Best 9 Poor Mans Goulash Recipes
Poor man's goulash is a hearty and flavorful dish that is easy to make and budget-friendly. This classic dish is a delicious combination of stewed meat, vegetables, and spices. With its humble origins, poor man's goulash has become a beloved comfort food around the world. Whether you are looking for a quick and easy weeknight meal or a comforting dish to warm you up on a cold winter day, poor man's goulash is sure to satisfy.
Here are our top 9 tried and tested recipes!
EASY GOULASH OR POOR MAN'S HAMBURGER STEW
This is recipe is one that my mom used to make all the time. It is super easy and yummy. My kiddos really like this recipe. It is really good just as it is, or if you have left overs the next day it is really good with tostito chips, fitos, or tortillas. The ultimate quick man meal. My husband always wants me to cook this, and the left overs are just as good if not better. :)
Provided by lisambaker
Categories Vegetable
Time 50m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- First brown the ground beef, and drain, then add the onions and green peppers. Season your meat with salt, pepper to taste. Or how you normally season it.
- Then add the cans of corn and diced tomatoes and let it cook covered in the juice until the potatoes are tender.
- This is really yummy with corn bread and tortillas. This one is my family's favorite goulash, we have tried many.
- Happy cooking.
Nutrition Facts : Calories 687.1, Fat 20.1, SaturatedFat 7.2, Cholesterol 77.1, Sodium 553.5, Carbohydrate 102.7, Fiber 13.8, Sugar 16.8, Protein 34
POOR MAN'S HUNGARIAN GOULASH
This one of my favorite stovetop 'one-dish' meals... It's really a Goulash recipe that's been 'adapted' into lighter fare and for lactose intolerance... Macaroni instead of egg noodles and the macaroni is actually added to the mixture instead of the mixture served over the macaroni... There is no sour cream (for the lactose intolerant!) and chili powder is used instead of paprika for a 'kick'... I love having this in the wintertime, it really warms me up!
Provided by CookinwithGas
Categories One Dish Meal
Time 40m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- After cooking the macaroni, drain and put in deep saucepan and set aside --.
- In a dutch oven, brown the ground turkey with the onion in the oil, stirring often while it cooks -- Drain --.
- Add all the seasonings and the tomatoes (including the liquid) to the ground turkey and onion mixture -- Mix well.
- Slowly add the macaroni and simmer covered, stirring often, for 30 minutes --.
- Variation: Use different pasta, such as rotini, or penne rigati.
Nutrition Facts : Calories 469.5, Fat 16.7, SaturatedFat 3.5, Cholesterol 78.3, Sodium 83.9, Carbohydrate 49.5, Fiber 4.7, Sugar 7.8, Protein 31.3
POOR MAN'S GUMBO
I found this recipe in a Rachael Ray magazine. It's delicious, hearty, and surprisingly inexpensive! It has quickly become one of my favorite dishes. Just a heads up, this makes A LOT of gumbo. It feeds me for about 5 days. I'd guess that it would last a family of 4 about 2 days.
Provided by RedheadAblaze
Categories Gumbo
Time 1h
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- In a large heavy skillet, cook the bacon over mid heat until crisp.
- Transfer to a paper towel lined plate.
- Drain off all but 1/4 c bacon fat and return the skillet to the heat.
- Add celery and onion and cook until tender, about 5 minutes.
- Add the tomatoes, tuna & liquid, tomato paste, jalapeño and 1 c water.
- Simmer until thickened, about 20 minutes.
- Whisk in the file powder, remove from heat.
- Serve gumbo over rice and crumble bacon on top.
Nutrition Facts : Calories 350.3, Fat 17.8, SaturatedFat 5.7, Cholesterol 39.3, Sodium 375.8, Carbohydrate 29.8, Fiber 1.8, Sugar 3.2, Protein 16.9
POOR MAN'S GOULASH
this is called poor mans goulash - my mother use to make this for us for a quick lunch and tell us that this is what the poor people in Italy ate when they could not afford real tomatos to make a proper gravy - really - it is just a tasty quick dinner - enjoy
Provided by Jo Anne Cobb @jahcobb
Categories Beef
Number Of Ingredients 3
Steps:
- cook elbow macaroni al dente - fry ground beef till done - add tomato sauce and stir till sauce is incorporated with beef - add cooked elbow macaroni and stir till all mixed - serve
POOR BOY'S GOULASH
Steps:
- Preheat oven to 350-375 degrees F. Prepare an oven-safe casserole dish; so not to stick. Brown ground beef and onion (Drain fat from meat when done). Prepare Kraft Macaroni and Cheese (as directed on box) as you are browning beef and onion.
- Pour the can of peas (juice and all) into casserole dish first- no need to warm. Layer the beef next. Next spread the prepared Kraft Macaroni and Cheese over the mixture evenly.
