Lemon
Number Of Ingredients 4
Steps:
- Thinly slice lemons crosswise. Try to remove as many seeds as possible.
- Put lemon slices into a large punch bowl. Pour sugar over the top of the lemons. Using a potato masher or wooden spoon, pound lemons and sugar mixture until sugar is dissolved and lemon slices are broken.
- Add ice cubes and stir in cold water.
- Serve in tall glasses.
LEMONADE PARTY CAKE
When life hands you lemons, make lemonade cake! This moist lemon cake will remind you of summer any time of year. The easy poke technique ensures the cake is infused with bright citrus flavor all the way through and the fluffy frosting gives it a sweet finish. Mix it up in just 20 minutes, with your box of Betty Crocker lemon or yellow cake mix, and then let it chill in the fridge until it's time for dessert.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 3h10m
Yield 12
Number Of Ingredients 6
Steps:
- Heat oven to 350°F (325°F for dark or nonstick pan). Make cake as directed on box for 13x9-inch pan. Cool 15 minutes.
- Mix lemonade concentrate and powdered sugar. Pierce top of warm cake every 1/2 inch with long-tined fork, wiping fork occasionally to reduce sticking. Drizzle lemonade mixture evenly over top of cake. Run knife around sides of pan to loosen cake. Cover and refrigerate about 2 hours or until chilled.
- Spread frosting over top of cake. Sprinkle with colored sugar. Store covered in refrigerator.
Nutrition Facts : Calories 410, Carbohydrate 62 g, Cholesterol 55 mg, Fat 3 1/2, Fiber 0 g, Protein 2 g, SaturatedFat 4 1/2 g, ServingSize 1 Serving, Sodium 310 mg, Sugar 45 g, TransFat 2 g
Tips:
- Choose the right lemons. Meyer lemons are sweeter and less tart than regular lemons, making them a good choice for lemonade. If you're using regular lemons, you may want to add a little more sugar or honey to taste.
- Use filtered or spring water. Tap water can contain impurities that can affect the taste of your lemonade. If you don't have filtered or spring water, you can boil tap water for a few minutes to remove impurities.
- Add sugar or honey to taste. The amount of sugar or honey you add will depend on your personal preference. Start with a small amount and add more to taste.
- Chill your lemonade before serving. Chilled lemonade is more refreshing than warm lemonade.
- Garnish your lemonade with a lemon slice or sprig of mint. This will add a touch of flavor and color to your lemonade.
Conclusion:
With these tips in mind, you're sure to make the best lemonade you've ever tasted. Lemonade is a refreshing and delicious drink that can be enjoyed by people of all ages. It's a great way to cool down on a hot summer day or to quench your thirst after a workout. Lemonade is also a good source of vitamin C, which is an important antioxidant that helps to boost the immune system. So next time you're looking for a refreshing and healthy drink, reach for a glass of lemonade.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love