Best 4 Reeses Creamy No Bake Pie Easy Recipes
Looking for a delicious and easy no-bake pie? Look no further than our Reese's Creamy No-Bake Pie recipe! This pie is a perfect combination of chocolate and peanut butter, and it's so easy to make that even a novice baker can handle it. With just a few simple ingredients, you can whip up this delicious pie in no time. So what are you waiting for? Let's get started!
Check out the recipes below so you can choose the best recipe for yourself!
NO BAKE PEANUT BUTTER PIE
Creamy and delicious--melts in your mouth. This pie is a real crowd-pleaser and it can be made with reduced-fat ingredients.
Provided by MEGAN5
Categories Desserts Pies No-Bake Pie Recipes Peanut Butter Pie Recipes
Time 2h20m
Yield 16
Number Of Ingredients 6
Steps:
- Beat together cream cheese and confectioners' sugar. Mix in peanut butter and milk. Beat until smooth. Fold in whipped topping.
- Spoon into two 9 inch graham cracker pie shells; cover, and freeze until firm.
Nutrition Facts : Calories 431.7 calories, Carbohydrate 41.4 g, Cholesterol 16.6 mg, Fat 27.8 g, Fiber 1.4 g, Protein 7.2 g, SaturatedFat 12.6 g, Sodium 299.4 mg, Sugar 31.2 g
NO-BAKE REESE'S PEANUT BUTTER PIE
This Reese's Peanut Butter Pie recipe is a light and fluffy chocolate peanut butter dream! A rich and creamy no-bake dessert loaded with peanut butter cups and whipped cream, perfect to make ahead for parties and potlucks.
Provided by Jessica - The Novice Chef
Categories Pie
Number Of Ingredients 7
Steps:
- Line bottom of pie crust with whole reese's cups in a flat layer. I was able to fit 10. Set aside.
- In a stand mixer, beat peanut butter, cream cheese and powdered sugar until smooth. Fold in 8 oz of cool whip or whipped cream into peanut butter mixture by hand, until well combined.
- Spoon mixture into pie shell and smooth mixture to edges of pie using a spatula or the back of a spoon.
- Heat hot fudge topping for 1 minute in microwave. Stir. Pour on top of cake and spread until it reaches the edges.
- Cool pie until set, about 2 hours.
- Once pie is set, spread remaining whipped cream over hot fudge layer. Chop up the remaining Reese's cups and sprinkle on top.
- Refrigerate until ready to serve!
Nutrition Facts : Calories 1063 calories, Carbohydrate 105 grams carbohydrates, Cholesterol 13 milligrams cholesterol, Fat 71 grams fat, Fiber 5 grams fiber, Protein 24 grams protein, SaturatedFat 29 grams saturated fat, ServingSize 1, Sodium 680 milligrams sodium, Sugar 87 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 13 grams unsaturated fat
REESE'S CANDY PIE
This Reeses Pie Recipe is the perfect no bake dessert. Reese's peanut butter pie recipe is delicious. Try Reese's peanut butter cup pie for an easy dessert.
Provided by Eating on a Dime
Categories Dessert
Time 45m
Number Of Ingredients 5
Steps:
- Blend the cool whip, cream cheese, and most of the Reese's Peanut Butter cups (save some candy for the topping).
- Pour in pie crust
- Sprinkle extra candy toppings on top.
- Let the pie site in the fridge for 30 minutes and serve :)
- Yes, it is really that easy!
Nutrition Facts : Calories 473 kcal, Carbohydrate 44 g, Protein 7 g, Fat 30 g, SaturatedFat 12 g, Cholesterol 49 mg, Sodium 383 mg, Fiber 1 g, Sugar 25 g, ServingSize 1 serving
REESE'S CREAMY NO BAKE PIE - EASY
If you love peanut butter this is the pie for you. I made 2 of these for the holidays and it was a huge hit.
Provided by RedShirt
Categories Pie
Time 10m
Yield 1 pie, 8-10 serving(s)
Number Of Ingredients 6
Steps:
- Combine Cool Whip, peanut butter, sugar, and cream cheese and mix well.
- Once mixed pour into pie crust.
- Once in pie crust take Reese's topping and make a checked pattern on the top.
- Chill for at least 1 hour before serving. (Also great frozen in freezer).
Tips:
- For a creamier pie, use full-fat cream cheese and heavy cream.
- If you don't have a springform pan, you can use a 9-inch pie plate. Just be sure to trim the excess crust around the edges.
- To make the pie ahead of time, prepare the crust and filling up to 2 days in advance. Store the crust in an airtight container at room temperature and the filling in the refrigerator.
- When you're ready to serve the pie, let it sit at room temperature for 30 minutes to soften slightly.
- Garnish the pie with whipped cream, chocolate chips, or chopped peanuts before serving.
Conclusion:
This Reese's Creamy No-Bake Pie is an easy and delicious dessert that's perfect for any occasion. With its creamy peanut butter filling and chocolate cookie crust, it's sure to be a hit with everyone who tries it. So next time you're looking for a sweet treat, give this pie a try.
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