Best 4 Pig Lickin Cake Recipes
Indulge in the delightful journey of baking a Pig Lickin' Cake, a luscious dessert that tantalizes taste buds with its irresistible flavors and unforgettable moist texture. This delectable treat, often featured at church socials and family gatherings, holds a special place in the hearts of cake enthusiasts. Whether you're a seasoned baker or just starting your culinary adventure, let's embark on this delightful journey to create the ultimate Pig Lickin' Cake that will leave you and your loved ones craving for more.
Here are our top 4 tried and tested recipes!
PIG LICKIN' GOOD CAKE
This is a funny name for a great summertime cake. Because this is served cold it's very refreshing on hot days.
Provided by racrgal
Categories Dessert
Time 45m
Yield 12 pieces, 12 serving(s)
Number Of Ingredients 7
Steps:
- Blend all cake ingredients and beat three minutes.
- Bake in greased 9" X 13" pan at 350 for 25 - 30 minutes.
- Cool throughly.
- Mix dry pudding with pineapple and juice.
- Stir in whipped topping.
- Spread over cake and refrigerate.
PIG LICKIN' CAKE
Make and share this Pig Lickin' Cake recipe from Food.com.
Provided by kyky9353
Categories Dessert
Time 55m
Yield 1 9x13 pan
Number Of Ingredients 7
Steps:
- Combine cake mix, oranges, eggs and oil. Stir until everything is well incorporated. Pour into greased and floured cake pan. Bake as directed on cake mix box. Mix pineapple, pudding, and whipped topping together and spread on cooled cake. Store leftovers in the refrigerator.
FINGER LICKIN' GOOD CAKE (BARBARA MANDRELL'S "PIG-LICKIN' CAKE")
You won't want to leave anything on your fingers or your plate! This has got to be my all-time favorite cake. I made this for myself for my birthday not too long ago! : ) NOM, NOM, NOM!
Provided by Laura Geese
Categories Cakes
Time 55m
Number Of Ingredients 12
Steps:
- 1. PREHEAT oven to 350; grease and flour pans.
- 2. Mix all cake ingredients except pineapple juice on medium for about 3 minutes. This will cause the oranges to break up.
- 3. Pour into 2 - 9" round cake pans. Bake about 25 minutes or until the knife inserted comes out clean. Cool for 10 minutes.
- 4. While the cake is still warm, poke holes all over and drizzle with reserved pineapple juice.
- 5. Mix frosting ingredients well, making sure they are well combined and the pudding mix has dissolved.
- 6. Frost cake after it has completely cooled.
PIG LICKIN' CAKE
Another favorite at a few restaurants I cooked at.
Provided by Peggi Anne Tebben
Categories Cakes
Time 1h
Number Of Ingredients 9
Steps:
- 1. COMBINE ALL CAKE INGREDIENTS & PLACE IN 3 PREPARED 8" ROUND CAKE PANS. YOU CAN ALSO PUT IN REGULAR CAKE PAN INSTEAD, OR PLACE IN 1 LARGE ROUND CAKE PAN. BAKE @ 350° FOR ABOUT 30-45 MINUTES.
- 2. COMBINE ALL FROSTING INGREDIENTS & SPREAD OVER COOL CAKE LAYERS. Keep refrigerated.
Tips:
- Use fresh ingredients: Fresh ingredients contribute to the best flavor and texture of your Pig Lickin' Cake. This includes using fresh buttermilk, eggs, and butter.
- Measure your ingredients accurately: Baking is a science, and precise measurements are essential for success. Use a kitchen scale to measure your ingredients for the most accurate results.
- Cream the butter and sugar together until light and fluffy: This step incorporates air into the mixture, which will help your cake rise and become tender.
- Add the eggs one at a time, beating well after each addition: This will help prevent the batter from curdling.
- Gradually add the dry ingredients to the wet ingredients, alternating with the buttermilk: This will help prevent the batter from becoming lumpy.
- Bake the cake in a preheated oven: This will help ensure that the cake bakes evenly.
- Let the cake cool completely before frosting it: This will help prevent the frosting from melting.
Conclusion:
Pig Lickin' Cake is a delicious and easy-to-make cake that is perfect for any occasion. With its moist and tender crumb, rich chocolate flavor, and creamy frosting, it's sure to be a hit with everyone who tries it. So next time you're looking for a special treat, give Pig Lickin' Cake a try. You won't be disappointed!
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