In the realm of classic cocktails, few can rival the allure and sophistication of the Sidecar Martini. This iconic libation, with its alluring blend of cognac, orange liqueur, and lemon juice, has captivated cocktail enthusiasts for over a century, earning its place among the pantheon of timeless drinks. Whether enjoyed as an apéritif or a digestif, the Sidecar Martini exudes an air of elegance and refinement, making it a perfect choice for special occasions or a night of elevated indulgence.
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SIDECAR
I always think of the sidecar as a brandy margarita, except that it is made with fresh lemon juice.
Provided by squawk93
Categories Drinks Recipes Cocktail Recipes
Time 5m
Yield 1
Number Of Ingredients 5
Steps:
- Fill a cocktail shaker 3/4 full with ice cubes. Pour in lemon juice, Cointreau, and brandy. Cover and shake vigorously for about 30 seconds until the outside of the shaker becomes cold and frosty. Strain into a martini glass and garnish with a wedge of lemon.
Nutrition Facts : Calories 135 calories, Carbohydrate 7.5 g, Cholesterol 0 mg, Fat 0 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 0 g, Sodium 1.3 mg, Sugar 6 g
SIDECAR COCKTAILS
Provided by Ina Garten
Time 25m
Yield 4 drinks
Number Of Ingredients 6
Steps:
- If you want to frost the glasses, dip the rim or 4 martini glasses in a shallow plate of lemon juice and then in the sugar. Allow to dry for 15 minutes.
- Combine the Cognac, Triple Sec, and lemon juice in a pitcher. Pour some into a cocktail shaker with ice, shake well and pour into the glasses. Garnish with a cherry or lemon peel.
SIDECAR COCKTAIL
The Ritz Hotel in Paris claims to have created this cocktail in the early 20th century. The potent combination of Cognac and orange-flavored liqueur shaken until ice cold with lemon juice is a timeless classic.
Provided by Home Happy Hour
Categories Drinks Recipes Cocktail Recipes
Time 10m
Yield 1
Number Of Ingredients 5
Steps:
- Sprinkle sugar on a small plate. Lightly wet half the rim of of a coupe glass with a damp paper towel. Dip the moistened rim in sugar to coat. Set the glass in the refrigerator to chill.
- Combine Cognac, orange-flavored liqueur, and lemon juice in a cocktail shaker. Add ice, cover, and shake until chilled. Strain into the chilled, sugar-rimmed coupe.
Nutrition Facts : Calories 323.5 calories, Carbohydrate 17.8 g, Fat 0.1 g, Fiber 0.1 g, Protein 0.1 g, Sodium 2.7 mg, Sugar 15.7 g
SIDECAR
Try your hand at recreating a classic 1920s cocktail, the sidecar. It's easy to adapt - simply use cognac, or go with equal parts cognac, triple sec and lemon juice
Provided by Miriam Nice
Categories Cocktails, Drink
Time 5m
Number Of Ingredients 5
Steps:
- Put a coupe glass in the fridge to chill. Tip all of the ingredients into a cocktail shaker.
- Shake well, until the outside of the shaker feels cold, then strain the cocktail into the chilled glass. If the lemon juice is too sharp, add the bitters to taste.
Nutrition Facts : Calories 239 calories, Carbohydrate 18 grams carbohydrates, Sugar 18 grams sugar, Protein 0.1 grams protein, Sodium 0.01 milligram of sodium
BOURBON SIDECAR
Make and share this Bourbon Sidecar recipe from Food.com.
Provided by NoraMarie
Categories Beverages
Time 10m
Yield 1 serving, 1 serving(s)
Number Of Ingredients 3
Steps:
- Fill cocktail shaker with ice.
- Add bourbon, orange liqueur and lemon juice; shake to blend and chill.
- Strain into stemless martini glass or old-fashion glass.
- Garnish with orange twist.
Nutrition Facts : Calories 126.1, Sodium 0.6, Carbohydrate 1, Sugar 0.4, Protein 0.1
SIDECAR MOCKTAIL
Serve up a sophisticated alcohol-free sidecar mocktail. It's made with lapsang souchong tea, lemon juice, marmalade and honey
Provided by Miriam Nice
Categories Cocktails, Drink
Time 5m
Number Of Ingredients 6
Steps:
- Put a coupe glass in the fridge to chill. Put the cold tea, lemon juice and marmalade in a cocktail shaker and stir to break down the marmalade so it starts to dissolve. Stir in the honey then add the ice.
- Shake well, until the outside of the shaker feels cold, then double strain into the chilled glass. Serve as it is or garnish with a slice of dried orange, if you like.
Nutrition Facts : Calories 48 calories, Carbohydrate 12 grams carbohydrates, Sugar 12 grams sugar, Sodium 0.02 milligram of sodium
Tips:
- Chill your ingredients and glassware: Chilling your ingredients and glassware will help to create a refreshing and well-balanced Sidecar martini.
- Use fresh lemon juice: Fresh lemon juice will add a bright and citrusy flavor to your Sidecar martini. Avoid using bottled lemon juice, as it can have a bitter taste.
- Measure your ingredients carefully: The Sidecar martini is a classic cocktail, and it's important to measure your ingredients carefully in order to achieve the perfect balance of flavors.
- Garnish with a lemon twist or orange peel: A lemon twist or orange peel is a classic garnish for the Sidecar martini. It adds a touch of elegance and citrusy aroma to the drink.
Conclusion:
The Sidecar martini is a classic cocktail that is perfect for any occasion. It is a refreshing and flavorful drink that is sure to please even the most discerning palate. With its combination of cognac, orange liqueur, and lemon juice, the Sidecar martini is a timeless classic that is sure to impress your guests.
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