Best 4 Sea Foam Salad Recipes
Escape into a culinary adventure as we explore the essence of a classic delicacy – the Sea Foam Salad. This tantalizing dish, often enjoyed at gatherings, potlucks, and picnics, is a harmonious blend of sweet, tangy, and refreshing flavors. Renowned for its fluffy, cloud-like texture, it captivates taste buds with each bite. Whether you're a seasoned chef or a novice cook, embarking on this journey of flavors will unveil the secrets behind this beloved recipe. From selecting the freshest ingredients to mastering the art of creating the perfect balance of flavors, we'll guide you through every step, ensuring your Sea Foam Salad becomes a cherished favorite among family and friends.
Here are our top 4 tried and tested recipes!
SEA FOAM SALAD
A light Jell-O salad, great for summer barbecues or with Christmas dinner!
Provided by CORGI23
Categories Desserts Specialty Dessert Recipes Dessert Salad Recipes Jell-O® Salad
Time 3h
Yield 6
Number Of Ingredients 5
Steps:
- In a small saucepan, heat 1 cup reserved pear juice to boiling. Pour over lime gelatin in a small bowl; stir until dissolved. Set aside.
- In a large bowl, beat cream cheese with milk until smooth. Blend in gelatin mixture. Chill in the refrigerator until partially thickened, about 20 to 30 minutes.
- In a small bowl, mash pears until smooth. Fold pears and whipped topping into gelatin mixture. Pour into a mold. Chill until set, about 2 to 3 hours.
- Dip mold in warm water for approximately 5 seconds. Invert onto a serving plate
Nutrition Facts : Calories 372.5 calories, Carbohydrate 40 g, Cholesterol 41.5 mg, Fat 22.7 g, Fiber 2.2 g, Protein 5.2 g, SaturatedFat 16.4 g, Sodium 191.2 mg, Sugar 34.6 g
OLD FASHIONED SEA FOAM SALAD
you can use any jello you want and get the same tasty results.
Provided by barbara lentz
Categories Gelatin Salads
Time 10m
Number Of Ingredients 4
Steps:
- 1. Drain pear juice in a saucepan. Set the pears aside. Bring the liquid to a boil over high heat add the jello and stir until jello is dissolved.
- 2. With an immersion blender add the cream cheese and pears blend well.
- 3. Beat the heavy cream until stiff peaks fold into the jello mixture. Spray a bundt pan with cooking spray. Pour jello mixture into the bundt pan and place in refrigerator for several hours or overnight. Dip the pan in hot water for a few seconds to loosen the mold and turn upside down to unmold.
SEA FOAM SALAD
Categories Fruit
Number Of Ingredients 4
Steps:
- Drain juice and add water to make 1 cup. Boil. Add jello and cool. Mix cheese with 2 T whipping cream in mixing bowl. Beat jello and add to cheese. Mash pears, add to mix. Whip cream, add to mix.
SEA FOAM SALAD
Pretty Salad for Easter. Good. The salad has to be refrigerated overnight.
Provided by Lynda Sweezey
Categories Gelatin Salads
Time 20m
Number Of Ingredients 6
Steps:
- 1. Dissolve jello in water.Cream the cheese and add jello,beating until combined. Add juice and pears.
- 2. Refrigerate until almost set.
- 3. Fold in whipped cream and pour into mold.
- 4. Refrigerate overnight.
Tips:
- Use fresh, high-quality ingredients: The fresher the ingredients, the better your sea foam salad will taste. Look for crisp vegetables, fresh herbs, and flavorful seafood.
- Don't overcook the vegetables: Overcooked vegetables will lose their flavor and texture, so be careful not to boil them for too long. Blanching or steaming the vegetables is a good way to preserve their color and nutrients.
- Use a good quality mayonnaise: Mayonnaise is the base of the dressing for sea foam salad, so it's important to use a good quality one. Look for a mayonnaise that is made with fresh eggs and oil, and avoid brands that contain a lot of additives and preservatives.
- Add some acidity: A little bit of acidity can help to balance out the sweetness of the sea foam salad. You can add this by using lemon juice, lime juice, or vinegar.
- Serve the salad chilled: Sea foam salad is best served chilled, so make sure to refrigerate it for at least an hour before serving.
Conclusion:
Sea foam salad is a delicious and refreshing side dish that is perfect for summer gatherings. It is easy to make and can be tailored to your own taste preferences. With a few simple tips, you can make a sea foam salad that will be the hit of your next party.
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