Best 3 Rich And Creamy Tomato Soup Recipes
Are you craving a comforting and flavorful soup that is bursting with rich tomato flavor and has a creamy texture? Look no further than tomato soup, a classic dish that can be enjoyed by people of all ages. Whether you prefer a simple and easy-to-make recipe or one that incorporates unique ingredients and cooking techniques, there are countless variations to cater to your taste preferences and dietary needs. From the classic tomato soup made with fresh tomatoes and aromatic herbs to creamy versions infused with roasted red peppers or even a spicy twist with the addition of chili peppers, the possibilities are endless. So, let's embark on a culinary journey to discover the best recipe for rich and creamy tomato soup that will warm your heart and tantalize your taste buds.
Here are our top 3 tried and tested recipes!
RICH AND CREAMY TOMATO SOUP
"My husband, who doesn't like tomato soup, really likes this rich and creamy version," informs Marie Keyes of Cheney, Washington. "It's easy, but it tastes like you put a lot of work into it. When I share it with co-workers, everyone loves it."
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 8 servings (2 quarts).
Number Of Ingredients 10
Steps:
- In a large saucepan, saute onion in butter until tender. Stir in tomatoes, soup, milk, sugar, basil, paprika and garlic powder. , Bring to a boil. Reduce heat; cover and simmer for 10 minutes. Stir in cream cheese until melted. Serve immediately.
Nutrition Facts : Calories 157 calories, Fat 5g fat (0 saturated fat), Cholesterol 11mg cholesterol, Sodium 457mg sodium, Carbohydrate 21g carbohydrate (0 sugars, Fiber 2g fiber), Protein 6g protein. Diabetic Exchanges
RICH AND CREAMY TOMATO BASIL SOUP
The secret to the richness of this soup is to use real butter, fresh basil leaves, and heavy cream. Please do not substitute, or you will not have the same high quality end result.
Provided by MARBALET
Categories Soups, Stews and Chili Recipes Soup Recipes Cream Soup Recipes
Time 45m
Yield 4
Number Of Ingredients 6
Steps:
- Place tomatoes and juice in a stock pot over medium heat. Simmer for 30 minutes. Puree the tomato mixture along with the basil leaves, and return the puree to the stock pot.
- Place the pot over medium heat, and stir in the heavy cream and butter. Season with salt and pepper. Heat, stirring until the butter is melted. Do not boil.
Nutrition Facts : Calories 472.6 calories, Carbohydrate 16.8 g, Cholesterol 142.5 mg, Fat 45.4 g, Fiber 2.5 g, Protein 4.4 g, SaturatedFat 28.3 g, Sodium 216.6 mg, Sugar 12 g
RICH AND CREAMY TOMATO BASIL SOUP
Steps:
- DIRECTIONS 1. Place tomatoes and juice in a stock pot over medium heat. Simmer for 30 minutes. Puree the tomato mixture along with the basil leaves, and return the puree to the stock pot. 2. Place the pot over medium heat, and stir in the heavy cream and butter. Season with salt and pepper. Heat, stirring until the butter is melted. Do not boil.
Tips:
- Choose ripe, in-season tomatoes: The riper the tomatoes, the sweeter and more flavorful your soup will be.
- Roast the tomatoes before blending: Roasting the tomatoes intensifies their flavor and gives the soup a smoky depth of flavor.
- Use a high-quality chicken or vegetable broth: The broth is the base of your soup, so it's important to use a good quality one. Look for a broth that is low in sodium and has a rich, flavorful taste.
- Don't be afraid to add spices: Spices like garlic, onion, cumin, and oregano can really elevate the flavor of tomato soup. Experiment with different combinations to find your favorite blend.
- Serve with your favorite toppings: Some popular toppings for tomato soup include croutons, grated Parmesan cheese, and a dollop of sour cream.
Conclusion:
Rich and creamy tomato soup is a classic comfort food that can be enjoyed all year round. It's easy to make and can be tailored to your own taste preferences. With a few simple ingredients and a little bit of time, you can create a delicious and satisfying meal that the whole family will love.
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