Best 10 Raisin Broccoli Salad Recipes
In the culinary realm, where flavors dance and textures intertwine, there exists a dish that harmoniously blends the sweet and savory, the crunchy and the creamy: raisin broccoli salad. This delectable creation is a symphony of taste and texture, a true testament to the culinary arts. Whether you are entertaining guests, seeking a healthy and refreshing side dish, or simply craving a unique and flavorful treat, raisin broccoli salad stands ready to tantalize your taste buds and leave you yearning for more.
Check out the recipes below so you can choose the best recipe for yourself!
BROCCOLI RAISIN SALAD
For a simple but sensational side dish, I throw together this refreshing broccoli salad with raisins. I adjusted a friend's recipe to cut a few calories. The raisins add sweetness, and the bacon gives it a nice crunch. -Angela Oelschlaeger, Tonganoxie, Kansas
Provided by Taste of Home
Categories Lunch Side Dishes
Time 10m
Yield 6 servings.
Number Of Ingredients 7
Steps:
- In a large bowl, combine the broccoli, raisins and onion. In a small bowl, combine the Miracle Whip, vinegar and sugar. Pour over broccoli mixture; toss to coat. Sprinkle with bacon. Refrigerate for at least 2 hours before serving.
Nutrition Facts :
BROCCOLI RAISIN SALAD
Broccoli raisin sunflower salad.
Provided by ed smith
Categories Salad Vegetable Salad Recipes Broccoli Salad Recipes
Time 1h25m
Yield 12
Number Of Ingredients 8
Steps:
- Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain the bacon slices on paper towels and cool. Chop bacon.
- Mix broccoli, bacon, red onion, and raisins in a bowl.
- Whisk mayonnaise, sugar, and vinegar together in a bowl; stir dressing into broccoli mixture until evenly coated. Cover bowl and refrigerate for flavors to blend, about 1 hour. Sprinkle salad with sunflower seeds.
Nutrition Facts : Calories 330.4 calories, Carbohydrate 24.8 g, Cholesterol 20.6 mg, Fat 23.6 g, Fiber 2.4 g, Protein 7.9 g, SaturatedFat 4.2 g, Sodium 407.9 mg, Sugar 17.8 g
AUDREY'S SUNSHINE RAISIN BROCCOLI SALAD
Make and share this Audrey's Sunshine Raisin Broccoli Salad recipe from Food.com.
Provided by Bliss
Categories < 15 Mins
Time 10m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Layer broccoli, raisin, bacon and onion in 2 1/2 quart serving bowl.
- Mix sugar, vinegar, and mayonnaise.
- together in small bowl; spread over onions sealing to edges of bowl.
- Sprinkle sunflower seeds on top.
- Cover and refrigerate to chill well.
- Just before serving, toss thoroughly.
- I do not put the bacon in until I toss it before serving.
- I also just bought the packages of broccoli that was ready to serve.
BROCCOLI, BACON, RAISIN SALAD
This is made and served on special occasions for our family, usually during November and December.
Provided by Dolores Furman
Categories Salads
Number Of Ingredients 8
Steps:
- 1. Combine the first three ingredients and let sit overnight or for several hours. Prepare bacon. Combine the rest of the ingredients including bacon and chill. Just before serving combine all and mix. Mandarin Oranges, drained, can be added when ready to serve.
PINEAPPLE RAISIN BROCCOLI SALAD
Make and share this Pineapple Raisin Broccoli Salad recipe from Food.com.
Provided by carolinafan
Categories Summer
Time 2h15m
Yield 10-12 serving(s)
Number Of Ingredients 9
Steps:
- In large skillet, cook bacon over medium heat until brown. Drain bacon on paper towels; set aside.
- In large bowl combine broccoli, cheese, pineapple, raisins and onion.
- Crumble bacon; add to broccoli mixture.
- For dressing, in small bowl stir together mayonnaise, sugar and vinegar.
- Pour over broccoli mixture; toss to coat.
- Cover and chill for 2 to 4 hours.
RAISIN BROCCOLI SALAD
Years ago, I needed a colorful dish for my menu and created this salad. I experimented with the dressing until the combination was a success. This is a great make-ahead salad. -Pat Faircloth, Lillington, North Carolina
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 12 servings.
Number Of Ingredients 9
Steps:
- In a large serving bowl, combine the first six ingredients. In a small bowl, combine the mayonnaise, sugar and vinegar until smooth. Pour over vegetable mixture and toss to coat. Cover and refrigerate for at least 1 hour or until serving.
