Best 3 Pick A Flavor Oatmeal Packet Cookies Recipes

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Oatmeal packet cookies are a delicious and easy-to-make treat that can be enjoyed by people of all ages. They are a great way to use up leftover oatmeal packets, and they can be customized to your own liking by adding different flavors and mix-ins. Whether you prefer classic oatmeal raisin cookies, chocolate chip oatmeal cookies, or something more unique, there is an oatmeal packet cookie recipe out there for you.

Let's cook with our recipes!

INSTANT OATMEAL PACKET COOKIES



Instant Oatmeal Packet Cookies image

Everyone seems to have a box of instant oatmeal packets hiding in their pantry or kitchen, sadly forgotten. While they make a quick breakfast, a lot of people get tired of the same old flavors of everyday oatmeal. Rather than throwing away money and letting oatmeal packets become trashcan bound, I try to re-purpose them. Instant oatmeal packets aren't just for breakfast, they also make wonderful, chewy oatmeal cookies unlike any other. This recipe is great because you can mix and match different combinations of oatmeal packet flavors together to create a different cookie every time. My favorites are the Maple & Brown Sugar mixed with Apples and Cinnamon, or Strawberries and Cream with Blueberries and Cream.

Provided by Lucky91Libra

Categories     Dessert

Time 13m

Yield 15 serving(s)

Number Of Ingredients 12

1/2 cup butter, Softened
1/4 cup white sugar
1/2 cup brown sugar
1 teaspoon cinnamon
1 teaspoon vanilla flavoring
1 teaspoon honey (optional)
1 tablespoon milk
1 egg
1/4 teaspoon baking powder
1/2 teaspoon baking soda
1 cup all-purpose flour
1/2 cup raisins (optional) or 1/2 cup nuts (optional)

Steps:

  • Use 6 Packets Of Instant Oatmeal (can use all one flavor, or different combinations) For some reason not letting me put this with the ingredient list sorry
  • Preheat oven to 350°. Beat softened butter with the white sugar and brown butter until smooth and creamy, then beat in the milk and egg until smooth. Meanwhile, stir the dry ingredients together in a separate bowl. Gently mix in the dry ingredients into the wet ingredients until evenly blended. Mix in the nuts or raisins (if using).
  • Drop by rounded tablespoonfuls about 2-inches apart on prepared baking sheets, flattening the tops of the cookie dough until they're about 1/4 inch thick.
  • Bake for about 8-10 minutes, or until the cookies are light brown and crispy on the edges. Cool on baking sheets 2 minutes. Place on cooling rack to cool completely.
  • Makes about 15-18 cookies.

PICK A FLAVOR OATMEAL PACKET COOKIES



Pick a Flavor Oatmeal Packet Cookies image

Last year I became addicted to those sugary little pre-sweetened flavored oatmeal packets and loaded up. In an attempt to make some room in my cabinet for other things, I made up this recipe. I used Honey Nut packets, but you can use French Vanilla, Maple & Brown Sugar or whatever your favorite "packet" happens to be. These cookies are puffy, cakey and not overly sweet.

Provided by Claire312

Categories     Dessert

Time 15m

Yield 36 serving(s)

Number Of Ingredients 11

1/2 cup margarine or 1/2 cup butter
1/4 cup packed dark brown sugar
1 large egg
6 (43 g) packets honey & nut quick-cooking oatmeal (or other sweet flavored)
3/4 cup flour
1/2 teaspoon baking soda
1/2 teaspoon cinnamon
1/8 teaspoon salt
1/2 cup plain yogurt
1 cup semisweet chocolate morsel
1/2 cup chopped toasted pecans

Steps:

  • Preheat oven to 350°F.
  • Beat together margarine, brown sugar and egg.
  • In a separate bowl, combine oatmeal, flour, baking soda, cinnamon and salt.
  • Stir oat mixture into margarine mixture and mix until well combined.
  • Stir in yogurt to make a thick batter.
  • Drop by rounded teaspoonfuls onto greased cookie sheets.
  • Bake for 10-12 minutes or until cookies are golden around edges.

BOWL OF OATMEAL COOKIE



Bowl of Oatmeal Cookie image

A spruced up version of a bowl of oatmeal that tastes more like an oatmeal cookie! I make mine in the microwave for a quick and easy breakfast.

Provided by foodiewendy

Categories     100+ Breakfast and Brunch Recipes     Cereals     Oatmeal Recipes

Time 8m

Yield 2

Number Of Ingredients 10

1 egg
1 cup milk
3 tablespoons milk
⅔ cup quick-cooking oats
2 tablespoons raisins, or to taste
1 tablespoon brown sugar
1 teaspoon vanilla extract
1 teaspoon butter, or to taste
¼ teaspoon ground cinnamon
salt to taste

Steps:

  • Beat egg in a microwave-safe bowl; add 1 cup plus 3 tablespoons milk, oats, raisins, brown sugar, vanilla extract, butter, cinnamon, and salt and mix well.
  • Microwave on high for 1 minute; stir and microwave for 1 minute more. Stir oatmeal and microwave until cooked, about 1 minute more.

Nutrition Facts : Calories 292 calories, Carbohydrate 40.6 g, Cholesterol 110 mg, Fat 9.2 g, Fiber 3.3 g, Protein 11.8 g, SaturatedFat 4.2 g, Sodium 113.7 mg, Sugar 20.2 g

Tips:

  • For a crispier cookie, chill the dough for at least 30 minutes before baking.
  • To make the cookies chewier, use brown sugar instead of granulated sugar.
  • Add a teaspoon of vanilla extract or almond extract to the dough for extra flavor.
  • If you don't have a cookie scoop, use a tablespoon to measure out the dough.
  • Bake the cookies until the edges are golden brown and the centers are set.

Conclusion:

These oatmeal packet cookies are a quick and easy treat that can be made with just a few simple ingredients. They're perfect for breakfast, lunch, or a snack. With so many different flavor variations to choose from, there's sure to be a cookie that everyone will enjoy. So next time you're looking for a sweet treat, give these oatmeal packet cookies a try.

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