- Bake until the juice (from the peas) in bottom of bowl is slightly boiling. Times may vary according to oven.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
POOR MAN'S SANDWICH
I don't know why it is called 'Poor-Man Sandwich'. But I do know it is a long time family recipe that tastes GREAT!!. It may sound strange, however you have to try it to understand what it is. Enjoy!!!!
Provided by NENAH25
Categories Main Dish Recipes Sandwich Recipes
Time 5m
Yield 1
Number Of Ingredients 5
Steps:
- Spread peanut butter onto one slice of the bread. Place pickle slices and onion slices onto the peanut butter. Spread mayonnaise onto the other slice of bread, and place on top of the other piece of bread.
Nutrition Facts : Calories 361.3 calories, Carbohydrate 31.2 g, Cholesterol 3.5 mg, Fat 21.6 g, Fiber 6 g, Protein 13.9 g, SaturatedFat 4.1 g, Sodium 971.1 mg, Sugar 6.4 g
GOULASH II
This is a recipe my mom always cooks when she doesn't have much time. It only has three ingredients, but it tastes great! This will surely be a family pleaser! Serve over rice or noodles. I even like it with a slice of bread.
Provided by CUTELONG99
Categories Soups, Stews and Chili Recipes Stews Goulash Recipes
Time 20m
Yield 4
Number Of Ingredients 3
Steps:
- In a large skillet over medium heat, cook the ground beef until evenly browned; drain.
- Stir in condensed cream of mushroom soup and condensed vegetable soup. Cook for 10 to 15 minutes, stirring frequently, until gently boiling.
Nutrition Facts : Calories 310 calories, Carbohydrate 12.4 g, Cholesterol 69 mg, Fat 19 g, Fiber 0.4 g, Protein 21.5 g, SaturatedFat 6.5 g, Sodium 1057.9 mg, Sugar 3.4 g
POOR MAN'S DINNER
Don't let the name fool you-this dish guarantees "million-dollar taste" with just a few ingredients!-Mila Abner, Vada, Kentucky
Provided by Taste of Home
Categories Dinner
Time 1h35m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- In a large skillet, cook beef over medium heat until no longer pink; drain. Season with pepper and garlic powder. Layer the beef, potatoes and onion slices in a shallow 2-qt. baking dish. Combine soup and milk; pour over all. , Cover and bake at 350° for 1-1/4 hours or until potatoes are tender. Garnish with parsley.,
Nutrition Facts : Calories 272 calories, Fat 9g fat (4g saturated fat), Cholesterol 39mg cholesterol, Sodium 410mg sodium, Carbohydrate 30g carbohydrate (4g sugars, Fiber 3g fiber), Protein 17g protein.
POOR MAN'S CAVIAR
A colorful, light, and delicious concoction to serve with tortilla chips or pita bread. Avocados, tomatoes, green onions, black beans, and Mexicorn are combined with red wine vinegar, canola oil, and hot pepper sauce. Always a crowd pleaser! Serve with tortilla chips or pita bread.
Provided by FAIRBORN
Categories Side Dish Vegetables Tomatoes
Time 15m
Yield 8
Number Of Ingredients 8
Steps:
- Stir together avocados, tomatoes, green onions, black beans, and Mexicorn. Stir in red wine vinegar, canola oil, and hot pepper sauce. Cover, and chill 1 hour.
Nutrition Facts : Calories 266.5 calories, Carbohydrate 25.1 g, Fat 17.9 g, Fiber 10.1 g, Protein 6.1 g, SaturatedFat 2.1 g, Sodium 345.2 mg, Sugar 1.7 g
Tips:
- Use affordable cuts of beef: Chuck roast, stew meat, or ground beef are all great options for a budget-friendly goulash.
- Enhance the flavor with spices and herbs: Paprika, cumin, garlic powder, and oregano are classic goulash seasonings. Feel free to adjust the amounts to suit your taste.
- Don't skimp on the vegetables: Onions, carrots, celery, and bell peppers add flavor, texture, and color to the goulash. Use fresh or frozen vegetables, whichever you have on hand.
- Use pantry staples: Canned tomatoes, tomato paste, and beef broth are all common ingredients in goulash. These items are typically affordable and easy to find.
- Serve with sides: Goulash is a hearty and filling dish, but it can be even better when served with sides like mashed potatoes, egg noodles, or rice.
Conclusion:
Poor man's goulash is a classic comfort food that is easy to make and budget-friendly. With a few simple ingredients and some basic cooking skills, you can create a delicious and satisfying meal that the whole family will enjoy. So next time you're looking for a hearty and affordable dinner option, give poor man's goulash a try. You won't be disappointed!
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