Best 4 Quick Banana Pudding Recipes

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In the realm of quick and easy desserts, banana pudding stands tall as a classic comfort food. This delightful treat is known for its creamy, velvety texture, complemented by the sweet, inviting aroma of ripe bananas. If you're craving a quick banana pudding fix but don't have the time or energy to slave over a stove, fear not! With just a few simple ingredients and a microwave or stovetop, you can whip up a delectable banana pudding that will satisfy your sweet tooth in no time. Let's embark on a culinary journey to discover the best quick banana pudding recipe that will tantalize your taste buds and leave you craving more.

Check out the recipes below so you can choose the best recipe for yourself!

QUICK AND EASY BANANA PUDDING



Quick and Easy Banana Pudding image

Make and share this Quick and Easy Banana Pudding recipe from Food.com.

Provided by josamky1063

Categories     Dessert

Time 20m

Yield 6-8 serving(s)

Number Of Ingredients 7

1 (3 1/2 ounce) package french instant vanilla flavor pudding and pie filling
1 1/2 cups milk
1/2 teaspoon vanilla extract
1 1/2 cups whipped topping, divided
40 vanilla wafers, divided
2 bananas, sliced, divided
1/4 cup caramel topping

Steps:

  • In a medium bowl combine pudding mix, milk and vanilla. With electric mixer, beat 1-2 minutes or until thickened.
  • Add 1 cup whipped topping.
  • In a 1 1/2 quart round dish layer half of wafers, bananas and pudding.
  • Drizzle with topping.
  • Repeat layers, ending with pudding.
  • Top with remaining 1/2 cup of whipped topping.
  • Sprinkle with 3 crushed cookies, if desired.

QUICK AND TASTY BANANA PUDDING



Quick and Tasty Banana Pudding image

Try classic banana pudding in a new way! This no-fuss, impossibly easy dessert recipe calls for just four ingredients and is ready in less than 10 minutes.

Provided by By Betty Crocker Kitchens

Categories     Dessert

Time 10m

Yield 1

Number Of Ingredients 5

3 vanilla wafer cookies
3 tablespoons Cool Whip frozen whipped topping, thawed
1/2 small banana, sliced
2 tablespoons refrigerated vanilla pudding
Crushed vanilla wafer cookies, if desired

Steps:

  • In 5-oz glass, place 1 vanilla wafer cookie. Top with 1/3 of the banana slices, 1 tablespoon of the whipped topping, another vanilla wafer cookie and 1 tablespoon of vanilla pudding. Repeat layers, beginning with banana slices.
  • Top with remaining banana slices and 1 tablespoon whipped topping. Garnish with crushed cookies.

Nutrition Facts : Fat 1/2, ServingSize 1 Serving

QUICK AND TASTY BANANA PUDDING FOR ONE



Quick and Tasty Banana Pudding for One image

Every now and then I'll crave banana pudding, but don't want to make a big bowl of it. Found a single serving recipe in Southern Living and tweaked it a little bit. This hits the spot when that banana pudding craving hits!

Provided by mailbelle

Categories     Dessert

Time 5m

Yield 1 serving(s)

Number Of Ingredients 4

5 tablespoons whipped topping, thawed
1 small banana, sliced
4 tablespoons prepared vanilla pudding
6 vanilla wafers

Steps:

  • In a glass, layer the following: 2 tablespoons whipped topping, half of the banana slices, 2 tablespoons prepared vanilla pudding, and 3 vanilla wafers.
  • Repeat.
  • Dollop with 1 tablespoon whipped topping.

Nutrition Facts : Calories 419.8, Fat 16.3, SaturatedFat 7.4, Cholesterol 31.4, Sodium 350.9, Carbohydrate 66.3, Fiber 3.4, Sugar 27.4, Protein 5.5

SUE'S QUICK N EASY BANANA PUDDING



Sue's Quick N Easy Banana Pudding image

This came from my friend, Sue. It's similar to others posted, but uses more pudding and water rather than milk. It's very quick to assemble and sets in the fridge in about 5-10 minutes.

Provided by Junebug

Categories     Dessert

Time 15m

Yield 6-8 serving(s)

Number Of Ingredients 6

1 (14 ounce) can condensed milk
1 1/2 cups water
1 (6 ounce) box vanilla instant pudding mix or 1 (6 ounce) box instant banana pudding mix
8 ounces Cool Whip
1 (12 ounce) box vanilla wafers, to taste
3 -5 bananas, to taste

Steps:

  • Put the condensed milk and the water in a bowl and mix well.
  • Add the box of instant pudding and stir until well combined.
  • Chill about 5 minutes until set.
  • Fold in cool whip.
  • Layer pudding, cookies, and bananas 2 or 3 times, depending on the size and shape of your serving dish.
  • Keep in fridge until ready to serve.

Tips:

  • Use ripe bananas for the best flavor and texture.
  • To make a creamier pudding, use whole milk instead of evaporated milk.
  • For a richer pudding, add a cup of whipped cream to the pudding mixture.
  • If you don't have vanilla wafers, you can use graham crackers or ladyfingers.
  • To save time, you can use a pre-made vanilla pudding mix.
  • For a fun twist, try adding a layer of chocolate chips or chopped nuts to the pudding.
  • Serve the pudding chilled for the best flavor.

Conclusion:

Banana pudding is a classic Southern dessert that is always a hit. With its creamy, sweet, and satisfying flavor, it's no wonder why this pudding is so popular. Whether you're making it for a special occasion or just a weeknight dessert, banana pudding is sure to please everyone at the table. So next time you're looking for a delicious and easy dessert, give this classic recipe a try.

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