Best 2 Red Raspberry Vinaigrette Recipes
Red raspberry vinaigrette is a versatile dressing that can be used on salads, grilled meats, or even as a marinade. It is made with fresh raspberries, olive oil, vinegar, and a variety of herbs and spices. The bright red color and tangy flavor of red raspberry vinaigrette make it a perfect addition to any summer meal. It is also a healthy choice, as it is packed with antioxidants and vitamins. Whether you are looking for a new dressing to add to your repertoire or a way to use up your fresh raspberries, red raspberry vinaigrette is a great option.
Let's cook with our recipes!
RED RASPBERRY VINAIGRETTE
A very easy, flavor-filled dressing that goes with any kind of salad. Only three ingredients! I like to use it with romaine, feta, toasted pecans, bacon, and red onion.
Provided by LINDAJ6724
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Vinaigrette Dressing Recipes
Time 5m
Yield 16
Number Of Ingredients 3
Steps:
- Combine the olive oil, rice vinegar and raspberry jam in the container of a blender. Process until smooth. Store in a jar in the refrigerator.
Nutrition Facts : Calories 86.3 calories, Carbohydrate 14.6 g, Fat 3.4 g, SaturatedFat 0.5 g, Sodium 315.6 mg, Sugar 13.7 g
RED RASPBERRY WINE VINAIGRETTE DRESSING
A simple yet delicious dressing.
Provided by Chef Ricky
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Vinaigrette Dressing Recipes
Time 5m
Yield 10
Number Of Ingredients 5
Steps:
- In a bowl, whisk together the raspberry puree and raspberry vinegar. Slowly drizzle in the oil and continue whisking until the dressing starts to look shiny, about 1 minute, then whisk in lemon juice, salt, and pepper.
Nutrition Facts : Calories 326.6 calories, Carbohydrate 7.7 g, Fat 33.9 g, Fiber 1.2 g, Protein 0.4 g, SaturatedFat 2.5 g, Sodium 10.2 mg, Sugar 6.3 g
Tips for Making Red Raspberry Vinaigrette:
- Use fresh raspberries. Fresh raspberries will give your vinaigrette the best flavor. If you can't find fresh raspberries, you can use frozen raspberries that have been thawed and drained.
- Choose a good quality olive oil. The olive oil you use will make a big difference in the flavor of your vinaigrette. Look for a fruity, extra-virgin olive oil.
- Add some honey or maple syrup. A little bit of honey or maple syrup will help to balance out the tartness of the raspberries.
- Season to taste. Add salt and pepper to taste. You can also add other spices, such as garlic powder or onion powder, if you like.
- Let the vinaigrette sit for a while before using it. This will allow the flavors to meld together.
Conclusion:
Red raspberry vinaigrette is a delicious and versatile dressing that can be used on salads, grilled meats, or fish. It's also a great way to add some extra flavor to your favorite recipes. With its bright and tangy flavor, red raspberry vinaigrette is sure to become a favorite in your kitchen.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
