Pizza rolls are a popular snack or appetizer that can be made quickly and easily using Pillsbury refrigerator biscuits. They are perfect for parties, game days, or a quick and tasty meal. With just a few simple ingredients, you can create delicious and cheesy pizza rolls that the whole family will love. This article will provide you with a step-by-step guide on how to make pizza rolls using Pillsbury refrigerator biscuits, along with some tips and variations to help you create the perfect pizza rolls.
Check out the recipes below so you can choose the best recipe for yourself!
PIZZA ROLLS USING PILLSBURY REFRIGERATOR BISCUITS
The ultimate in comfort food! These are delicious crowd pleasers that disappear before they've had time to cool.
Provided by licked_cupcake
Categories Breads
Time 30m
Yield 8 pizza rolls, 8 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 375 degrees. Flatten biscuits; layer a pepperoni slice, cheese square and another pepperoni slice on biscuit. Gather edges and pinch closed at top. Place rolls in a small greased pan. Brush tops with egg, sprinkle with Italian seasoning, garlic powder, and parmesan cheese. Bake for 20 minutes. Serve with warmed marinara sauce.
- Tip: to keep the top from browning too much before baking is complete, cover with tinfoil.
- Tip #2: If you prefer more filling and less dough in each roll, then cut each biscuit of dough in half lengthwise through the middle (like a hamburger bun) and make each roll using half a biscuit rather than an entire biscuit. The dough cuts best using a serrated knife (bread knife) when the dough has barely been pulled from the fridge and is still chilled. I prefer this way.
GRANDS!® MINI PIZZAS
Customize individual biscuit pizza your way! These mini pizzas are ready in 25 minutes, thanks to a tasty crust made from refrigerated biscuits.
Provided by Pillsbury
Categories Trusted Brands: Recipes and Tips Pillsbury® Grands!®
Time 25m
Yield 8
Number Of Ingredients 4
Steps:
- Press each biscuit into 6-inch round. Place on 2 large or 3 small greased cookie sheets. Top each round with pizza sauce, cheese and pepperoni.
- Bake at 375 degrees F 10 to 15 minutes or until bottoms are deep golden brown and cheese is bubbly.
Nutrition Facts : Calories 336.6 calories, Carbohydrate 26.6 g, Cholesterol 31.1 mg, Fat 18.9 g, Fiber 1.2 g, Protein 14.1 g, SaturatedFat 6.7 g, Sodium 1091.1 mg, Sugar 6.3 g
PIZZA BISCUIT
Make and share this Pizza Biscuit recipe from Food.com.
Provided by Amber W.
Categories Breads
Time 25m
Yield 8 serving(s)
Number Of Ingredients 4
Steps:
- Roll the dough out as thin as it will go without it breaking.
- Put pizza sauce on half of the rolled out dough.
- Sprinkle cheese on that half only.
- Put whatever toppings you like on top of that.
- Fold over the other half of the biscuit.
- Cook at 375 for about 10-15 minutes.
Nutrition Facts : Calories 221.6, Fat 14.2, SaturatedFat 7.3, Cholesterol 32.4, Sodium 514.1, Carbohydrate 13.7, Fiber 0.4, Sugar 2.5, Protein 9.6
Tips:
- For a crispy crust, brush the pizza rolls with melted butter or olive oil before baking.
- To add extra flavor, sprinkle the pizza rolls with garlic powder, Italian seasoning, or grated Parmesan cheese before baking.
- If you like your pizza rolls extra cheesy, add a dollop of pizza sauce or shredded mozzarella cheese to the center of each biscuit before rolling it up.
- For a fun twist, try using different types of fillings, such as pepperoni, sausage, bacon, or vegetables.
- Serve the pizza rolls with your favorite dipping sauce, such as marinara sauce, ranch dressing, or blue cheese dressing.
Conclusion:
Pizza rolls made with Pillsbury refrigerator biscuits are a quick and easy snack or appetizer that can be enjoyed by people of all ages. With a variety of fillings and toppings to choose from, there's a pizza roll recipe for everyone. So next time you're looking for a fun and delicious snack, give these pizza rolls a try!
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