Best 4 Slow Cooker Apple Scented Venison Roast Recipes
Creating a delectable slow cooker apple scented venison roast is an art form that blends the rich flavors of venison with the sweet and tangy notes of apples. This dish is perfect for a cozy family dinner or a special occasion gathering. With the right ingredients and a bit of patience, you can easily transform a tough cut of venison into a tender and flavorful roast that will leave your taste buds tantalized.
Here are our top 4 tried and tested recipes!
SLOW COOKER VENISON ROAST
Venison roast slow cooked with onion, creamy mushroom soup, a dab of this and a spice of that. Simple, tasty way to enjoy that game meat.
Provided by sal
Categories Meat and Poultry Recipes Game Meats Venison
Time 6h10m
Yield 6
Number Of Ingredients 8
Steps:
- Put cleaned meat in slow cooker and cover with onion. Sprinkle with soy sauce, Worcestershire sauce, garlic salt and pepper.
- In a small bowl combine the soup mix and the soup; mix together and pour mixture over venison. Cook on Low setting for 6 hours.
Nutrition Facts : Calories 313.7 calories, Carbohydrate 10 g, Cholesterol 171.3 mg, Fat 8 g, Fiber 0.7 g, Protein 48 g, SaturatedFat 2.6 g, Sodium 1881.7 mg, Sugar 2.5 g
SLOW COOKER APPLE-SCENTED VENISON ROAST
My step-mom's recipe for a tasty venison roast. The apple does something magical! The gravy goes great with mashed potatoes.
Provided by Kristy Nordeen
Categories Venison Recipes
Time 6h15m
Yield 8
Number Of Ingredients 7
Steps:
- Spread the olive oil on the inside of a slow cooker. Place the venison roast inside, and cover with apple, onions, and garlic. Turn to Low, and cook until the roast is tender, about 6 to 8 hours.
- When the roast has cooked, remove it from the slow cooker, and place onto a serving platter. Discard the apple. Stir the water and bouillon into the slow cooker until the bouillon has dissolved. Serve this as a sauce with the roast.
Nutrition Facts : Calories 220.5 calories, Carbohydrate 5.9 g, Cholesterol 128.6 mg, Fat 5.5 g, Fiber 1 g, Protein 35.2 g, SaturatedFat 1.7 g, Sodium 120.1 mg, Sugar 3.6 g
SLOW COOKER APPLE-SCENTED VENISON ROAST
My step-mom's recipe for a tasty venison roast. The apple does something magical! The gravy goes great with mashed potatoes.
Provided by Kristy Nordeen
Categories Venison Recipes
Time 6h15m
Yield 8
Number Of Ingredients 7
Steps:
- Spread the olive oil on the inside of a slow cooker. Place the venison roast inside, and cover with apple, onions, and garlic. Turn to Low, and cook until the roast is tender, about 6 to 8 hours.
- When the roast has cooked, remove it from the slow cooker, and place onto a serving platter. Discard the apple. Stir the water and bouillon into the slow cooker until the bouillon has dissolved. Serve this as a sauce with the roast.
Nutrition Facts : Calories 220.5 calories, Carbohydrate 5.9 g, Cholesterol 128.6 mg, Fat 5.5 g, Fiber 1 g, Protein 35.2 g, SaturatedFat 1.7 g, Sodium 120.1 mg, Sugar 3.6 g
SLOW COOKER APPLE-SCENTED VENISON ROAST
My step-mom's recipe for a tasty venison roast. The apple does something magical! The gravy goes great with mashed potatoes.
Provided by Kristy Nordeen
Categories Venison Recipes
Time 6h15m
Yield 8
Number Of Ingredients 7
Steps:
- Spread the olive oil on the inside of a slow cooker. Place the venison roast inside, and cover with apple, onions, and garlic. Turn to Low, and cook until the roast is tender, about 6 to 8 hours.
- When the roast has cooked, remove it from the slow cooker, and place onto a serving platter. Discard the apple. Stir the water and bouillon into the slow cooker until the bouillon has dissolved. Serve this as a sauce with the roast.
Nutrition Facts : Calories 220.5 calories, Carbohydrate 5.9 g, Cholesterol 128.6 mg, Fat 5.5 g, Fiber 1 g, Protein 35.2 g, SaturatedFat 1.7 g, Sodium 120.1 mg, Sugar 3.6 g
Tips:
- For a richer flavor, use venison from a mature buck.
- If you don't have apple cider, you can substitute apple juice or water.
- You can add other spices to the slow cooker, such as cinnamon, nutmeg, or cloves.
- Serve the venison roast with mashed potatoes, roasted vegetables, or rice.
- Leftover venison roast can be used to make sandwiches, tacos, or stew.
Conclusion:
Slow cooker apple-scented venison roast is a delicious and easy-to-make meal that is perfect for a fall or winter dinner. The venison is cooked until it is tender and flavorful, and the apple cider and spices give it a delicious aroma. This recipe is sure to please even the pickiest eaters.
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