Best 2 Peach Avocado Salsa Recipes
Peach avocado salsa is a delightful and refreshing combination of flavors that makes a great accompaniment to a variety of dishes. Its vibrant colors and unique taste will be the star of every party or social gathering. Just imagine the sweetness of peaches, the creaminess of avocados, the acidity of tomatoes, and the zest of lime juice all blended together with some fresh cilantro. Prepare your taste buds for a flavor journey as we explore the best recipes for peach avocado salsa, a perfect balance of sweet, savory, and tangy.
Check out the recipes below so you can choose the best recipe for yourself!
CHICKEN WITH PEACH-AVOCADO SALSA
This super fresh dinner is pure summer-juicy peaches, creamy avocado, grilled chicken and a kick of hot sauce and lime. To get it on the table even quicker, make the salsa ahead. -Shannon Roum, Cudahy, Wisconsin
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- For salsa, in a small bowl, combine peaches, avocado, red pepper, onion, basil, lime juice, hot sauce, lime zest, 1/4 teaspoon salt and 1/4 teaspoon pepper., Sprinkle chicken with remaining salt and pepper. On a lightly greased grill rack, grill chicken, covered, over medium heat 5 minutes. Turn; grill until a thermometer reads 165°, about 7-9 minutes longer. Serve with salsa.
Nutrition Facts : Calories 265 calories, Fat 9g fat (2g saturated fat), Cholesterol 94mg cholesterol, Sodium 536mg sodium, Carbohydrate 9g carbohydrate (4g sugars, Fiber 3g fiber), Protein 36g protein. Diabetic Exchanges
PEACH AVOCADO SALSA
Fresh peaches with creamy avocado, bell pepper, onions, and jalapeno make a great summertime salsa. Use as a topper for grilled fish or chicken, or just dip tortilla chips in it. Not a fan of avocados? The salsa is just as great without it. The longer it can marinate, the better it is.
Provided by *Sherri*
Categories Appetizers and Snacks Dips and Spreads Recipes Salsa Recipes Peach Salsa Recipes
Time 50m
Yield 4
Number Of Ingredients 10
Steps:
- Gently mix peaches, jalapeno pepper, red onion, red bell pepper, cilantro, garlic, lime juice, and lemon juice in a bowl; season with salt and black pepper.
- Cover bowl with plastic wrap and refrigerate at least 30 minutes. Fold avocado into the salsa to serve.
Nutrition Facts : Calories 112 calories, Carbohydrate 12.6 g, Fat 7.5 g, Fiber 5 g, Protein 1.7 g, SaturatedFat 1.1 g, Sodium 8.8 mg, Sugar 4.8 g
Tips:
- Choose ripe avocados. Ripe avocados should yield to gentle pressure when squeezed. Avoid avocados that are too hard or too soft.
- Use fresh peaches. Fresh peaches should be fragrant and have a slight give when pressed. Avoid peaches that are bruised or have brown spots.
- Chop the ingredients evenly. This will help ensure that the salsa has a consistent texture and flavor.
- Add the lime juice at the end. This will help prevent the avocado from browning.
- Serve the salsa immediately. Peach avocado salsa is best enjoyed fresh.
Conclusion:
Peach avocado salsa is a delicious and refreshing salsa that is perfect for summer gatherings. It is easy to make and can be tailored to your own taste preferences. Experiment with different types of fruit and vegetables to create your own unique salsa recipe.
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