Nutrition Facts : Calories 284 calories, Fat 21g fat (2g saturated fat), Cholesterol 7mg cholesterol, Sodium 112mg sodium, Carbohydrate 23g carbohydrate (18g sugars, Fiber 2g fiber), Protein 4g protein.
BROCCOLI, RAISIN, PASTA SALAD
This is GOOD! A nice LOW FAT salad that will help you get those veggies into your diet! This is NOT an overly sweet salad, but the raisins and sweet red bell pepper help to balance the tart vinegar. This is a favorite of mine and I hope you enjoy it too! This comes from the Sun-Maid Raisin folks!
Provided by Theresa P
Categories Vegetable
Time 30m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Combine all salad ingredients well.
- Combine all dressing ingredients well and, pour dressing over salad.
- Toss all together, mixing well and add salt and pepper to taste.
BROCCOLI RAISIN SALAD YOUR WAY (WITH OPTIONAL BACON & SUNFLOWER SEEDS)
The classic crunchy picnic salad, slightly deconstructed. Both vegetarians and meat-eaters alike can customize to their liking, and everyone's happy.
Provided by Kare for Kitchen Treaty
Time 20m
Number Of Ingredients 10
Steps:
- Add broccoli, onion, raisins, and cherry tomatoes, if using, to a large bowl.
- In a small bowl, whisk together the mayonnaise, vinegar, and sugar. Stir in a pinch of salt, if desired.
- Pour dressing over broccoli and toss well.
- Serve with bacon and sunflower seeds in separate bowls on the side so individuals can add toppings as desired.
- Keeps refrigerated in an airtight container for several hours.
ROSE MARY'S BROCCOLI & RAISIN SALAD
This Family Favorite recipe is in my Self Published Cookbook, & has been a long time family Favorite for many years. It is quite simple & easy to make, & the longer you let it sit the better the flavor comes through. Having fiber in the diet is important, & this is a tasty way to add some in. My husband suggested I make this for...
Provided by Rose Mary Mogan
Categories Other Salads
Time 30m
Number Of Ingredients 8
Steps:
- 1. The broccoli yield about 5 cups when cut into bite size pieces. Pour into a large bowl.
- 2. These are some of the main ingredients used for the salad.
- 3. Cut onion into quarters then eights, and process in a food processor into small pieces. The onions takes on the flavor of the smoked bacon. They marry well together.
- 4. Now add the chopped bacon and onion mixture to the bowl of broccoli flowerettes. Add in the sunflower seeds as well.
- 5. Stir to mix together.
- 6. Add the mayonnaise, sugar or splenda and apple cider vinegar to a medium size bowl and whisk or beat together till blended.
- 7. Mixture should be creamy and smooth. I added the raisins also to the salad dressing and allowed them to absorb the flavor and moisture of the dressing for about 10 minutes.
- 8. Now pour salad dressing mixture over the broccoli and stir to blend together. If time permits allow to sit and flavors marry before serving. About 1/2 hour to 45 minutes.
- 9. Stir just before serving. Then serve and enjoy.
BROCCOLI/BACON/RAISIN SALAD
Steps:
- Combine salad ingredients together in large bowl. Combine dressing ingredients together thoroughly. Pour dressing over salad ingredients and stir to blend. Serve chilled.
Tips:
- When choosing broccoli, select tightly closed florets with a deep green color. Avoid broccoli with yellowing or wilted florets.
- To achieve the best flavor, use fresh raisins. If using dried raisins, soak them in warm water for 15 minutes before adding them to the salad.
- For a sweeter salad, use golden raisins instead of regular raisins.
- If you don't have red onion, you can use a yellow or white onion instead. However, red onion adds a nice pop of color to the salad.
- You can add other vegetables to the salad, such as shredded carrots, chopped celery, or sliced bell peppers.
- For a more flavorful salad, use a homemade dressing instead of a store-bought dressing.
- Serve the salad immediately or chill it for at least 30 minutes before serving. The flavors will meld together better if the salad is chilled.
Conclusion:
Raisin broccoli salad is a refreshing and flavorful side dish that is perfect for potlucks, picnics, and barbecues. It's also a great way to get your daily dose of fruits and vegetables. With its sweet and savory flavor, raisin broccoli salad is sure to please everyone at your table.
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