Best 4 Six Minute Soft Centred Chocolate Puddings Recipes
Are you craving a delectable dessert that is rich, decadent, and easy to prepare? Look no further than the six-minute soft-centered chocolate pudding. This classic dish combines the perfect balance of creamy chocolate and a gooey, velvety center, creating an unforgettable taste experience. With just a few simple ingredients and a few minutes of your time, you can indulge in this heavenly treat that is sure to satisfy your sweet tooth. Whether you're a seasoned baker or a beginner in the kitchen, this recipe is designed for all skill levels, providing step-by-step instructions that guide you towards creating a perfect six-minute soft-centered chocolate pudding every time.
Here are our top 4 tried and tested recipes!
SIX MINUTE SOFT CENTRED CHOCOLATE PUDDINGS
Ainsley Harriott says "take them out of the fridge as soon as your guests arrive, so that they return to room temperature, and as you clear the table after the main course, just slip them into the oven for a truly fabulous chocolate treat. You can also use the left over egg whites to make hazelnut meringues. I just put it in small pudding bowls, bake and serve it in them! Saves on the hassle!
Provided by Luschka
Categories Dessert
Time 21m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Preheat the oven to 230°C/450°F/Gas 8. Break the chocolate into a heatproof bowl set over a pan of simmering water. Add the butter and leave to melt.
- In a separate bowl, whisk the eggs, yolks and sugar until thickened. Whisk in the melted chocolate mixture, then sieve over the flour and quickly fold in .
- Divide the mixture between six buttered moulds or ramekins. Bake the pudding for 6 minutes until the outside is set but the centre is still soft.
- Turn each pudding on to a plate, then gently lift off the moulds. Place a spoonful of crème fraiche on top of each pudding and dust with cocoa. Serve immediately.
SOFT CENTRED CHOCOLATE PUDDINGS
These are the most fantastic dinner-party desserts. Get the puddings ready and into their tins, then chill. Take them out of the fridge as soon as your guests arrive, so that they return to room temperature, and, as you clear the table after the main course, just slip them into the oven for a truly fabulous chocolate treat.
Provided by Lene8655
Categories Dessert
Time 21m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Preheat the oven to 230°C.
- Break the chocolate into a heat proof bowl set over a pan of simmering water.
- Add the butter and leave to melt.
- In a separate bowl, whisk the eggs, yolks and sugar until thickened.
- Whisk in the melted chocolate mixture, then sieve over the flour and quickly fold together.
- Divide the mixture between 6 buttered molds or ramekins.
- Bake the puddings for 6 minutes until the outside is set but the centre is soft.
- Turn each pudding on to a plate, then gently lift off the moulds.
- Place a spoonful of creme fraiche on top of each putting and dust with cocoa.
- Serve immediately.
Nutrition Facts : Calories 515.1, Fat 48.1, SaturatedFat 28.8, Cholesterol 266, Sodium 223.8, Carbohydrate 25, Fiber 6, Sugar 13.2, Protein 9.4
SOFT CENTRED CHOCOLATE PUDDING
Make and share this Soft Centred Chocolate Pudding recipe from Food.com.
Provided by tomoko matsunaga
Categories Dessert
Time 1h10m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 200c.
- Using 1 tablespoon butter, lightly grease four 3/4-cup capacity ovenproof bowls. Sprinkle 1 tablespoon white sugar into each bowl and turn to coat.
- Place chocolate and remaining 100g butter in a heatproof bowl over a saucepan of simmering water. Heat, stirring with a metal spoon, for 5 minutes or until smooth.
- Remove from heat.
- Using an electric mixer, beat eggs and caster sugar until pale and thick. Add warm chocolate mixture. Sift flour over mixture.
- Stir gently to combine. Pour batter evenly into bowls. Bake for 20 to 25 minutes or until pudding tops are cracked.
- Stand puddings in bowls for 5 minutes. Carefully loosen puddings. Turn onto a plate lined with baking paper. Turn upright onto plates (alternatively, serve in bowls).
- Make chocolate fudge sauce:.
- Combine chocolate and cream in a microwave-safe bowl. Heat, uncovered, on HIGH(100%) for 2 or 3 minutes, stirring with a metal spoon every minutes, or until smooth. Drizzle pudding with warm sauce. Serve and enjoy!
Nutrition Facts : Calories 1075.9, Fat 89.4, SaturatedFat 54.5, Cholesterol 252.6, Sodium 362.5, Carbohydrate 86.9, Fiber 17.1, Sugar 51.2, Protein 19.2
FOOLPROOF YORKSHIRE PUDDINGS
I was given this recipe for yorkshire puddings, previously mine have never been that successful but these work a dream.
Provided by Kazd Davis
Categories Healthy
Time 22m
Yield 12 serving(s)
Number Of Ingredients 4
Steps:
- Put all the ingredients in a bowl and whisk to a smooth batter for a couple of minutes.
- Pour into individual moulds and bake in hot oven (200 deg Centigrade) for 20 minutes.
- Will make 12 small yorkies.
Nutrition Facts : Calories 46.2, Fat 1.4, SaturatedFat 0.6, Cholesterol 37.1, Sodium 18.5, Carbohydrate 6, Fiber 0.2, Sugar 0.1, Protein 2.2
Tips:
- For a richer flavor, use dark chocolate with a cocoa content of at least 70%.
- Make sure your butter and chocolate are at room temperature before you start cooking. This will help them to combine smoothly.
- If you don't have individual ramekins, you can use a large baking dish. Just be sure to adjust the cooking time accordingly.
- To test if the puddings are done, insert a toothpick into the center of one of them. If it comes out clean, the puddings are ready. If there is still some liquid batter on the toothpick, cook the puddings for a few minutes longer.
- Serve the puddings warm with a dollop of whipped cream or a scoop of ice cream.
Conclusion:
These six-minute soft-centered chocolate puddings are a quick and easy dessert that is perfect for any occasion. They are rich, decadent, and sure to satisfy your chocolate cravings. With just a few simple ingredients and a little bit of time, you can have these delicious puddings on the table in no time. So next time you're looking for a quick and easy dessert, give these six-minute soft-centered chocolate puddings a try. You won't be disappointed!
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