A great spice cookie, brings back memories! Hint: this cookie dough behaves a lot like pie pastry and in fact makes a wonderful crust for a fruit tart.
Provided by Martha
Categories Desserts Cookies Cut-Out Cookie Recipes
Yield 18
Number Of Ingredients 10
Steps:
- Sift together flour, sugar, and spices; stir in peel and almonds. Cut in margarine till mixture resembles coarse crumbs. Stir in egg and milk till mixture forms a ball; chill.
- Preheat oven to 400 degrees F (200 degrees C).
- Roll out to about 1/8-inch thickness. Cut into circles 1-3/4 inches in diameter. Place on ungreased cookie sheet; sprinkle with sugar. Bake for 6 to 8 minutes until edges are brown.
Nutrition Facts : Calories 110.7 calories, Carbohydrate 15 g, Cholesterol 20.5 mg, Fat 5.2 g, Fiber 0.5 g, Protein 1.5 g, SaturatedFat 2.6 g, Sodium 31.3 mg, Sugar 9.4 g
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Ariyan Almir
[email protected]I made these cookies for my kids and they loved them! They're the perfect after-school snack.
Mohammed maseeh murshid
[email protected]These cookies are perfect for a quick and easy dessert. They're also a great way to use up leftover egg whites.
Scherelle Fowler
[email protected]I'm not a baker, but these cookies were so easy to make. I'm really happy with how they turned out.
Tadale Moncrieffe
[email protected]These cookies are a great way to use up leftover cardamom. I had some in my spice cabinet that I wasn't sure what to do with, and these cookies were the perfect solution.
ongeri sammie 254
[email protected]I've made these cookies several times now and they're always a hit. They're so easy to make and they always turn out perfect.
Farhan Shahariar
[email protected]These cookies were easy to make and turned out great! I used a little less sugar than the recipe called for and they were still plenty sweet.
Brunelle Kasongo
[email protected]I'm not usually a fan of cardamom, but I really enjoyed these cookies. They were the perfect balance of sweet and spicy.
creative mind
[email protected]These cookies are so delicious and flavorful. The cardamom really shines through. I highly recommend trying them.
Naveed Shakor
[email protected]I made these cookies for a holiday party and they were a huge success! Everyone loved them. I will definitely be making them again.
Aafaq Mobile
[email protected]Loved the cardamom flavor in these cookies. They were crispy on the outside and chewy on the inside. Perfect with a cup of coffee or tea.
Ripa Akter
[email protected]These cardamom cookies were a hit with my family! They were so easy to make and had the perfect amount of sweetness. I will definitely be making these again.